Nutrient Ranking Tool

Use the ranking tool to sort foods by nutrient values. Filter by food group and serving size.
instructions

Ranking Tool Settings

Nutrients to Rank

Choose food groups

Serving size

Select data source

Fruits Highest in Myristoleic Acid (14:1)

34 results
Name
Myristoleic Acid (14:1)
Data source
+ 1
0.008g
Standard Release (Common)
+ 2
0.007g
Standard Release (Common)
+ 3
0.005g
Standard Release
+ 4
0.007g
Standard Release (Common)
+ 5
0g
Standard Release (Common)
+ 6
0g
Standard Release (Common)
+ 7
0g
Standard Release (Common)
+ 8
0g
Standard Release (Common)
+ 9
0g
Standard Release (Common)
+ 10
Avocados (Avocados, raw, all commercial varieties) 1 avocado, ns as to florida or california
0g
Standard Release (Common)
+ 11
0.002g
Standard Release
+ 12
0g
Standard Release
+ 13
0g
Standard Release
+ 14
0g
Standard Release
+ 15
0g
Standard Release
+ 16
0g
Standard Release (Common)
+ 17
0g
Standard Release
+ 18
0g
Standard Release
+ 19
0g
Standard Release (Common)
+ 20
0g
Standard Release
+ 21
0.004g
Standard Release
+ 22
0g
Standard Release (Common)
+ 23
0g
Standard Release
+ 24
0.002g
Standard Release (Common)
+ 25
0.002g
Standard Release
+ 26
0g
Standard Release
+ 27
0g
Standard Release (Common)
+ 28
0g
Standard Release (Common)
+ 29
0g
Standard Release (Common)
+ 30
0g
Standard Release (Common)
+ 31
0g
Standard Release
+ 32
0g
Standard Release
+ 33
0g
Standard Release
+ 34
0g
Standard Release