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Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled
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Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled

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Nutrition Facts
Serving Size
3 oz (85g)
Calories258
% Daily Value *
Total Fat 20g29%
Saturated Fat 8.8g44%
Trans Fat 1.3g
Cholesterol 68.9mg23%
Sodium 45.9mg2%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 19.5g13%
Vitamin C 0mg0%
Vitamin D 0.17mcg0%
Iron 2mg4%
Calcium 10.2mg0%
Potassium 210mg8%
Phosphorus 126.7mg3%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 9.2
  • Inflammation Index 59
  • Amino Acid Score 64%
  • Potassium/Sodium 4.58
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 258 calories in Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled coming from 30% protein, 0% carbs, 70% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled. This food consists of 53.5% water, 22.9% protein, 0% carbs, 23.5% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight85g
Calories (kcal) 258 16%
Fat 20g 29%
Protein 19.5g 13%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 68.9mg 23%
Saturated Fats 8.8g 44%
Net-Carbs 0g
Trans Fatty Acids 1.3g
Minerals
-- = missing data %DV
Weight85g
Calcium 10.2mg 0%
Iron, Fe 2mg 4%
Potassium, K 210mg 8%
Magnesium 17.8mg 5%
Phosphorus, P 126.7mg 3%
Sodium 45.9mg 2%
Zinc, Zn 5mg 12%
Copper, Cu 0.06mg 1%
Manganese 0.06mg 4%
Selenium, Se 23.3mcg 6%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight85g
Vitamin A, RAE 6mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.06mg 5%
Riboflavin (B2) 0.25mg 23%
Niacin (B3) 4mg 11%
Vitamin B5 (PA) 0.45mg 9%
Vitamin B6 0.37mg 0%
Biotin --mcg
Folate (B9) 5.1mcg 1%
Folic acid 0mcg 0%
Food Folate 5.1mcg 1%
Folate DFE 5.1mcg 1%
Choline 41.6mg 10%
Vitamin B12 1.8mcg 75%
Retinol 6mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 21.3IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.09mg 0%
Vitamin D 0.17mcg 0%
Vitamin D2 --mcg
Vitamin D3 0.17mcg
Vitamin D (IU) 6IU 1%
Vitamin K 1.4mcg 2%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight85g
Water 45.5g
Ash 0.75g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 9.2
Carbs & Sugars
-- = missing data %DV
Weight85g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight85g
Total Monounsaturated 9.56g
Total Polyunsaturated 0.9g
Omega 3s 0.033g 3%
Omega 6s 0.64g 5%
Omega 3 to Omega 6 Ratio 0.05
Omega 6 to Omega 3 Ratio 19.31
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.033g 2%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0.012g
Docosahexaenoic Acid (DHA) 0.001g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.615g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid 0.005g
Dihomo-gamma-linolenic acid (DGLA) 0.02g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.014g
Lauric Acid (12:0) 0.015g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.582g
Pentadecanoic Acid (15:0) 0.117g
Palmitic Acid (16:0) 4.621g
Margaric Acid (17:0) 0.28g
Stearic Acid (18:0) 3.108g
Arachidic Acid (20:0) 0.014g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) 0.009g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.117g
Pentadecenoic Acid (15:1) 0.033g
Palmitoleic Acid (16:1) 0.638g
cis-Palmitoleic Acid (16:1 cis) 0.582g
Heptadecenoic Acid (17:1) 0.174g
Oleic Acid (18:1) 8.556g
cis-Oleic Acid (18:1 cis) 7.359g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.042g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.785g
Conjugated Linoleic Acid (CLAs) 0.086g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.033g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.02g
Eicosatetraenoic Acid 20:4 0.045g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats 0.082g
Trans-Monoenoic Fats 1.252g
trans-Palmitoleic Acid (16:1 trans) 0.056g
trans-Oleic Acid (18:1 trans) 1.197g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) 0.082g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight85g
Essential Amino Acids
Histidine 717mg 90%
Isoleucine 905mg 84%
Leucine 1664mg 70%
Lysine 1842mg 85%
Methionine 525mg 49%
Phenylalanine 777mg 41%
Threonine 914mg 80%
Tryptophan 218mg 77%
Valine 973mg 71%
Conditionally Essential Amino Acids
Arginine 1315mg
Cystine 196mg 18%
Glycine 961mg
Proline 869mg
Tyrosine 721mg 38%
Non-Essential Amino Acids
Alanine 1204mg
Aspartic acid 1882mg
Betaine 10mg
Glutamic acid 3170mg
Hydroxyproline 133mg
Serine 796mg
Data Source
Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, choice, cooked, grilled
USDA Food Data Central Standard Release