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Leavening Agents Yeast Bakers Active Dry
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Leavening Agents Yeast Bakers Active Dry

Leavening Agents Yeast Baker's Active Dry
Database: Standard Release
Nutrition Facts
Serving Size
1 tsp (4g)
Calories13
% Daily Value *
Total Fat 0.3g0%
Saturated Fat 0g0%
Trans Fat ~g
Cholesterol 0mg0%
Sodium 2mg0%
Total Carbohydrate 1.6g1%
Dietary Fiber 1.1g4%
Total Sugars 0g0%
Includes ~g Added Sugars~%
Protein 1.6g3%
Vitamin C 0mg0%
Vitamin D 0μg0%
Iron 0.1mg0%
Calcium 1.2mg0%
Potassium 38.2mg1%
Phosphorus 25.5mg2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
~ = missing data
What is this food made of?
5%Water
8%Fat
44%Carbs
43%Protein

Macronutrients by %DV


Bar length represents the %DV. (~ = missing data)
  • Calories1% DV13 calories
  • Fat0% DV0.3g
  • Saturated Fats0% DV0g
  • Cholesterol0% DV0mg
  • Carbohydrate1% DV1.6g
  • Fiber4% DV1.1g
  • Sugars0% DV0g
  • Protein3% DV1.6g

Common Minerals by %DV


Bar length represents the %DV. (~ = missing data)
  • Calcium0% DV1.2mg
  • Iron, Fe0% DV0.1mg
  • Potassium, K1% DV38.2mg
  • Sodium0% DV2mg
  • Magnesium1% DV2.2mg
  • Zinc, Zn3% DV0.3mg

Common Vitamins by %DV


Bar length represents the %DV. (~ = missing data)
  • Vitamin A, RAE0% DV0μg
  • Vitamin B120% DV0μg
  • Vitamin C0% DV0mg
  • Vitamin D0% DV0μg
  • Vitamin E0% DV0mg
  • Vitamin K0% DV0μg
Macronutrients
Macronutrients %DV
~ = missing data
Weight4g
Calories 13 1%
Fat 0.3g 0%
Protein 1.6g 3%
Carbohydrate 1.6g 1%
Sugars 0g 0%
Fiber 1.1g 4%
Cholesterol 0mg 0%
Saturated Fats 0g 0%
Net-Carbs 0.6g
Trans Fatty Acids ~g
Minerals
Minerals %DV
~ = missing data
Weight4g
Calcium 1.2mg 0%
Iron, Fe 0.1mg 0%
Potassium, K 38.2mg 1%
Magnesium 2.2mg 1%
Phosphorus, P 25.5mg 2%
Sodium 2mg 0%
Zinc, Zn 0.3mg 3%
Copper, Cu 0mg 2%
Manganese 0mg 1%
Selenium, Se 0.3μg 1%
Fluoride, F ~μg ~%
Molybdenum ~μg
Iodine, I ~μg
Chlorine ~mg
Chromium ~μg
Vitamins
Vitamins %DV
~ = missing data
Weight4g
Vitamin A, RAE 0μg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.4mg 37%
Riboflavin (B2) 0.2mg 12%
Niacin (B3) 1.6mg 10%
Vitamin B5 (PA) 0.5mg 11%
Vitamin B6 0.1mg 4%
Biotin ~μg
Folate (B9) 93.6μg 23%
Folic acid 0μg 0%
Food Folate 93.6μg 23%
Folate DFE 93.6μg 23%
Choline 1.3mg 0%
Vitamin B12 0μg 0%
Retinol 0μg
Carotene, beta 0μg 0%
Carotene, alpha 0μg 0%
Cryptoxanthin, beta 0μg 0%
Vitamin A, IU 0IU 0%
Lycopene 0μg
Lut + Zeaxanthin 0μg
Vitamin E 0mg 0%
Vitamin D 0μg 0%
Vitamin D2 ~μg
Vitamin D3 ~μg
Vitamin D (IU) 0IU 0%
Vitamin K 0μg 0%
Vitamin K1 0μg
Menaquinone-4 0μg
Other
Other
~ = missing data
Weight4g
Water 0.2g
Ash 0g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 0.86
Carbs & Sugars
Carbs & Sugars
~ = missing data
Weight4g
Soluble Fiber ~g
Insoluble Fiber ~g
Added Sugar ~g ~%
Sucrose ~g
Glucose (Dextrose) ~g
Fructose ~g
Lactose ~g
Maltose ~g
Galactose ~g
Starch ~g
Carbohydrate, other ~g
Total sugar alcohols ~g
Fats
Fats %AI
~ = missing data
Weight4g
Monosaturated Fats 172mg
Polyunsaturated Fats 1mg
Omega 3s 0mg 0%
Omega 6s 1mg 0%
Omega 3 to Omega 6 Ratio 0
Omega 6 to Omega 3 Ratio ~
18:3 n-3 c,c,c (ALA) ~mg
20:5 n-3 (EPA) 0mg
22:5 n-3 (DPA) 0mg
22:6 n-3 (DHA) 0mg
Trans-Polyenoic Fats ~mg
Stigmasterol ~mg
Campesterol ~mg
Beta-sitosterol ~mg
Phytosterols ~mg
4:0 0mg
6:0 0mg
8:0 0mg
10:0 0mg
12:0 2mg
13:0 ~mg
14:0 0mg
15:0 ~mg
16:0 28mg
17:0 ~mg
18:0 10mg
20:0 ~mg
22:0 ~mg
24:0 ~mg
14:1 ~mg
15:1 ~mg
16:1 undifferentiated 92mg
16:1 c ~mg
17:1 ~mg
18:1 undifferentiated 81mg
18:1 c ~mg
18:1-11 t (18:1t n-7) ~mg
20:1 0mg
22:1 undifferentiated 0mg
22:1 c ~mg
24:1 c ~mg
18:2 undiff 1mg
18:2 n-6 c,c ~mg
18:2 CLAs ~mg
18:2 i ~mg
18:3 undiff 0mg
18:3 n-6 c,c,c ~mg
18:3i ~mg
18:4 0mg
20:2 n-6 c,c ~mg
20:3 undifferentiated ~mg
20:3 n-3 ~mg
20:3 n-6 ~mg
20:4 undifferentiated 0mg
20:4 n-6 ~mg
21:5 ~mg
22:4 ~mg
Trans-Monoenoic Fats ~mg
16:1 t ~mg
18:1 t ~mg
22:1 t ~mg
18:2 t not further defined ~mg
18:2 t,t ~mg
Amino Acids
Amino Acids %RDI
~ = missing data
Weight4g
Betaine 0mg
Tryptophan 22mg 8%
Threonine 80mg 8%
Isoleucine 76mg 5%
Leucine 117mg 4%
Lysine 131mg 6%
Methionine 24mg 3%
Cystine 20mg 7%
Phenylalanine 70mg 8%
Tyrosine 45mg 5%
Valine 92mg 5%
Arginine 81mg
Histidine 36mg 5%
Alanine 93mg
Aspartic acid 166mg
Glutamic acid 259mg
Glycine 77mg
Proline 66mg
Serine 79mg
Hydroxyproline ~mg