Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
200 calorie serving (157g) | |||
Calories | 200 | ||
% Daily Value * | |||
Total Fat 6.9g | 17% | ||
Saturated Fat 1.3g | 6% | ||
Trans Fat 0.05g | |||
Cholesterol 72.4mg | 24% | ||
Sodium 118.1mg | 8% | ||
Total Carbohydrate 0g | 0% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars 0g | 0% | ||
Includes --g Added Sugars | --% | ||
Protein 32.3g | 36% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 17.2mcg | 114% | ||
Iron 0.6mg | 3% | ||
Calcium 11mg | 1% | ||
Potassium 576.4mg | 22% | ||
Phosphorus 411mg | 59% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 200 calories in Raw Pink Salmon coming from 67% protein, 0% carbs, 33% fat, and 0% alcohol.
A pie chart showing the macro nutrient components for Raw Pink Salmon. This food consists of 75.2% water, 20.4% protein, 0% carbs, 4.4% fat, and 0% alcohol.
Macronutrients | ||
---|---|---|
-- = missing data | %DV | |
Weight | 157g | |
Calories (kcal) | 200 | 17% |
Fat | 6.9g | 17% |
Protein | 32.3g | 36% |
Carbohydrate | 0g | 0% |
Sugars | 0g | 0% |
Fiber | 0g | 0% |
Cholesterol | 72.4mg | 24% |
Saturated Fats | 1.3g | 6% |
Net-Carbs | 0g | |
Trans Fatty Acids | 0.05g | |
Minerals | ||
-- = missing data | %DV | |
Weight | 157g | |
Calcium | 11mg | 1% |
Iron, Fe | 0.6mg | 3% |
Potassium, K | 576.4mg | 22% |
Magnesium | 42.5mg | 13% |
Phosphorus, P | 411mg | 59% |
Sodium | 118.1mg | 8% |
Zinc, Zn | 0.61mg | 8% |
Copper, Cu | 0.1mg | 11% |
Manganese | 0.02mg | 1% |
Selenium, Se | 49.4mcg | 90% |
Fluoride, F | --mcg | --% |
Molybdenum | --mcg | |
Iodine, I | 40.9mcg | |
Chlorine | --mg | |
Chromium | --mcg | |
Vitamins | ||
-- = missing data | %DV | |
Weight | 157g | |
Vitamin A, RAE | 55.1mcg | 8% |
Vitamin C | 0mg | 0% |
Thiamin (B1) | 0.13mg | 11% |
Riboflavin (B2) | 0.17mg | 15% |
Niacin (B3) | 12.6mg | 90% |
Vitamin B5 (PA) | 1.6mg | 32% |
Vitamin B6 | 0.96mg | 74% |
Biotin | --mcg | |
Folate (B9) | 6.3mcg | 2% |
Folic acid | 0mcg | 0% |
Food Folate | 6.3mcg | 2% |
Folate DFE | 6.3mcg | 2% |
Choline | 149mg | 35% |
Vitamin B12 | 6.5mcg | 272% |
Retinol | 55.1mcg | |
Carotene, beta | 0mcg | 0% |
Carotene, alpha | 0mcg | 0% |
Cryptoxanthin, beta | 0mcg | 0% |
Vitamin A, IU | 184.3IU | |
Lycopene | 0mcg | |
Lut + Zeaxanthin | 0mcg | |
Vitamin E | 0.63mg | 4% |
Vitamin D | 17.2mcg | 114% |
Vitamin D2 | --mcg | |
Vitamin D3 | 17.2mcg | |
Vitamin D (IU) | 685IU | 86% |
Vitamin K | 0.63mcg | 1% |
Vitamin K1 | --mcg | |
Menaquinone-4 (K2) | --mcg | |
Other | ||
-- = missing data | ||
Weight | 157g | |
Water | 118.9g | |
Ash | 2g | |
Alcohol | 0g | |
Caffeine | 0mg | |
Theobromine | 0mg | |
PRAL score | 17.6 | |
Carbs & Sugars | ||
-- = missing data | %DV | |
Weight | 157g | |
Soluble Fiber | --g | |
Insoluble Fiber | --g | |
Added Sugar | --g | --% |
Sucrose | --g | |
Glucose (Dextrose) | --g | |
Fructose | --g | |
Lactose | --g | |
Maltose | --g | |
Galactose | --g | |
Starch | --g | |
Carbohydrate, other | --g | |
Total sugar alcohols | --g | |
Fats | ||
-- = missing data | %AI | |
Weight | 157g | |
Total Monounsaturated | 2.123g | |
