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Fish, salmon, coho, wild, raw
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Fish, salmon, coho, wild, raw

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Nutrition Facts
Serving Size
3 oz (85g)
Calories124
% Daily Value *
Total Fat 5g9%
Saturated Fat 1.1g5%
Trans Fat --g
Cholesterol 38.3mg13%
Sodium 39.1mg2%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 18.4g14%
Vitamin C 0.85mg0%
Vitamin D 7.7mcg8%
Iron 0.48mg1%
Calcium 30.6mg1%
Potassium 359.6mg14%
Phosphorus 222.7mg6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 8.57
  • Inflammation Index -6.41
  • Amino Acid Score 47%
  • Potassium/Sodium 9.2
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 124 calories in Fish, salmon, coho, wild, raw coming from 62% protein, 0% carbs, 38% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Fish, salmon, coho, wild, raw. This food consists of 72.5% water, 21.6% protein, 0% carbs, 5.9% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight85g
Calories (kcal) 124 7%
Fat 5g 9%
Protein 18.4g 14%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 38.3mg 13%
Saturated Fats 1.1g 5%
Net-Carbs 0g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight85g
Calcium 30.6mg 1%
Iron, Fe 0.48mg 1%
Potassium, K 359.6mg 14%
Magnesium 26.4mg 8%
Phosphorus, P 222.7mg 6%
Sodium 39.1mg 2%
Zinc, Zn 0.35mg 1%
Copper, Cu 0.04mg 0%
Manganese 0.01mg 1%
Selenium, Se 31mcg 8%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight85g
Vitamin A, RAE 34mcg 1%
Vitamin C 0.85mg 0%
Thiamin (B1) 0.1mg 9%
Riboflavin (B2) 0.12mg 11%
Niacin (B3) 6.1mg 18%
Vitamin B5 (PA) 0.7mg 14%
Vitamin B6 0.47mg 0%
Biotin --mcg
Folate (B9) 7.7mcg 1%
Folic acid 0mcg 0%
Food Folate 7.7mcg 2%
Folate DFE 7.7mcg 2%
Choline 93mg 22%
Vitamin B12 3.5mcg 148%
Retinol 34mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 114.8IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.62mg 0%
Vitamin D 7.7mcg 8%
Vitamin D2 --mcg
Vitamin D3 7.7mcg
Vitamin D (IU) 306.8IU 38%
Vitamin K 0.09mcg 0%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight85g
Water 61.8g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 8.57
Carbs & Sugars
-- = missing data %DV
Weight85g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight85g
Total Monounsaturated 1.814g
Total Polyunsaturated 1.693g
Omega 3s 1.119g 102%
Omega 6s 0.175g 1%
Omega 3 to Omega 6 Ratio 6.39
Omega 6 to Omega 3 Ratio 0.16
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0.365g
Docosapentaenoic Acid (DPA) 0.197g
Docosahexaenoic Acid (DHA) 0.558g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.224g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.638g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.176g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.43g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 1.023g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.213g
Docosenoic Acid (22:1) 0.124g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.175g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.133g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0.101g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.113g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight85g
Essential Amino Acids
Histidine 541mg 55%
Isoleucine 847mg 63%
Leucine 1493mg 51%
Lysine 1687mg 63%
Methionine 544mg 41%
Phenylalanine 717mg 31%
Threonine 806mg 57%
Tryptophan 206mg 58%
Valine 947mg 56%
Conditionally Essential Amino Acids
Arginine 1100mg
Cystine 197mg 15%
Glycine 882mg
Proline 649mg
Tyrosine 621mg 27%
Non-Essential Amino Acids
Alanine 1111mg
Aspartic acid 1882mg
Betaine --mg
Glutamic acid 2743mg
Hydroxyproline --mg
Serine 750mg
Data Source
Fish, salmon, coho, wild, raw
USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.