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Low Sodium Sweet Pickles
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Low Sodium Sweet Pickles

Pickles, cucumber, sweet, low sodium (includes bread and butter pickles)
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Nutrition Facts
Serving Size
1 large (35g)
Calories43
% Daily Value *
Total Fat 0.09g0%
Saturated Fat 0.02g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 6.3mg0%
Total Carbohydrate 11.8g4%
Dietary Fiber 0.39g1%
Total Sugars 9.3g19%
Includes --g Added Sugars--%
Protein 0.13g0%
Vitamin C 0.42mg0%
Vitamin D 0mcg0%
Iron 0.21mg1%
Calcium 1.4mg0%
Potassium 11.2mg0%
Phosphorus 4.2mg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -0.07
  • Inflammation Score -97
  • Amino Acid Score 0%
  • Potassium/Sodium 1.78
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 43 calories in Low Sodium Sweet Pickles coming from 0.01% protein, 98.99% carbs, 1% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Low Sodium Sweet Pickles. This food consists of 65.5% water, 0.4% protein, 33.9% carbs, 0.3% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight35g
Calories (kcal) 43 2%
Fat 0.09g 0%
Protein 0.13g 0%
Carbohydrate 11.8g 4%
Sugars 9.3g 19%
Fiber 0.39g 1%
Cholesterol 0mg 0%
Saturated Fats 0.02g 0%
Net-Carbs 11.4g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight35g
Calcium 1.4mg 0%
Iron, Fe 0.21mg 1%
Potassium, K 11.2mg 0%
Magnesium 1.4mg 0%
Phosphorus, P 4.2mg 0%
Sodium 6.3mg 0%
Zinc, Zn 0.03mg 0%
Copper, Cu 0.04mg 4%
Manganese 0.01mg 0%
Selenium, Se 0mcg 0%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight35g
Vitamin A, RAE 19.6mcg 2%
Vitamin C 0.42mg 0%
Thiamin (B1) 0mg 0%
Riboflavin (B2) 0.01mg 1%
Niacin (B3) 0.06mg 0%
Vitamin B5 (PA) 0.04mg 1%
Vitamin B6 0.01mg 0%
Biotin --mcg
Folate (B9) 0.35mcg 0%
Folic acid 0mcg 0%
Food Folate 0.35mcg 0%
Folate DFE 0.35mcg 0%
Choline 1.6mg 0%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta 166.3mcg 2%
Carotene, alpha 41.3mcg 0%
Cryptoxanthin, beta 94.9mcg 0%
Vitamin A, IU 390.6IU
Lycopene 0mcg
Lut + Zeaxanthin 86.8mcg
Vitamin E 0.19mg 1%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 26.8mcg 22%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight35g
Water 22.8g
Ash 0.13g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -0.07
Carbs & Sugars
-- = missing data %DV
Weight35g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight35g
Total Monounsaturated 0.001g
Total Polyunsaturated 0.037g
Omega 3s 0.021g 1%
Omega 6s 0.016g 0%
Omega 3 to Omega 6 Ratio 1.3
Omega 6 to Omega 3 Ratio 0.77
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0.001g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.001g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.02g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.002g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 0.001g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.016g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.021g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols 0.005g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight35g
Essential Amino Acids
Histidine 2mg 0%
Isoleucine 4mg 0%
Leucine 6mg 0%
Lysine 5mg 0%
Methionine 1mg 0%
Phenylalanine 4mg 0%
Threonine 4mg 0%
Tryptophan 1mg 0%
Valine 4mg 0%
Conditionally Essential Amino Acids
Arginine 8mg
Cystine 0.7mg 0%
Glycine 5mg
Proline 3mg
Tyrosine 2mg 0%
Non-Essential Amino Acids
Alanine 5mg
Aspartic acid 8mg
Betaine 0.14mg
Glutamic acid 37mg
Hydroxyproline --mg
Serine 4mg
Data Source
Low Sodium Sweet Pickles
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.