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Colby Cheese
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Colby Cheese

Cheese, colby
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Nutrition Facts
Serving Size
1 cup, diced (132g)
Calories520
% Daily Value *
Total Fat 42.4g54%
Saturated Fat 26.7g133%
Trans Fat --g
Cholesterol 125.4mg42%
Sodium 797.3mg33%
Total Carbohydrate 3.4g1%
Dietary Fiber 0g0%
Total Sugars 0.69g1%
Includes --g Added Sugars--%
Protein 31.4g63%
Vitamin C 0mg0%
Vitamin D 0.79mcg4%
Iron 1mg6%
Calcium 904.2mg70%
Potassium 167.6mg4%
Phosphorus 603.2mg48%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 21.49
  • Inflammation Score -68
  • Amino Acid Score 88%
  • Potassium/Sodium 0.21
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 520 calories in Colby Cheese coming from 24% protein, 3% carbs, 73% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Colby Cheese. This food consists of 39.5% water, 24.6% protein, 2.7% carbs, 33.2% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight132g
Calories (kcal) 520 26%
Fat 42.4g 54%
Protein 31.4g 63%
Carbohydrate 3.4g 1%
Sugars 0.69g 1%
Fiber 0g 0%
Cholesterol 125.4mg 42%
Saturated Fats 26.7g 133%
Net-Carbs 3.4g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight132g
Calcium 904.2mg 70%
Iron, Fe 1mg 6%
Potassium, K 167.6mg 4%
Magnesium 34.3mg 8%
Phosphorus, P 603.2mg 48%
Sodium 797.3mg 33%
Zinc, Zn 4.1mg 37%
Copper, Cu 0.06mg 6%
Manganese 0.02mg 1%
Selenium, Se 19.1mcg 35%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight132g
Vitamin A, RAE 348.5mcg 39%
Vitamin C 0mg 0%
Thiamin (B1) 0.02mg 2%
Riboflavin (B2) 0.5mg 38%
Niacin (B3) 0.12mg 1%
Vitamin B5 (PA) 0.28mg 6%
Vitamin B6 0.1mg 6%
Biotin --mcg
Folate (B9) 23.8mcg 6%
Folic acid 0mcg 0%
Food Folate 23.8mcg 6%
Folate DFE 23.8mcg 6%
Choline 20.3mg 4%
Vitamin B12 1.1mcg 46%
Retinol 339.2mcg
Carotene, beta 108.2mcg 1%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 1312.1IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.37mg 2%
Vitamin D 0.79mcg 4%
Vitamin D2 --mcg
Vitamin D3 0.79mcg
Vitamin D (IU) 31.7IU 4%
Vitamin K 3.6mcg 3%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight132g
Water 50.4g
Ash 4g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 21.49
Carbs & Sugars
-- = missing data %DV
Weight132g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight132g
Total Monounsaturated 12.25g
Total Polyunsaturated 1.258g
Omega 3s 0.366g 23%
Omega 6s 0.892g 5%
Omega 3 to Omega 6 Ratio 0.41
Omega 6 to Omega 3 Ratio 2.44
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 1.374g
Caproic (6:0) 0.342g
Caprylic Acid (8:0) 0.428g
Capric Acid (10:0) 0.788g
Lauric Acid (12:0) 0.557g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 5.057g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 10.866g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 4.792g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 1.292g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 10.313g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.892g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.366g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight132g
Essential Amino Acids
Histidine 1101mg 157%
Isoleucine 1947mg 139%
Leucine 3003mg 110%
Lysine 2611mg 124%
Methionine 821mg 113%
Phenylalanine 1651mg 189%
Threonine 1115mg 106%
Tryptophan 403mg 144%
Valine 2094mg 115%
Conditionally Essential Amino Acids
Arginine 1185mg
Cystine 157mg 55%
Glycine 541mg
Proline 3535mg
Tyrosine 1514mg 173%
Non-Essential Amino Acids
Alanine 884mg
Aspartic acid 2016mg
Betaine --mg
Glutamic acid 7673mg
Hydroxyproline --mg
Serine 1833mg
Data Source
Colby Cheese
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.