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Colby Cheese
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Colby Cheese

Cheese, colby
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Nutrition Facts
Serving Size
100 grams (100g)
Calories394
% Daily Value *
Total Fat 32.1g41%
Saturated Fat 20.2g101%
Trans Fat --g
Cholesterol 95mg32%
Sodium 604mg25%
Total Carbohydrate 2.6g1%
Dietary Fiber 0g0%
Total Sugars 0.52g1%
Includes --g Added Sugars--%
Protein 23.8g48%
Vitamin C 0mg0%
Vitamin D 0.6mcg3%
Iron 0.76mg4%
Calcium 685mg53%
Potassium 127mg3%
Phosphorus 457mg37%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 16.28
  • Inflammation Score -52
  • Amino Acid Score 45%
  • Potassium/Sodium 0.21
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 394 calories in Colby Cheese coming from 24% protein, 3% carbs, 73% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Colby Cheese. This food consists of 39.5% water, 24.6% protein, 2.7% carbs, 33.2% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight100g
Calories (kcal) 394 20%
Fat 32.1g 41%
Protein 23.8g 48%
Carbohydrate 2.6g 1%
Sugars 0.52g 1%
Fiber 0g 0%
Cholesterol 95mg 32%
Saturated Fats 20.2g 101%
Net-Carbs 2.6g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight100g
Calcium 685mg 53%
Iron, Fe 0.76mg 4%
Potassium, K 127mg 3%
Magnesium 26mg 6%
Phosphorus, P 457mg 37%
Sodium 604mg 25%
Zinc, Zn 3.1mg 28%
Copper, Cu 0.04mg 5%
Manganese 0.01mg 1%
Selenium, Se 14.5mcg 26%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 264mcg 29%
Vitamin C 0mg 0%
Thiamin (B1) 0.02mg 1%
Riboflavin (B2) 0.38mg 29%
Niacin (B3) 0.09mg 1%
Vitamin B5 (PA) 0.21mg 4%
Vitamin B6 0.08mg 5%
Biotin --mcg
Folate (B9) 18mcg 5%
Folic acid 0mcg 0%
Food Folate 18mcg 5%
Folate DFE 18mcg 5%
Choline 15.4mg 3%
Vitamin B12 0.83mcg 35%
Retinol 257mcg
Carotene, beta 82mcg 1%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 994IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.28mg 2%
Vitamin D 0.6mcg 3%
Vitamin D2 --mcg
Vitamin D3 0.6mcg
Vitamin D (IU) 24IU 3%
Vitamin K 2.7mcg 2%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight100g
Water 38.2g
Ash 3g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 16.28
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 9.28g
Total Polyunsaturated 0.953g
Omega 3s 0.277g 17%
Omega 6s 0.676g 4%
Omega 3 to Omega 6 Ratio 0.41
Omega 6 to Omega 3 Ratio 2.44
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 1.041g
Caproic (6:0) 0.259g
Caprylic Acid (8:0) 0.324g
Capric Acid (10:0) 0.597g
Lauric Acid (12:0) 0.422g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 3.831g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 8.232g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 3.63g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.979g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 7.813g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.676g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.277g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine 834mg 119%
Isoleucine 1475mg 105%
Leucine 2275mg 83%
Lysine 1978mg 94%
Methionine 622mg 85%
Phenylalanine 1251mg 143%
Threonine 845mg 80%
Tryptophan 305mg 109%
Valine 1586mg 87%
Conditionally Essential Amino Acids
Arginine 898mg
Cystine 119mg 41%
Glycine 410mg
Proline 2678mg
Tyrosine 1147mg 131%
Non-Essential Amino Acids
Alanine 670mg
Aspartic acid 1527mg
Betaine --mg
Glutamic acid 5813mg
Hydroxyproline --mg
Serine 1389mg
Data Source
Colby Cheese
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.