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DENNY'S, fish fillet, battered or breaded, fried
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DENNY'S, fish fillet, battered or breaded, fried

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Nutrition Facts
Serving Size
100 grams (100g)
Calories234
% Daily Value *
Total Fat 12.2g16%
Saturated Fat 2.1g11%
Trans Fat 0.11g
Cholesterol 37mg12%
Sodium 516mg22%
Total Carbohydrate 17.4g6%
Dietary Fiber 1g4%
Total Sugars 0.4g1%
Includes --g Added Sugars--%
Protein 13.8g28%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.41mg2%
Calcium 14mg1%
Potassium 261mg6%
Phosphorus 181mg14%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 10 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 7.09
  • Inflammation Score 35
  • Amino Acid Score 29%
  • Potassium/Sodium 0.51
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 234 calories in DENNY'S, fish fillet, battered or breaded, fried coming from 24% protein, 30% carbs, 46% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for DENNY'S, fish fillet, battered or breaded, fried. This food consists of 55.8% water, 14% protein, 17.8% carbs, 12.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight100g
Calories (kcal) 234 12%
Fat 12.2g 16%
Protein 13.8g 28%
Carbohydrate 17.4g 6%
Sugars 0.4g 1%
Fiber 1g 4%
Cholesterol 37mg 12%
Saturated Fats 2.1g 11%
Net-Carbs 16.4g
Trans Fatty Acids 0.11g
Minerals
-- = missing data %DV
Weight100g
Calcium 14mg 1%
Iron, Fe 0.41mg 2%
Potassium, K 261mg 6%
Magnesium 25mg 6%
Phosphorus, P 181mg 14%
Sodium 516mg 22%
Zinc, Zn 0.44mg 4%
Copper, Cu 0.05mg 5%
Manganese 0.16mg 7%
Selenium, Se 17.2mcg 31%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 2mcg 0%
Vitamin C --mg --%
Thiamin (B1) 0.07mg 6%
Riboflavin (B2) 0.1mg 8%
Niacin (B3) 2.7mg 17%
Vitamin B5 (PA) 0.32mg 6%
Vitamin B6 0.26mg 15%
Biotin --mcg
Folate (B9) 17mcg 4%
Folic acid --mcg --%
Food Folate --mcg --%
Folate DFE --mcg --%
Choline --mg --%
Vitamin B12 1.1mcg 47%
Retinol 2mcg
Carotene, beta 1mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 3mcg 0%
Vitamin A, IU 11IU
Lycopene 1mcg
Lut + Zeaxanthin 48mcg
Vitamin E 1mg 7%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight100g
Water 54.7g
Ash 2g
Alcohol --g
Caffeine --mg
Theobromine --mg
PRAL score 7.09
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 0.2g
Glucose (Dextrose) 0g
Fructose 0g
Lactose 0g
Maltose 0.2g
Galactose 0g
Starch 16.2g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 2.608g
Total Polyunsaturated 6.11g
Omega 3s 0.802g 50%
Omega 6s 5.196g 31%
Omega 3 to Omega 6 Ratio 0.15
Omega 6 to Omega 3 Ratio 6.48
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.632g 39%
Eicosapentaenoic Acid (EPA) 0.056g
Docosapentaenoic Acid (DPA) 0.004g
Docosahexaenoic Acid (DHA) 0.11g
n-3-Eicosatrienoic Acid (20:3) 0g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 5.132g
gamma-Linolenic Acid (GLA) 0.058g
cis-cis-n6-Eicosadienoic Acid 0.006g
Dihomo-gamma-linolenic acid (DGLA) 0g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0.006g
Capric Acid (10:0) 0.006g
Lauric Acid (12:0) 0.008g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.022g
Pentadecanoic Acid (15:0) 0.004g
Palmitic Acid (16:0) 1.326g
Margaric Acid (17:0) 0.013g
Stearic Acid (18:0) 0.665g
Arachidic Acid (20:0) 0.038g
Behenic Acid (22:0) 0.037g
Lignoceric Acid (24:0) 0.014g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.001g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.022g
cis-Palmitoleic Acid (16:1 cis) 0.021g
Heptadecenoic Acid (17:1) 0.007g
Oleic Acid (18:1) 2.535g
cis-Oleic Acid (18:1 cis) 2.5g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.043g
Docosenoic Acid (22:1) 0.001g
cis-Docosenoic Acid (22:1 cis) 0.001g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 5.226g
Conjugated Linoleic Acid (CLAs) 0.018g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.69g
Octadecatrienoic Acid (mixed isomers) 0g
Parinaric Acid (18:4) 0.005g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0.013g
Heneicosapentaenoic Acid 21:5 --g
22:4 0g
Trans Fats
Trans-Polyenoic Fats 0.076g
Trans-Monoenoic Fats 0.036g
trans-Palmitoleic Acid (16:1 trans) 0.001g
trans-Oleic Acid (18:1 trans) 0.035g
trans-Docosenoic Acid (22:1 trans) 0g
trans-Octadecadienoic Acid (18:2 trans) 0.076g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine 310mg 44%
Isoleucine 570mg 41%
Leucine 1060mg 39%
Lysine 1190mg 57%
Methionine 380mg 52%
Phenylalanine 500mg 57%
Threonine 470mg 45%
Tryptophan 150mg 54%
Valine 660mg 36%
Conditionally Essential Amino Acids
Arginine 810mg
Cystine 190mg 66%
Glycine 610mg
Proline 760mg
Tyrosine 420mg 48%
Non-Essential Amino Acids
Alanine 730mg
Aspartic acid 1190mg
Betaine --mg
Glutamic acid 2100mg
Hydroxyproline --mg
Serine 580mg
Data Source
DENNY'S, fish fillet, battered or breaded, fried
USDA Food Data Central Standard Release