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Top Blade Chuck Steak
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Top Blade Chuck Steak

Beef Shoulder Top Blade Steak Boneless Separable Lean Only Trimmed To 0 Inch Fat All Grades Cooked Grilled
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Nutrition Facts
Serving Size
3 oz (85g)
Calories167
% Daily Value *
Total Fat 7.8g10%
Saturated Fat 3.2g16%
Trans Fat 0.3g
Cholesterol 80.8mg27%
Sodium 74mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes ~g Added Sugars~%
Protein 23.9g48%
Vitamin C 0mg0%
Vitamin D 0.1mcg0%
Iron 2.7mg15%
Calcium 11.9mg1%
Potassium 331.5mg7%
Phosphorus 190.4mg15%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
~ = missing data
Quick Stats
  • Calories 167 8% DV
  • Protein 24g 48% DV
  • Carbs 0g 0% DV
  • Fat 7.8g 10% DV
  • Fiber 0g 0% DV
  • Sugar 0g 0% DV
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 167 calories in Top Blade Chuck Steak coming from 58% protein, 0% carbs, 42% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient componenets for Top Blade Chuck Steak. This food consists of 62.43% water, 28.29% protein, 0% carbs, 9.28% fat, and 0% alcohol.

Detailed Nutrition Facts
Macronutrients
~ = missing data %DV
Weight85g
Calories 167 8%
Fat 7.8g 10%
Protein 23.9g 48%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 80.8mg 27%
Saturated Fats 3.2g 16%
Net-Carbs 0g
Trans Fatty Acids 0.3g
Minerals
~ = missing data %DV
Weight85g
Calcium 11.9mg 1%
Iron, Fe 2.7mg 15%
Potassium, K 331.5mg 7%
Magnesium 19.6mg 5%
Phosphorus, P 190.4mg 15%
Sodium 74mg 3%
Zinc, Zn 8.3mg 76%
Copper, Cu 0.1mg 12%
Manganese 0mg 1%
Selenium, Se 26.7mcg 49%
Fluoride, F ~mcg ~%
Molybdenum ~mcg
Iodine, I ~mcg
Chlorine ~mg
Chromium ~mcg
Vitamins
~ = missing data %DV
Weight85g
Vitamin A, RAE 1.7mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.1mg 6%
Riboflavin (B2) 0.3mg 20%
Niacin (B3) 3.7mg 23%
Vitamin B5 (PA) 0.9mg 17%
Vitamin B6 0.3mg 20%
Biotin ~mcg
Folate (B9) 6mcg 1%
Folic acid 0mcg 0%
Food Folate 6mcg 1%
Folate DFE 6mcg 1%
Choline 89.5mg 16%
Vitamin B12 4.4mcg 183%
Retinol 1.7mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 5.1IU 0%
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.1mg 1%
Vitamin D 0.1mcg 0%
Vitamin D2 ~mcg
Vitamin D3 0.1mcg
Vitamin D (IU) 4.3IU 1%
Vitamin K 1.4mcg 1%
Vitamin K1 ~mcg
Menaquinone-4 ~mcg
Other
~ = missing data
Weight85g
Water 52.8g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 11.11
Carbs & Sugars
~ = missing data %DV
Weight85g
Soluble Fiber ~g
Insoluble Fiber ~g
Added Sugar ~g ~%
Sucrose ~g
Glucose (Dextrose) ~g
Fructose ~g
Lactose ~g
Maltose ~g
Galactose ~g
Starch ~g
Carbohydrate, other ~g
Total sugar alcohols ~g
Fats
~ = missing data %AI
Weight85g
Monounsaturated Fats 3833mg
Polyunsaturated Fats 442mg
Omega 3s 10mg 1%
Omega 6s 397mg 2%
Omega 3 to Omega 6 Ratio 0.03
Omega 6 to Omega 3 Ratio 38.92
18:3 n-3 c,c,c (ALA) 9mg
20:5 n-3 (EPA) 1mg
22:5 n-3 (DPA) 0mg
22:6 n-3 (DHA) 1mg
Trans-Polyenoic Fats ~mg
Stigmasterol ~mg
Campesterol ~mg
Beta-sitosterol ~mg
Phytosterols ~mg
4:0 0mg
6:0 0mg
8:0 0mg
10:0 0mg
12:0 0mg
13:0 ~mg
14:0 194mg
15:0 ~mg
16:0 1768mg
17:0 95mg
18:0 1136mg
20:0 0mg
22:0 ~mg
24:0 12mg
14:1 41mg
15:1 ~mg
16:1 undifferentiated 243mg
16:1 c ~mg
17:1 71mg
18:1 undifferentiated 3474mg
18:1 c 3159mg
18:1-11 t (18:1t n-7) 211mg
20:1 5mg
22:1 undifferentiated 0mg
22:1 c ~mg
24:1 c ~mg
18:2 undiff 373mg
18:2 n-6 c,c 349mg
18:2 CLAs 24mg
18:2 i ~mg
18:3 undiff 9mg
18:3 n-6 c,c,c ~mg
18:3i ~mg
18:4 0mg
20:2 n-6 c,c 0mg
20:3 undifferentiated ~mg
20:3 n-3 ~mg
20:3 n-6 ~mg
20:4 undifferentiated 59mg
20:4 n-6 ~mg
21:5 ~mg
22:4 ~mg
Trans-Monoenoic Fats 314mg
16:1 t ~mg
18:1 t 314mg
22:1 t ~mg
18:2 t not further defined ~mg
18:2 t,t ~mg
Amino Acids
~ = missing data %RDI
Weight85g
Betaine 17mg
Tryptophan 275mg 98%
Threonine 1084mg 103%
Isoleucine 1048mg 75%
Leucine 1981mg 73%
Lysine 2153mg 103%
Methionine 698mg 96%
Cystine 255mg 89%
Phenylalanine 932mg 107%
Tyrosine 848mg 97%
Valine 1107mg 61%
Arginine 1609mg
Histidine 790mg 113%
Alanine 1383mg
Aspartic acid 2203mg
Glutamic acid 3897mg
Glycine 1066mg
Proline 985mg
Serine 940mg
Hydroxyproline 121mg
Data Source
Top Blade Chuck Steak
USDA Food Data Central Standard Release (Common)
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