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Apple Strudel
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Apple Strudel

Strudel, apple
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Nutrition Facts
Serving Size
1 piece (71g)
Calories195
% Daily Value *
Total Fat 8g10%
Saturated Fat 1.5g7%
Trans Fat --g
Cholesterol 4.3mg1%
Sodium 95.9mg4%
Total Carbohydrate 29.2g11%
Dietary Fiber 1.6g6%
Total Sugars 18.3g37%
Includes --g Added Sugars--%
Protein 2.3g5%
Vitamin C 1.2mg1%
Vitamin D 0mcg0%
Iron 0.3mg2%
Calcium 10.6mg1%
Potassium 105.8mg2%
Phosphorus 23.4mg2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -0.52
  • Inflammation Index 27
  • Amino Acid Score 9%
  • Potassium/Sodium 1.1
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 195 calories in Apple Strudel coming from 5% protein, 59% carbs, 36% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Apple Strudel. This food consists of 43.9% water, 3.3% protein, 41.5% carbs, 11.3% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight71g
Calories (kcal) 195 10%
Fat 8g 10%
Protein 2.3g 5%
Carbohydrate 29.2g 11%
Sugars 18.3g 37%
Fiber 1.6g 6%
Cholesterol 4.3mg 1%
Saturated Fats 1.5g 7%
Net-Carbs 27.6g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight71g
Calcium 10.6mg 1%
Iron, Fe 0.3mg 2%
Potassium, K 105.8mg 2%
Magnesium 6.4mg 2%
Phosphorus, P 23.4mg 2%
Sodium 95.9mg 4%
Zinc, Zn 0.13mg 1%
Copper, Cu 0.02mg 2%
Manganese 0.13mg 6%
Selenium, Se 4.3mcg 8%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight71g
Vitamin A, RAE 4.3mcg 0%
Vitamin C 1.2mg 1%
Thiamin (B1) 0.03mg 2%
Riboflavin (B2) 0.02mg 1%
Niacin (B3) 0.23mg 1%
Vitamin B5 (PA) 0.19mg 4%
Vitamin B6 0.03mg 2%
Biotin --mcg
Folate (B9) 19.9mcg 5%
Folic acid 15.6mcg 4%
Food Folate 4.3mcg 1%
Folate DFE 31.2mcg 8%
Choline 12.4mg 2%
Vitamin B12 0.16mcg 7%
Retinol 4.3mcg
Carotene, beta 3.6mcg 0%
Carotene, alpha 0.71mcg 0%
Cryptoxanthin, beta 2.1mcg 0%
Vitamin A, IU 21.3IU
Lycopene 0mcg
Lut + Zeaxanthin 29.8mcg
Vitamin E 1mg 7%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 2.1mcg 2%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight71g
Water 30.9g
Ash 0.57g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -0.52
Carbs & Sugars
-- = missing data %DV
Weight71g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight71g
Total Monounsaturated 2.32g
Total Polyunsaturated 3.774g
Omega 3s 0.22g 14%
Omega 6s 3.551g 21%
Omega 3 to Omega 6 Ratio 0.06
Omega 6 to Omega 3 Ratio 16.14
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0.001g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.001g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.001g
Lauric Acid (12:0) 0.001g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.026g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 1.124g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.295g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.018g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 2.3g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 3.551g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.22g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.001g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight71g
Essential Amino Acids
Histidine 54mg 8%
Isoleucine 104mg 7%
Leucine 182mg 7%
Lysine 109mg 5%
Methionine 48mg 7%
Phenylalanine 107mg 12%
Threonine 84mg 8%
Tryptophan 28mg 10%
Valine 116mg 6%
Conditionally Essential Amino Acids
Arginine 96mg
Cystine 41mg 14%
Glycine 69mg
Proline 217mg
Tyrosine 82mg 9%
Non-Essential Amino Acids
Alanine 82mg
Aspartic acid 146mg
Betaine --mg
Glutamic acid 602mg
Hydroxyproline --mg
Serine 130mg
Data Source
Apple Strudel
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.