Nutrition Facts Search Tool

Get detailed nutrition data for over 200,000 foods.
instructions
Done
Settings
Low Sodium Sweet Pickles
×
Compare Add to Recipe

Low Sodium Sweet Pickles

Pickles Cucumber Sweet Low Sodium (Includes Bread And Butter Pickles)
Serving Size:
×
Save Food Share
Change Share Save
Nutrition Facts
Serving Size
1 slice (6g)
Calories7
% Daily Value *
Total Fat 0.02g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 1.1mg0%
Total Carbohydrate 2g1%
Dietary Fiber 0.07g0%
Total Sugars 1.6g3%
Includes --g Added Sugars--%
Protein 0.02g0%
Vitamin C 0.07mg0%
Vitamin D 0mcg0%
Iron 0.04mg0%
Calcium 0.24mg0%
Potassium 1.9mg0%
Phosphorus 0.72mg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Quick Stats
  • Calories 7 0% DV
  • Protein 0.02g 0% DV
  • Carbs 2g 1% DV
  • Fat 0.02g 0% DV
  • Fiber 0.07g 0% DV
  • Sugar 1.6g 3% DV
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 7 calories in Low Sodium Sweet Pickles coming from 0.88% protein, 98.12% carbs, 1% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient componenets for Low Sodium Sweet Pickles. This food consists of 65.51% water, 0.37% protein, 33.86% carbs, 0.26% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight6g
Calories 7 0%
Fat 0.02g 0%
Protein 0.02g 0%
Carbohydrate 2g 1%
Sugars 1.6g 3%
Fiber 0.07g 0%
Cholesterol 0mg 0%
Saturated Fats 0g 0%
Net-Carbs 2g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight6g
Calcium 0.24mg 0%
Iron, Fe 0.04mg 0%
Potassium, K 1.9mg 0%
Magnesium 0.24mg 0%
Phosphorus, P 0.72mg 0%
Sodium 1.1mg 0%
Zinc, Zn 0mg 0%
Copper, Cu 0.01mg 1%
Manganese 0mg 0%
Selenium, Se 0mcg 0%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight6g
Vitamin A, RAE 3.4mcg 0%
Vitamin C 0.07mg 0%
Thiamin (B1) 0mg 0%
Riboflavin (B2) 0mg 0%
Niacin (B3) 0.01mg 0%
Vitamin B5 (PA) 0.01mg 0%
Vitamin B6 0mg 0%
Biotin --mcg
Folate (B9) 0.06mcg 0%
Folic acid 0mcg 0%
Food Folate 0.06mcg 0%
Folate DFE 0.06mcg 0%
Choline 0.27mg 0%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta 28.5mcg 0%
Carotene, alpha 7.1mcg 0%
Cryptoxanthin, beta 16.3mcg 0%
Vitamin A, IU 67IU
Lycopene 0mcg
Lut + Zeaxanthin 14.9mcg
Vitamin E 0.03mg 0%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 4.6mcg 4%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight6g
Water 3.9g
Ash 0.02g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -0.01
Carbs & Sugars
-- = missing data %DV
Weight6g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight6g
Total Monounsaturated 0g
Total Polyunsaturated 0.006g
Omega 3s 0.004g 0%
Omega 6s 0.003g 0%
Omega 3 to Omega 6 Ratio 1.3
Omega 6 to Omega 3 Ratio 0.77
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.003g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 0g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.003g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.004g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols 0.001g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight6g
Essential Amino Acids
Histidine 0.3mg 0%
Isoleucine 0.72mg 0%
Leucine 0.96mg 0%
Lysine 0.9mg 0%
Methionine 0.18mg 0%
Phenylalanine 0.6mg 0%
Threonine 0.6mg 0%
Tryptophan 0.18mg 0%
Valine 0.72mg 0%
Conditionally Essential Amino Acids
Arginine 1mg
Cystine 0.12mg 0%
Glycine 0.78mg
Proline 0.48mg
Tyrosine 0.36mg 0%
Non-Essential Amino Acids
Alanine 0.78mg
Aspartic acid 1mg
Betaine 0.02mg
Glutamic acid 6mg
Hydroxyproline --mg
Serine 0.66mg
Data Source
Low Sodium Sweet Pickles
USDA Food Data Central Standard Release (Common)
feedback
feedback