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Muffins, blueberry, commercially prepared (Includes mini-muffins)
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Muffins, blueberry, commercially prepared (Includes mini-muffins)

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Nutrition Facts
Serving Size
1 oz (28g)
Calories106
% Daily Value *
Total Fat 4.6g7%
Saturated Fat 0.81g4%
Trans Fat 0.06g
Cholesterol 8.5mg3%
Sodium 95.4mg4%
Total Carbohydrate 15.1g7%
Dietary Fiber 0.31g1%
Total Sugars 8.9g18%
Includes --g Added Sugars--%
Protein 1.3g1%
Vitamin C 0.26mg0%
Vitamin D 0.03mcg0%
Iron 0.37mg1%
Calcium 12.5mg0%
Potassium 34.4mg1%
Phosphorus 41.5mg1%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 1.2
  • Inflammation Index 16
  • Amino Acid Score 4%
  • Potassium/Sodium 0.36
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 106 calories in Muffins, blueberry, commercially prepared (Includes mini-muffins) coming from 5% protein, 56% carbs, 39% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Muffins, blueberry, commercially prepared (Includes mini-muffins). This food consists of 25.3% water, 4.6% protein, 53.8% carbs, 16.3% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight28g
Calories (kcal) 106 7%
Fat 4.6g 7%
Protein 1.3g 1%
Carbohydrate 15.1g 7%
Sugars 8.9g 18%
Fiber 0.31g 1%
Cholesterol 8.5mg 3%
Saturated Fats 0.81g 4%
Net-Carbs 14.7g
Trans Fatty Acids 0.06g
Minerals
-- = missing data %DV
Weight28g
Calcium 12.5mg 0%
Iron, Fe 0.37mg 1%
Potassium, K 34.4mg 1%
Magnesium 2.8mg 1%
Phosphorus, P 41.5mg 1%
Sodium 95.4mg 4%
Zinc, Zn 0.11mg 0%
Copper, Cu 0.02mg 0%
Manganese 0.13mg 7%
Selenium, Se 2.3mcg 1%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I 3.4mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight28g
Vitamin A, RAE 6mcg 0%
Vitamin C 0.26mg 0%
Thiamin (B1) 0.05mg 4%
Riboflavin (B2) 0.05mg 4%
Niacin (B3) 0.4mg 1%
Vitamin B5 (PA) 0.13mg 3%
Vitamin B6 0.01mg 0%
Biotin --mcg
Folate (B9) 13.6mcg 1%
Folic acid 10.2mcg 3%
Food Folate 3.4mcg 1%
Folate DFE 20.7mcg 5%
Choline 26.3mg 6%
Vitamin B12 0.05mcg 2%
Retinol 6mcg
Carotene, beta 0.57mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0.28mcg 0%
Vitamin A, IU 20.7IU
Lycopene 0mcg
Lut + Zeaxanthin 10.5mcg
Vitamin E 0.46mg 0%
Vitamin D 0.03mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 1.1IU 0%
Vitamin K 11.1mcg 12%
Vitamin K1 0.26mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight28g
Water 7.1g
Ash 0.41g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 1.2
Carbs & Sugars
-- = missing data %DV
Weight28g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 8g
Glucose (Dextrose) 0.35g
Fructose 0.34g
Lactose 0.15g
Maltose 0.13g
Galactose 0g
Starch 4.6g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight28g
Total Monounsaturated 1.369g
Total Polyunsaturated 2.301g
Omega 3s 0.293g 27%
Omega 6s 1.979g 16%
Omega 3 to Omega 6 Ratio 0.15
Omega 6 to Omega 3 Ratio 6.76
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.29g 18%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0.002g
n-3-Eicosatrienoic Acid (20:3) 0g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 1.963g
gamma-Linolenic Acid (GLA) 0.014g
cis-cis-n6-Eicosadienoic Acid 0.002g
Dihomo-gamma-linolenic acid (DGLA) 0.001g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.001g
Lauric Acid (12:0) 0.001g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.001g
Pentadecanoic Acid (15:0) 0.001g
Palmitic Acid (16:0) 0.53g
Margaric Acid (17:0) 0.005g
Stearic Acid (18:0) 0.238g
Arachidic Acid (20:0) 0.014g
Behenic Acid (22:0) 0.013g
Lignoceric Acid (24:0) 0.005g
Monounsaturated Fats
Myristoleic Acid (14:1) 0g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.013g
cis-Palmitoleic Acid (16:1 cis) 0.013g
Heptadecenoic Acid (17:1) 0.003g
Oleic Acid (18:1) 1.324g
cis-Oleic Acid (18:1 cis) 1.286g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.028g
Docosenoic Acid (22:1) 0.002g
cis-Docosenoic Acid (22:1 cis) 0.001g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 1.983g
Conjugated Linoleic Acid (CLAs) 0.003g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.304g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0.001g
Eicosatrienoic Acid (20:3) 0.001g
Eicosatetraenoic Acid 20:4 0.008g
Heneicosapentaenoic Acid 21:5 --g
22:4 0g
Trans Fats
Trans-Polyenoic Fats 0.018g
Trans-Monoenoic Fats 0.039g
trans-Palmitoleic Acid (16:1 trans) 0g
trans-Oleic Acid (18:1 trans) 0.038g
trans-Docosenoic Acid (22:1 trans) 0.001g
trans-Octadecadienoic Acid (18:2 trans) 0.018g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight28g
Essential Amino Acids
Histidine 36mg 5%
Isoleucine 64mg 6%
Leucine 120mg 5%
Lysine 57mg 3%
Methionine 33mg 3%
Phenylalanine 79mg 4%
Threonine 51mg 5%
Tryptophan 19mg 7%
Valine 73mg 5%
Conditionally Essential Amino Acids
Arginine 69mg
Cystine 32mg 3%
Glycine 54mg
Proline 152mg
Tyrosine 52mg 3%
Non-Essential Amino Acids
Alanine 60mg
Aspartic acid 91mg
Betaine 2mg
Glutamic acid 434mg
Hydroxyproline 0mg
Serine 85mg
Data Source
Muffins, blueberry, commercially prepared (Includes mini-muffins)
USDA Food Data Central Standard ReleaseIodine data is obtained from the USDA Iodine database.