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Beef, plate steak, boneless, outside skirt, trimmed to 0" fat, choice, cooked, grilled
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Beef, plate steak, boneless, outside skirt, trimmed to 0" fat, choice, cooked, grilled

Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, choice, cooked, grilled
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Nutrition Facts
Serving Size
3 oz (85g)
Calories247
% Daily Value *
Total Fat 17.2g12%
Saturated Fat 6g30%
Trans Fat 0.74g
Cholesterol 89.3mg30%
Sodium 60.4mg4%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 23g7%
Vitamin C 0mg0%
Vitamin D 0.17mcg1%
Iron 4.3mg54%
Calcium 6mg1%
Potassium 243.1mg7%
Phosphorus 157.3mg22%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 11.33
  • Inflammation Index 61
  • Amino Acid Score 74%
  • Potassium/Sodium 4.02
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 247 calories in Beef, plate steak, boneless, outside skirt, trimmed to 0" fat, choice, cooked, grilled coming from 37% protein, 0% carbs, 63% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Beef, plate steak, boneless, outside skirt, trimmed to 0" fat, choice, cooked, grilled. This food consists of 52.2% water, 27.3% protein, 0% carbs, 20.5% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight85g
Calories (kcal) 247 6%
Fat 17.2g 12%
Protein 23g 7%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 89.3mg 30%
Saturated Fats 6g 30%
Net-Carbs 0g
Trans Fatty Acids 0.74g
Minerals
-- = missing data %DV
Weight85g
Calcium 6mg 1%
Iron, Fe 4.3mg 54%
Potassium, K 243.1mg 7%
Magnesium 20.4mg 5%
Phosphorus, P 157.3mg 22%
Sodium 60.4mg 4%
Zinc, Zn 6.1mg 55%
Copper, Cu 0.18mg 20%
Manganese 0.18mg 8%
Selenium, Se 30.6mcg 56%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight85g
Vitamin A, RAE 1.7mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.11mg 9%
Riboflavin (B2) 0.72mg 55%
Niacin (B3) 4.2mg 26%
Vitamin B5 (PA) 1.2mg 24%
Vitamin B6 0.38mg 29%
Biotin --mcg
Folate (B9) 6mcg 1%
Folic acid 0mcg 0%
Food Folate 6mcg 1%
Folate DFE 6mcg 1%
Choline 67.9mg 12%
Vitamin B12 7mcg 290%
Retinol 1.7mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 5.1IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.08mg 1%
Vitamin D 0.17mcg 1%
Vitamin D2 --mcg
Vitamin D3 0.17mcg
Vitamin D (IU) 6.8IU 1%
Vitamin K 1.4mcg 1%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight85g
Water 43.9g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 11.33
Carbs & Sugars
-- = missing data %DV
Weight85g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight85g
Total Monounsaturated 6.782g
Total Polyunsaturated 0.959g
Omega 3s 0.017g 1%
Omega 6s 0.739g 4%
Omega 3 to Omega 6 Ratio 0.02
Omega 6 to Omega 3 Ratio 43.45
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.017g 1%
Eicosapentaenoic Acid (EPA) 0.003g
Docosapentaenoic Acid (DPA) 0.02g
Docosahexaenoic Acid (DHA) 0.001g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.706g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid 0g
Dihomo-gamma-linolenic acid (DGLA) 0.032g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.007g
Lauric Acid (12:0) 0.008g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.35g
Pentadecanoic Acid (15:0) 0.06g
Palmitic Acid (16:0) 3.15g
Margaric Acid (17:0) 0.198g
Stearic Acid (18:0) 2.184g
Arachidic Acid (20:0) 0.004g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) 0.019g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.067g
Pentadecenoic Acid (15:1) 0.084g
Palmitoleic Acid (16:1) 0.391g
cis-Palmitoleic Acid (16:1 cis) 0.381g
Heptadecenoic Acid (17:1) 0.133g
Oleic Acid (18:1) 6.093g
cis-Oleic Acid (18:1 cis) 5.37g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.014g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.757g
Conjugated Linoleic Acid (CLAs) 0.043g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.017g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.032g
Eicosatetraenoic Acid 20:4 0.128g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats 0.009g
Trans-Monoenoic Fats 0.733g
trans-Palmitoleic Acid (16:1 trans) 0.011g
trans-Oleic Acid (18:1 trans) 0.722g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) 0.009g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight85g
Essential Amino Acids
Histidine 878mg 105%
Isoleucine 1123mg 99%
Leucine 2058mg 82%
Lysine 2292mg 101%
Methionine 638mg 56%
Phenylalanine 956mg 48%
Threonine 1129mg 94%
Tryptophan 272mg 91%
Valine 1188mg 83%
Conditionally Essential Amino Acids
Arginine 1603mg
Cystine 239mg 21%
Glycine 1033mg
Proline 1001mg
Tyrosine 895mg 45%
Non-Essential Amino Acids
Alanine 1432mg
Aspartic acid 2309mg
Betaine 13mg
Glutamic acid 3916mg
Hydroxyproline 116mg
Serine 971mg
Data Source
Beef, plate steak, boneless, outside skirt, trimmed to 0" fat, choice, cooked, grilled
USDA Food Data Central Standard Release