Total Polyunsaturated | 1.277g | |
Omega 3s | 0.969g | 88% |
Omega 6s | 0.128g | 1% |
Omega 3 to Omega 6 Ratio | 7.59 | |
Omega 6 to Omega 3 Ratio | 0.13 | |
Omega 3 Fats | ||
alpha-Linolenic Acid (ALA) | 0.071g | 4% |
Eicosapentaenoic Acid (EPA) | 0.287g | |
Docosapentaenoic Acid (DPA) | 0.074g | |
Docosahexaenoic Acid (DHA) | 0.524g | |
n-3-Eicosatrienoic Acid (20:3) | 0.013g | |
Omega-6 Fats | ||
Linoleic Acid (18:2 n-6 cis cis) | 0.09g | |
gamma-Linolenic Acid (GLA) | 0.003g | |
cis-cis-n6-Eicosadienoic Acid | 0.028g | |
Dihomo-gamma-linolenic acid (DGLA) | 0.006g | |
Arachidonic acid (AA) | --g | |
Saturated Fats | ||
Butyric (4:0) | 0g | |
Caproic (6:0) | 0g | |
Caprylic Acid (8:0) | 0g | |
Capric Acid (10:0) | 0g | |
Lauric Acid (12:0) | 0.005g | |
Tridecanoic Acid (13:0) | --g | |
Myristic Acid (14:0) | 0.32g | |
Pentadecanoic Acid (15:0) | 0.02g | |
Palmitic Acid (16:0) | 0.743g | |
Margaric Acid (17:0) | 0.016g | |
Stearic Acid (18:0) | 0.161g | |
Arachidic Acid (20:0) | 0.009g | |
Behenic Acid (22:0) | 0.003g | |
Lignoceric Acid (24:0) | 0.002g | |
Monounsaturated Fats | ||
Myristoleic Acid (14:1) | 0.005g | |
Pentadecenoic Acid (15:1) | 0.003g | |
Palmitoleic Acid (16:1) | 0.283g | |
cis-Palmitoleic Acid (16:1 cis) | 0.276g | |
Heptadecenoic Acid (17:1) | 0.006g | |
Oleic Acid (18:1) | 0.992g | |
cis-Oleic Acid (18:1 cis) | 0.98g | |
cis-Vaccenic acid | --g | |
Gadoleic Acid (20:1) | 0.707g | |
Docosenoic Acid (22:1) | 0.074g | |
cis-Docosenoic Acid (22:1 cis) | 0.071g | |
cis-Tetracosenoic Acid (24:1 cis) | 0.054g | |
Polyunsaturated Fats | ||
Octadecadienoic Acid (18:2) | 0.128g | |
Conjugated Linoleic Acid (CLAs) | 0.008g | |
i-Octadecadienoic Acid (18:2 mixed isomers) | --g | |
undifferentiated-Octadecatrienoic | 0.074g | |
Octadecatrienoic Acid (mixed isomers) | --g | |
Parinaric Acid (18:4) | 0.113g | |
Eicosatrienoic Acid (20:3) | 0.02g | |
Eicosatetraenoic Acid 20:4 | 0.022g | |
Heneicosapentaenoic Acid 21:5 | --g | |
22:4 | 0.002g | |
Trans Fats | ||
Trans-Polyenoic Fats | 0.03g | |
Trans-Monoenoic Fats | 0.024g | |
trans-Palmitoleic Acid (16:1 trans) | 0.008g | |
trans-Oleic Acid (18:1 trans) | 0.014g | |
trans-Docosenoic Acid (22:1 trans) | 0.002g | |
trans-Octadecadienoic Acid (18:2 trans) | 0.03g | |
trans-trans-Octadecadienoic Acid (18:2 trans trans) | --g | |
Phytosterols (Plant Sterols) | ||
Total Phytosterols | --g | |
Stigmasterol | --g | |
Campesterol | --g | |
Beta-sitosterol | --g | |
Amino Acids | ||
-- = missing data | %RDI | |
Weight | 157g | |
Essential Amino Acids | ||
Histidine | 855mg | 87% |
Isoleucine | 1502mg | 112% |
Leucine | 2460mg | 83% |
Lysine | 2770mg | 104% |
Methionine | 909mg | 68% |
Phenylalanine | 1331mg | 57% |
Threonine | 1679mg | 119% |
Tryptophan | 348mg | 99% |
Valine | 1732mg | 103% |
Conditionally Essential Amino Acids | ||
Arginine | 2027mg | |
Cystine | 250mg | 19% |
Glycine | 1989mg | |
Proline | 1365mg | |
Tyrosine | 1169mg | 50% |
Non-Essential Amino Acids | ||
Alanine | 2060mg | |
Aspartic acid | 4055mg | |
Betaine | --mg | |
Glutamic acid | 4572mg | |
Hydroxyproline | --mg | |
Serine | 1425mg |