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Chicken Broilers Or Fryers Meat And Skin Cooked Stewed
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Chicken Broilers Or Fryers Meat And Skin Cooked Stewed

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Nutrition Facts
Serving Size
1 cup, chopped or diced (140g)
Calories307
% Daily Value *
Total Fat 17.6g23%
Saturated Fat 4.9g24%
Trans Fat ~g
Cholesterol 109.2mg36%
Sodium 93.8mg4%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes ~g Added Sugars~%
Protein 34.6g69%
Vitamin C 0mg0%
Vitamin D 0mcg0%
Iron 1.6mg9%
Calcium 18.2mg1%
Potassium 232.4mg5%
Phosphorus 194.6mg16%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
~ = missing data
Quick Stats
  • Calories 307 15% DV
  • Protein 35g 69% DV
  • Carbs 0g 0% DV
  • Fat 18g 23% DV
  • Fiber 0g 0% DV
  • Sugar 0g 0% DV
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 307 calories in Chicken Broilers Or Fryers Meat And Skin Cooked Stewed coming from 47% protein, 0% carbs, 53% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient componenets for Chicken Broilers Or Fryers Meat And Skin Cooked Stewed. This food consists of 63.19% water, 24.39% protein, 0% carbs, 12.41% fat, and 0% alcohol.

Detailed Nutrition Facts
Macronutrients
~ = missing data %DV
Weight140g
Calories 307 15%
Fat 17.6g 23%
Protein 34.6g 69%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 109.2mg 36%
Saturated Fats 4.9g 24%
Net-Carbs 0g
Trans Fatty Acids ~g
Minerals
~ = missing data %DV
Weight140g
Calcium 18.2mg 1%
Iron, Fe 1.6mg 9%
Potassium, K 232.4mg 5%
Magnesium 26.6mg 6%
Phosphorus, P 194.6mg 16%
Sodium 93.8mg 4%
Zinc, Zn 2.5mg 22%
Copper, Cu 0.1mg 9%
Manganese 0mg 1%
Selenium, Se 25.2mcg 46%
Fluoride, F ~mcg ~%
Molybdenum ~mcg
Iodine, I ~mcg
Chlorine ~mg
Chromium ~mcg
Vitamins
~ = missing data %DV
Weight140g
Vitamin A, RAE 61.6mcg 7%
Vitamin C 0mg 0%
Thiamin (B1) 0.1mg 5%
Riboflavin (B2) 0.2mg 16%
Niacin (B3) 7.8mg 49%
Vitamin B5 (PA) 0.9mg 19%
Vitamin B6 0.3mg 18%
Biotin ~mcg
Folate (B9) 7mcg 2%
Folic acid 0mcg 0%
Food Folate 7mcg 2%
Folate DFE 7mcg 2%
Choline 80.4mg 15%
Vitamin B12 0.3mcg 12%
Retinol 61.6mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 204.4IU 7%
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.4mg 3%
Vitamin D 0mcg 0%
Vitamin D2 ~mcg
Vitamin D3 0mcg
Vitamin D (IU) 1.4IU 0%
Vitamin K 2.9mcg 2%
Vitamin K1 0mcg
Menaquinone-4 ~mcg
Other
~ = missing data
Weight140g
Water 89.5g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 18.29
Carbs & Sugars
~ = missing data %DV
Weight140g
Soluble Fiber ~g
Insoluble Fiber ~g
Added Sugar ~g ~%
Sucrose ~g
Glucose (Dextrose) ~g
Fructose ~g
Lactose ~g
Maltose ~g
Galactose ~g
Starch ~g
Carbohydrate, other ~g
Total sugar alcohols ~g
Fats
~ = missing data %AI
Weight140g
Monounsaturated Fats 6902mg
Polyunsaturated Fats 3836mg
Omega 3s 98mg 6%
Omega 6s 3332mg 20%
Omega 3 to Omega 6 Ratio 0.03
Omega 6 to Omega 3 Ratio 34
18:3 n-3 c,c,c (ALA) ~mg
20:5 n-3 (EPA) 14mg
22:5 n-3 (DPA) 28mg
22:6 n-3 (DHA) 56mg
Trans-Polyenoic Fats ~mg
Stigmasterol ~mg
Campesterol ~mg
Beta-sitosterol ~mg
Phytosterols ~mg
4:0 0mg
6:0 0mg
8:0 0mg
10:0 0mg
12:0 28mg
13:0 ~mg
14:0 140mg
15:0 ~mg
16:0 3598mg
17:0 ~mg
18:0 994mg
20:0 ~mg
22:0 ~mg
24:0 ~mg
14:1 ~mg
15:1 ~mg
16:1 undifferentiated 952mg
16:1 c ~mg
17:1 ~mg
18:1 undifferentiated 5698mg
18:1 c ~mg
18:1-11 t (18:1t n-7) ~mg
20:1 168mg
22:1 undifferentiated 0mg
22:1 c ~mg
24:1 c ~mg
18:2 undiff 3332mg
18:2 n-6 c,c ~mg
18:2 CLAs ~mg
18:2 i ~mg
18:3 undiff 154mg
18:3 n-6 c,c,c ~mg
18:3i ~mg
18:4 0mg
20:2 n-6 c,c ~mg
20:3 undifferentiated ~mg
20:3 n-3 ~mg
20:3 n-6 ~mg
20:4 undifferentiated 140mg
20:4 n-6 ~mg
21:5 ~mg
22:4 ~mg
Trans-Monoenoic Fats ~mg
16:1 t ~mg
18:1 t ~mg
22:1 t ~mg
18:2 t not further defined ~mg
18:2 t,t ~mg
Amino Acids
~ = missing data %RDI
Weight140g
Betaine 7mg
Tryptophan 386mg 138%
Threonine 1428mg 136%
Isoleucine 1726mg 123%
Leucine 2516mg 92%
Lysine 2815mg 134%
Methionine 920mg 126%
Cystine 461mg 160%
Phenylalanine 1343mg 153%
Tyrosine 1114mg 127%
Valine 1679mg 92%
Arginine 2163mg
Histidine 1016mg 145%
Alanine 2010mg
Aspartic acid 3080mg
Glutamic acid 5054mg
Glycine 2216mg
Proline 1666mg
Serine 1218mg
Hydroxyproline ~mg
Data Source
Chicken Broilers Or Fryers Meat And Skin Cooked Stewed
USDA Food Data Central Standard Release
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