Nutrition Facts Search Tool

Get detailed nutrition data for over 800,000 foods.
instructions
Scan Bar Code
Apple Candied
×

Apple Candied

Serving Size:
×
Log Save Share
Change Log Save
Nutrition Facts
Serving Size
1 small apple (198g)
Calories255
% Daily Value *
Total Fat 4g5%
Saturated Fat 1.2g6%
Trans Fat --g
Cholesterol 4mg1%
Sodium 114.8mg5%
Total Carbohydrate 56.6g21%
Dietary Fiber 3.6g13%
Total Sugars 46.1g92%
Includes --g Added Sugars--%
Protein 2.5g5%
Vitamin C 7.1mg8%
Vitamin D 0mcg0%
Iron 0.24mg1%
Calcium 73.3mg6%
Potassium 261.4mg6%
Phosphorus 69.3mg6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -3.09
  • Inflammation Score 11
  • Amino Acid Score --%
  • Potassium/Sodium 2.28
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 255 calories in Apple Candied coming from 4% protein, 83% carbs, 13% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Apple Candied. This food consists of 67.9% water, 1.3% protein, 28.8% carbs, 2% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight198g
Calories (kcal) 255 13%
Fat 4g 5%
Protein 2.5g 5%
Carbohydrate 56.6g 21%
Sugars 46.1g 92%
Fiber 3.6g 13%
Cholesterol 4mg 1%
Saturated Fats 1.2g 6%
Net-Carbs 53g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight198g
Calcium 73.3mg 6%
Iron, Fe 0.24mg 1%
Potassium, K 261.4mg 6%
Magnesium 15.8mg 4%
Phosphorus, P 69.3mg 6%
Sodium 114.8mg 5%
Zinc, Zn 0.26mg 2%
Copper, Cu 0.05mg 6%
Manganese --mg --%
Selenium, Se 0.79mcg 1%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight198g
Vitamin A, RAE 9.9mcg 1%
Vitamin C 7.1mg 8%
Thiamin (B1) 0.07mg 6%
Riboflavin (B2) 0.16mg 12%
Niacin (B3) 0.21mg 1%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.09mg 5%
Biotin --mcg
Folate (B9) 5.9mcg 1%
Folic acid 0mcg 0%
Food Folate 5.9mcg 1%
Folate DFE 5.9mcg 1%
Choline 8.9mg 2%
Vitamin B12 0.14mcg 6%
Retinol 5.9mcg
Carotene, beta 41.6mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 15.8mcg 0%
Vitamin A, IU --IU
Lycopene 0mcg
Lut + Zeaxanthin 43.6mcg
Vitamin E 0.48mg 3%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 4.2mcg 3%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight198g
Water 133.7g
Ash --g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -3.09
Carbs & Sugars
-- = missing data %DV
Weight198g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight198g
Total Monounsaturated 0.725g
Total Polyunsaturated 1.687g
Omega 3s 0.026g 2%
Omega 6s 1.661g 10%
Omega 3 to Omega 6 Ratio 0.02
Omega 6 to Omega 3 Ratio 64.54
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.022g
Caproic (6:0) 0.006g
Caprylic Acid (8:0) 0.006g
Capric Acid (10:0) 0.012g
Lauric Acid (12:0) 0.008g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.089g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.907g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.141g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.044g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 0.681g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 1.661g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.026g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.004g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight198g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Apple Candied
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.