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Soybeans, mature seeds, roasted, no salt added
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Soybeans, mature seeds, roasted, no salt added

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Nutrition Facts
Serving Size
100 grams (100g)
Calories469
% Daily Value *
Total Fat 25.4g33%
Saturated Fat 3.7g18%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 4mg0%
Total Carbohydrate 30.2g11%
Dietary Fiber 17.7g63%
Total Sugars --g--%
Includes --g Added Sugars--%
Protein 38.6g77%
Vitamin C 2.2mg2%
Vitamin D 0mcg0%
Iron 3.9mg22%
Calcium 138mg11%
Potassium 1470mg31%
Phosphorus 363mg29%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -4.3
  • Inflammation Score -42
  • Amino Acid Score 97%
  • Potassium/Sodium 367.5
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 469 calories in Soybeans, mature seeds, roasted, no salt added coming from 31% protein, 24% carbs, 45% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Soybeans, mature seeds, roasted, no salt added. This food consists of 2% water, 40.1% protein, 31.4% carbs, 26.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight100g
Calories (kcal) 469 23%
Fat 25.4g 33%
Protein 38.6g 77%
Carbohydrate 30.2g 11%
Sugars --g --%
Fiber 17.7g 63%
Cholesterol 0mg 0%
Saturated Fats 3.7g 18%
Net-Carbs 12.5g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight100g
Calcium 138mg 11%
Iron, Fe 3.9mg 22%
Potassium, K 1470mg 31%
Magnesium 145mg 35%
Phosphorus, P 363mg 29%
Sodium 4mg 0%
Zinc, Zn 3.1mg 29%
Copper, Cu 0.83mg 92%
Manganese 2.2mg 94%
Selenium, Se 19.1mcg 35%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 0mcg 0%
Vitamin C 2.2mg 2%
Thiamin (B1) 0.1mg 8%
Riboflavin (B2) 0.14mg 11%
Niacin (B3) 1.4mg 9%
Vitamin B5 (PA) 0.45mg 9%
Vitamin B6 0.21mg 12%
Biotin --mcg
Folate (B9) 211mcg 53%
Folic acid 0mcg 0%
Food Folate 211mcg 53%
Folate DFE 211mcg 53%
Choline --mg --%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU 0IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E --mg --%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight100g
Water 2g
Ash 4g
Alcohol 0g
Caffeine --mg
Theobromine --mg
PRAL score -4.3
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 5.61g
Total Polyunsaturated 14.339g
Omega 3s 1.694g 106%
Omega 6s 12.644g 74%
Omega 3 to Omega 6 Ratio 0.13
Omega 6 to Omega 3 Ratio 7.46
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.071g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 2.696g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.907g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.071g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 5.539g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 12.644g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 1.694g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine 950mg 136%
Isoleucine 1709mg 122%
Leucine 2868mg 105%
Lysine 2344mg 112%
Methionine 475mg 65%
Phenylalanine 1838mg 210%
Threonine 1530mg 146%
Tryptophan 512mg 183%
Valine 1758mg 97%
Conditionally Essential Amino Acids
Arginine 2732mg
Cystine 567mg 198%
Glycine 1628mg
Proline 2060mg
Tyrosine 1332mg 152%
Non-Essential Amino Acids
Alanine 1659mg
Aspartic acid 4429mg
Betaine --mg
Glutamic acid 6822mg
Hydroxyproline --mg
Serine 2042mg
Data Source
Soybeans, mature seeds, roasted, no salt added
USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.