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Plain Croutons
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Plain Croutons

Croutons, plain
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Nutrition Facts
Serving Size
1 cup (30g)
Calories122
% Daily Value *
Total Fat 2g5%
Saturated Fat 0.45g2%
Trans Fat --g
Cholesterol 0mg0%
Sodium 209.4mg14%
Total Carbohydrate 22.1g18%
Dietary Fiber 1.5g6%
Total Sugars --g--%
Includes --g Added Sugars--%
Protein 3.6g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.2mg7%
Calcium 22.8mg2%
Potassium 37.2mg1%
Phosphorus 34.5mg5%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 1.7
  • Inflammation Index 7.5
  • Amino Acid Score 7%
  • Potassium/Sodium 0.18
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 122 calories in Plain Croutons coming from 12% protein, 73% carbs, 15% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Plain Croutons. This food consists of 5.6% water, 12.2% protein, 75.4% carbs, 6.8% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight30g
Calories (kcal) 122 10%
Fat 2g 5%
Protein 3.6g 4%
Carbohydrate 22.1g 18%
Sugars --g --%
Fiber 1.5g 6%
Cholesterol 0mg 0%
Saturated Fats 0.45g 2%
Net-Carbs 20.5g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight30g
Calcium 22.8mg 2%
Iron, Fe 1.2mg 7%
Potassium, K 37.2mg 1%
Magnesium 9.3mg 3%
Phosphorus, P 34.5mg 5%
Sodium 209.4mg 14%
Zinc, Zn 0.27mg 3%
Copper, Cu 0.05mg 5%
Manganese 0.15mg 8%
Selenium, Se 11.3mcg 20%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight30g
Vitamin A, RAE 0mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.19mg 17%
Riboflavin (B2) 0.08mg 7%
Niacin (B3) 1.6mg 12%
Vitamin B5 (PA) 0.13mg 3%
Vitamin B6 0.01mg 1%
Biotin --mcg
Folate (B9) 39.6mcg 10%
Folic acid 33mcg 8%
Food Folate 6.6mcg 2%
Folate DFE 62.7mcg 16%
Choline --mg --%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU 0IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E --mg --%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight30g
Water 1.7g
Ash 0.75g
Alcohol --g
Caffeine --mg
Theobromine --mg
PRAL score 1.7
Carbs & Sugars
-- = missing data %DV
Weight30g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight30g
Total Monounsaturated 0.918g
Total Polyunsaturated 0.382g
Omega 3s 0.021g 2%
Omega 6s 0.361g 3%
Omega 3 to Omega 6 Ratio 0.06
Omega 6 to Omega 3 Ratio 17.2
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.008g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.257g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.184g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.009g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 0.909g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.361g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.021g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight30g
Essential Amino Acids
Histidine 77mg 8%
Isoleucine 137mg 10%
Leucine 250mg 8%
Lysine 83mg 3%
Methionine 63mg 5%
Phenylalanine 176mg 8%
Threonine 101mg 7%
Tryptophan 42mg 12%
Valine 154mg 9%
Conditionally Essential Amino Acids
Arginine 129mg
Cystine 78mg 6%
Glycine 125mg
Proline 404mg
Tyrosine 101mg 4%
Non-Essential Amino Acids
Alanine 117mg
Aspartic acid 159mg
Betaine --mg
Glutamic acid 1207mg
Hydroxyproline --mg
Serine 174mg
Data Source
Plain Croutons
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.