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Milk Chocolate
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Milk Chocolate

Candies, milk chocolate
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Nutrition Facts
Serving Size
1 oz (28g)
Calories152
% Daily Value *
Total Fat 8.4g11%
Saturated Fat 5.2g26%
Trans Fat --g
Cholesterol 6.5mg2%
Sodium 22.4mg1%
Total Carbohydrate 16.8g6%
Dietary Fiber 0.96g3%
Total Sugars 14.6g29%
Includes --g Added Sugars--%
Protein 2.2g4%
Vitamin C 0mg0%
Vitamin D 0mcg0%
Iron 0.67mg4%
Calcium 53.6mg4%
Potassium 105.5mg2%
Phosphorus 59mg5%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -0.15
  • Inflammation Score 18
  • Amino Acid Score --%
  • Potassium/Sodium 4.71
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 152 calories in Milk Chocolate coming from 6% protein, 44% carbs, 50% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Milk Chocolate. This food consists of 1.5% water, 7.8% protein, 60.5% carbs, 30.2% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight28g
Calories (kcal) 152 8%
Fat 8.4g 11%
Protein 2.2g 4%
Carbohydrate 16.8g 6%
Sugars 14.6g 29%
Fiber 0.96g 3%
Cholesterol 6.5mg 2%
Saturated Fats 5.2g 26%
Net-Carbs 15.9g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight28g
Calcium 53.6mg 4%
Iron, Fe 0.67mg 4%
Potassium, K 105.5mg 2%
Magnesium 17.9mg 4%
Phosphorus, P 59mg 5%
Sodium 22.4mg 1%
Zinc, Zn 0.65mg 6%
Copper, Cu 0.14mg 15%
Manganese 0.13mg 6%
Selenium, Se 1.3mcg 2%
Fluoride, F 1.4mcg 0%
Molybdenum --mcg
Iodine, I 13mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight28g
Vitamin A, RAE 16.7mcg 2%
Vitamin C 0mg 0%
Thiamin (B1) 0.03mg 3%
Riboflavin (B2) 0.08mg 6%
Niacin (B3) 0.11mg 1%
Vitamin B5 (PA) 0.13mg 3%
Vitamin B6 0.01mg 1%
Biotin --mcg
Folate (B9) 3.4mcg 1%
Folic acid 0mcg 0%
Food Folate 3.1mcg 1%
Folate DFE 3.1mcg 1%
Choline 13.1mg 2%
Vitamin B12 0.21mcg 9%
Retinol 16.7mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 55.3IU
Lycopene 0mcg
Lut + Zeaxanthin 1.7mcg
Vitamin E 0.14mg 1%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 1.6mcg 1%
Vitamin K1 0mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight28g
Water 0.43g
Ash 0.5g
Alcohol 0g
Caffeine 5.7mg
Theobromine 58.1mg
PRAL score -0.15
Carbs & Sugars
-- = missing data %DV
Weight28g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight28g
Total Monounsaturated 2.037g
Total Polyunsaturated 0.39g
Omega 3s 0.035g 2%
Omega 6s 0.345g 2%
Omega 3 to Omega 6 Ratio 0.1
Omega 6 to Omega 3 Ratio 9.98
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.035g 2%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) 0g
cis-cis-n6-Eicosadienoic Acid 0g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.101g
Caproic (6:0) 0.028g
Caprylic Acid (8:0) 0.031g
Capric Acid (10:0) 0.07g
Lauric Acid (12:0) 0.072g
Tridecanoic Acid (13:0) 0g
Myristic Acid (14:0) 0.336g
Pentadecanoic Acid (15:0) 0g
Palmitic Acid (16:0) 2.362g
Margaric Acid (17:0) 0.004g
Stearic Acid (18:0) 2.222g
Arachidic Acid (20:0) 0.02g
Behenic Acid (22:0) 0.002g
Lignoceric Acid (24:0) 0g
Monounsaturated Fats
Myristoleic Acid (14:1) 0g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.115g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) 0g
Oleic Acid (18:1) 1.723g
cis-Oleic Acid (18:1 cis) 1.723g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.345g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.035g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) 0g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol 0.005g
Campesterol 0.002g
Beta-sitosterol 0.01g
Amino Acids
-- = missing data %RDI
Weight28g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine 0.74mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Milk Chocolate
USDA Food Data Central Standard Release (Common)Iodine data is obtained from the USDA Iodine database.