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      Biscuit With Egg Cheese And Bacon
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      Biscuit With Egg Cheese And Bacon

      Fast foods, biscuit, with egg, cheese, and bacon
      Serving Size:
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      Nutrition Facts
      Serving Size
      1 item (145g)
      Calories436
      % Daily Value *
      Total Fat 25.3g32%
      Saturated Fat 8.5g43%
      Trans Fat --g
      Cholesterol 240.7mg80%
      Sodium 1183.2mg49%
      Total Carbohydrate 35.4g13%
      Dietary Fiber 0.29g1%
      Total Sugars 2.5g5%
      Includes --g Added Sugars--%
      Protein 17.4g35%
      Vitamin C 0mg0%
      Vitamin D 0.73mcg4%
      Iron 2.3mg13%
      Calcium 149.4mg11%
      Potassium 190mg4%
      Phosphorus 526.4mg42%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 436 22% DV
      • Protein 17g 35% DV
      • Carbs 35g 13% DV
      • Fat 25g 32% DV
      • Fiber 0.29g 1% DV
      • Sugar 2.5g 5% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 436 calories in Biscuit With Egg Cheese And Bacon coming from 16% protein, 32% carbs, 52% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient componenets for Biscuit With Egg Cheese And Bacon. This food consists of 44.36% water, 12.39% protein, 25.22% carbs, 18.04% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight145g
      Calories 436 22%
      Fat 25.3g 32%
      Protein 17.4g 35%
      Carbohydrate 35.4g 13%
      Sugars 2.5g 5%
      Fiber 0.29g 1%
      Cholesterol 240.7mg 80%
      Saturated Fats 8.5g 43%
      Net-Carbs 35.1g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight145g
      Calcium 149.4mg 11%
      Iron, Fe 2.3mg 13%
      Potassium, K 190mg 4%
      Magnesium 21.8mg 5%
      Phosphorus, P 526.4mg 42%
      Sodium 1183.2mg 49%
      Zinc, Zn 1.6mg 14%
      Copper, Cu 0.4mg 44%
      Manganese 0.2mg 9%
      Selenium, Se 33.8mcg 61%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight145g
      Vitamin A, RAE 111.7mcg 12%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.39mg 33%
      Riboflavin (B2) 0.36mg 28%
      Niacin (B3) 3.4mg 21%
      Vitamin B5 (PA) 1.1mg 22%
      Vitamin B6 0.16mg 10%
      Biotin --mcg
      Folate (B9) 69.6mcg 17%
      Folic acid 56.6mcg 14%
      Food Folate 11.6mcg 3%
      Folate DFE 108.8mcg 27%
      Choline 183.7mg 33%
      Vitamin B12 1.2mcg 52%
      Retinol 108.8mcg
      Carotene, beta 33.4mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 8.7mcg 0%
      Vitamin A, IU 426.3IU
      Lycopene 0mcg
      Lut + Zeaxanthin 391.5mcg
      Vitamin E 1.5mg 10%
      Vitamin D 0.73mcg 4%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 30.5IU 4%
      Vitamin K 6.1mcg 5%
      Vitamin K1 31.5mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight145g
      Water 62.3g
      Ash 4g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 21.49
      Carbs & Sugars
      -- = missing data %DV
      Weight145g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 0.73g
      Glucose (Dextrose) 0.25g
      Fructose 0.12g
      Lactose 1.1g
      Maltose 0.29g
      Galactose 0g
      Starch 25.9g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight145g
      Total Monounsaturated 11.651g
      Total Polyunsaturated 2.787g
      Omega 3s 0.141g 9%
      Omega 6s 2.272g 13%
      Omega 3 to Omega 6 Ratio 0.06
      Omega 6 to Omega 3 Ratio 16.15
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0.032g
      Docosahexaenoic Acid (DHA) 0.075g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid 0.109g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.299g
      Caproic (6:0) 0.102g
      Caprylic Acid (8:0) 0.09g
      Capric Acid (10:0) 0.104g
      Lauric Acid (12:0) 0.123g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.503g
      Pentadecanoic Acid (15:0) 0.051g
      Palmitic Acid (16:0) 4.437g
      Margaric Acid (17:0) 0.054g
      Stearic Acid (18:0) 2.664g
      Arachidic Acid (20:0) 0.044g
      Behenic Acid (22:0) 0.032g
      Lignoceric Acid (24:0) 0.039g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.307g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) 0g
      Oleic Acid (18:1) 11.274g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.068g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 2.272g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.141g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0.061g
      Eicosatrienoic Acid (20:3) 0.003g
      Eicosatetraenoic Acid 20:4 0.09g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight145g
      Essential Amino Acids
      Histidine 439mg 63%
      Isoleucine 747mg 53%
      Leucine 1350mg 49%
      Lysine 1008mg 48%
      Methionine 428mg 59%
      Phenylalanine 813mg 93%
      Threonine 725mg 69%
      Tryptophan 236mg 84%
      Valine 922mg 51%
      Conditionally Essential Amino Acids
      Arginine 856mg
      Cystine 302mg 105%
      Glycine 625mg
      Proline 1143mg
      Tyrosine 570mg 65%
      Non-Essential Amino Acids
      Alanine 766mg
      Aspartic acid 1457mg
      Betaine 16mg
      Glutamic acid 3267mg
      Hydroxyproline --mg
      Serine 1009mg
      Data Source
      Biscuit With Egg Cheese And Bacon
      USDA Food Data Central Standard Release (Common)