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Egg Cheese And Ham On Bagel
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Egg Cheese And Ham On Bagel

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Nutrition Facts
Serving Size
1 McDonald's sandwich (218g)
Calories569
% Daily Value *
Total Fat 31.3g40%
Saturated Fat 8.9g44%
Trans Fat --g
Cholesterol 196.2mg65%
Sodium 1643.7mg68%
Total Carbohydrate 42.4g15%
Dietary Fiber 2.2g8%
Total Sugars 6.7g13%
Includes --g Added Sugars--%
Protein 28g56%
Vitamin C 3.1mg3%
Vitamin D 2.4mcg12%
Iron 4.2mg23%
Calcium 270.3mg21%
Potassium 377.1mg8%
Phosphorus 359.7mg29%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 13 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 14.37
  • Inflammation Index 61
  • Amino Acid Score --%
  • Potassium/Sodium 0.23
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 569 calories in Egg Cheese And Ham On Bagel coming from 20% protein, 30% carbs, 50% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Egg Cheese And Ham On Bagel. This food consists of 51.9% water, 13.2% protein, 20% carbs, 14.8% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight218g
Calories (kcal) 569 28%
Fat 31.3g 40%
Protein 28g 56%
Carbohydrate 42.4g 15%
Sugars 6.7g 13%
Fiber 2.2g 8%
Cholesterol 196.2mg 65%
Saturated Fats 8.9g 44%
Net-Carbs 40.3g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight218g
Calcium 270.3mg 21%
Iron, Fe 4.2mg 23%
Potassium, K 377.1mg 8%
Magnesium 45.8mg 11%
Phosphorus, P 359.7mg 29%
Sodium 1643.7mg 68%
Zinc, Zn 2.5mg 23%
Copper, Cu 0.2mg 22%
Manganese --mg --%
Selenium, Se 46mcg 84%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight218g
Vitamin A, RAE 119.9mcg 13%
Vitamin C 3.1mg 3%
Thiamin (B1) 0.93mg 77%
Riboflavin (B2) 0.59mg 45%
Niacin (B3) 5.6mg 35%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.38mg 22%
Biotin --mcg
Folate (B9) 102.5mcg 26%
Folic acid 61mcg 15%
Food Folate 41.4mcg 10%
Folate DFE 143.9mcg 36%
Choline 186.4mg 34%
Vitamin B12 0.89mcg 37%
Retinol 117.7mcg
Carotene, beta 19.6mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 4.4mcg 0%
Vitamin A, IU --IU
Lycopene 0mcg
Lut + Zeaxanthin 178.8mcg
Vitamin E 1.3mg 9%
Vitamin D 2.4mcg 12%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 33.8mcg 28%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight218g
Water 110.1g
Ash --g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 14.37
Carbs & Sugars
-- = missing data %DV
Weight218g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight218g
Total Monounsaturated 10.139g
Total Polyunsaturated 10.806g
Omega 3s 1.175g 73%
Omega 6s 9.457g 56%
Omega 3 to Omega 6 Ratio 0.12
Omega 6 to Omega 3 Ratio 8.05
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0.002g
Docosapentaenoic Acid (DPA) 0.004g
Docosahexaenoic Acid (DHA) 0.022g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.092g
Caproic (6:0) 0.074g
Caprylic Acid (8:0) 0.05g
Capric Acid (10:0) 0.124g
Lauric Acid (12:0) 0.137g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.545g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 5.278g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 2.322g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.384g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 9.4g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.15g
Docosenoic Acid (22:1) 0.004g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 9.457g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 1.175g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.111g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight218g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Egg Cheese And Ham On Bagel
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.