Nutrition Facts Search Tool

Get detailed nutrition data for over 200,000 foods.
Instructions
Done
Settings
Beef Top Sirloin Steak Separable Lean Only Trimmed To 0 Inch Fat Choice Cooked Broiled
×

Beef Top Sirloin Steak Separable Lean Only Trimmed To 0 Inch Fat Choice Cooked Broiled

Serving Size:
×
Save Food Share
Change Share Save
Nutrition Facts
Serving Size
3 oz (85g)
Calories160
% Daily Value *
Total Fat 5.6g7%
Saturated Fat 2.1g11%
Trans Fat --g
Cholesterol 70.6mg24%
Sodium 53.6mg2%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 25.7g51%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 14.5mg1%
Potassium 323mg7%
Phosphorus 201.5mg16%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Quick Stats
  • Calories 160 8% DV
  • Protein 26g 51% DV
  • Carbs 0g 0% DV
  • Fat 5.6g 7% DV
  • Fiber 0g 0% DV
  • Sugar 0g 0% DV
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 160 calories in Beef Top Sirloin Steak Separable Lean Only Trimmed To 0 Inch Fat Choice Cooked Broiled coming from 67% protein, 0% carbs, 33% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient componenets for Beef Top Sirloin Steak Separable Lean Only Trimmed To 0 Inch Fat Choice Cooked Broiled. This food consists of 62.87% water, 30.53% protein, 0% carbs, 6.6% fat, and 0% alcohol.

Detailed Nutrition Facts
Macronutrients
-- = missing data %DV
Weight85g
Calories 160 8%
Fat 5.6g 7%
Protein 25.7g 51%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 70.6mg 24%
Saturated Fats 2.1g 11%
Net-Carbs 0g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight85g
Calcium 14.5mg 1%
Iron, Fe 1.8mg 10%
Potassium, K 323mg 7%
Magnesium 22.1mg 5%
Phosphorus, P 201.5mg 16%
Sodium 53.6mg 2%
Zinc, Zn 4.9mg 44%
Copper, Cu 0.1mg 9%
Manganese 0mg 0%
Selenium, Se 29.8mcg 54%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight85g
Vitamin A, RAE 0mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.1mg 6%
Riboflavin (B2) 0.1mg 10%
Niacin (B3) 7.6mg 47%
Vitamin B5 (PA) 0.5mg 10%
Vitamin B6 0.5mg 32%
Biotin --mcg
Folate (B9) 8.5mcg 2%
Folic acid 0mcg 0%
Food Folate 8.5mcg 2%
Folate DFE 8.5mcg 2%
Choline 98.1mg 18%
Vitamin B12 1.6mcg 67%
Retinol 0mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 0IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.3mg 2%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 1.2mcg 1%
Vitamin K1 --mcg
Menaquinone-4 --mcg
Other
-- = missing data
Weight85g
Water 53g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 12.48
Carbs & Sugars
-- = missing data %DV
Weight85g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight85g
Monounsaturated Fats 2223mg
Polyunsaturated Fats 205mg
Omega 3s 16mg 1%
Omega 6s 162mg 1%
Omega 3 to Omega 6 Ratio 0.1
Omega 6 to Omega 3 Ratio 10.05
18:3 n-3 c,c,c (ALA) --mg
20:5 n-3 (EPA) 0mg
22:5 n-3 (DPA) 0mg
22:6 n-3 (DHA) 0mg
Trans-Polyenoic Fats --mg
Stigmasterol --mg
Campesterol --mg
Beta-sitosterol --mg
Phytosterols --mg
4:0 0mg
6:0 0mg
8:0 0mg
10:0 3mg
12:0 7mg
13:0 --mg
14:0 151mg
15:0 --mg
16:0 1235mg
17:0 --mg
18:0 726mg
20:0 --mg
22:0 --mg
24:0 --mg
14:1 --mg
15:1 --mg
16:1 undifferentiated 167mg
16:1 c --mg
17:1 --mg
18:1 undifferentiated 2054mg
18:1 c --mg
18:1-11 t (18:1t n-7) --mg
20:1 3mg
22:1 undifferentiated 0mg
22:1 c --mg
24:1 c --mg
18:2 undiff 162mg
18:2 n-6 c,c --mg
18:2 CLAs --mg
18:2 i --mg
18:3 undiff 16mg
18:3 n-6 c,c,c --mg
18:3i --mg
18:4 0mg
20:2 n-6 c,c --mg
20:3 undifferentiated --mg
20:3 n-3 --mg
20:3 n-6 --mg
20:4 undifferentiated 27mg
20:4 n-6 --mg
21:5 --mg
22:4 --mg
Trans-Monoenoic Fats --mg
16:1 t --mg
18:1 t --mg
22:1 t --mg
18:2 t not further defined --mg
18:2 t,t --mg
Amino Acids
-- = missing data %RDI
Weight85g
Essential Amino Acids
Histidine 822mg 117%
Isoleucine 1171mg 84%
Leucine 2049mg 75%
Lysine 2176mg 104%
Methionine 671mg 92%
Phenylalanine 1017mg 116%
Threonine 1029mg 98%
Tryptophan 169mg 60%
Valine 1278mg 70%
Conditionally Essential Amino Acids
Arginine 1665mg
Cystine 332mg 116%
Glycine 1567mg
Proline 1227mg
Tyrosine 820mg 94%
Non-Essential Amino Acids
Alanine 1566mg
Aspartic acid 2345mg
Betaine 13mg
Glutamic acid 3865mg
Hydroxyproline 270mg
Serine 1014mg
Data Source
Beef Top Sirloin Steak Separable Lean Only Trimmed To 0 Inch Fat Choice Cooked Broiled
USDA Food Data Central Standard Release
feedback
feedback