Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
3 oz (85g) | |||
Calories | 180 | ||
% Daily Value * | |||
Total Fat 6.5g | 8% | ||
Saturated Fat 2.5g | 12% | ||
Trans Fat --g | |||
Cholesterol 85mg | 28% | ||
Sodium 45.9mg | 2% | ||
Total Carbohydrate 0g | 0% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars 0g | 0% | ||
Includes --g Added Sugars | --% | ||
Protein 28.4g | 57% | ||
Vitamin C 0mg | 0% | ||
Vitamin D --mcg | --% | ||
Iron 2.5mg | 14% | ||
Calcium 11.9mg | 1% | ||
Potassium 222.7mg | 5% | ||
Phosphorus 171.7mg | 14% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 180 calories in Beef Chuck Pot Roast coming from 66% protein, 0% carbs, 34% fat, and 0% alcohol.
A pie chart showing the macro nutrient componenets for Beef Chuck Pot Roast. This food consists of 58.91% water, 33.41% protein, 0% carbs, 7.68% fat, and 0% alcohol.
-- = missing data | %DV | |
Weight | 85g | |
Calories | 180 | 9% |
Fat | 6.5g | 8% |
Protein | 28.4g | 57% |
Carbohydrate | 0g | 0% |
Sugars | 0g | 0% |
Fiber | 0g | 0% |
Cholesterol | 85mg | 28% |
Saturated Fats | 2.5g | 12% |
Net-Carbs | 0g | |
Trans Fatty Acids | --g |
-- = missing data | %DV | |
Weight | 85g | |
Calcium | 11.9mg | 1% |
Iron, Fe | 2.5mg | 14% |
Potassium, K | 222.7mg | 5% |
Magnesium | 18.7mg | 4% |
Phosphorus, P | 171.7mg | 14% |
Sodium | 45.9mg | 2% |
Zinc, Zn | 6.6mg | 60% |
Copper, Cu | 0.1mg | 12% |
Manganese | 0mg | 0% |
Selenium, Se | 28.1mcg | 51% |
Fluoride, F | --mcg | --% |
Molybdenum | --mcg | |
Iodine, I | --mcg | |
Chlorine | --mg | |
Chromium | --mcg |
-- = missing data | %DV | |
Weight | 85g | |
Vitamin A, RAE | 0mcg | 0% |
Vitamin C | 0mg | 0% |
Thiamin (B1) | 0.1mg | 5% |
Riboflavin (B2) | 0.2mg | 15% |
Niacin (B3) | 4.3mg | 27% |
Vitamin B5 (PA) | 0.6mg | 11% |
Vitamin B6 | 0.3mg | 17% |
Biotin | --mcg | |
Folate (B9) | 9.4mcg | 2% |
Folic acid | 0mcg | 0% |
Food Folate | 9.4mcg | 2% |
Folate DFE | 9.4mcg | 2% |
Choline | 108mg | 20% |
Vitamin B12 | 2.2mcg | 92% |
Retinol | 0mcg | |
Carotene, beta | 0mcg | 0% |
Carotene, alpha | 0mcg | 0% |
Cryptoxanthin, beta | 0mcg | 0% |
Vitamin A, IU | 0IU | |
Lycopene | 0mcg | |
Lut + Zeaxanthin | 0mcg | |
Vitamin E | 0.4mg | 2% |
Vitamin D | --mcg | --% |
Vitamin D2 | --mcg | |
Vitamin D3 | --mcg | |
Vitamin D (IU) | --IU | --% |
Vitamin K | 1.4mcg | 1% |
Vitamin K1 | --mcg | |
Menaquinone-4 | --mcg |
-- = missing data | ||
Weight | 85g | |
Water | 50g | |
Ash | 1g | |
Alcohol | 0g | |
Caffeine | 0mg | |
Theobromine | 0mg | |
PRAL score | 14.9 |
-- = missing data | %DV | |
Weight | 85g | |
Soluble Fiber | --g | |
Insoluble Fiber | --g | |
Added Sugar | --g | --% |
Sucrose | --g | |
Glucose (Dextrose) | --g | |
Fructose | --g | |
Lactose | --g | |
Maltose | --g | |
Galactose | --g | |
Starch | --g | |
Carbohydrate, other | --g | |
Total sugar alcohols | --g |
-- = missing data | %AI | |
Weight | 85g | |
Monounsaturated Fats | 2777mg | |
Polyunsaturated Fats | 228mg | |
Omega 3s | 15mg | 1% |
Omega 6s | 187mg | 1% |
Omega 3 to Omega 6 Ratio | 0.08 | |
Omega 6 to Omega 3 Ratio | 12.22 | |
18:3 n-3 c,c,c (ALA) | --mg | |
20:5 n-3 (EPA) | 0mg | |
22:5 n-3 (DPA) | 0mg | |
22:6 n-3 (DHA) | 0mg | |
Trans-Polyenoic Fats | --mg | |
Stigmasterol | --mg | |
Campesterol | --mg | |
Beta-sitosterol | --mg | |
Phytosterols | --mg | |
4:0 | 0mg | |
6:0 | 0mg | |
8:0 | 0mg | |
10:0 | 3mg | |
12:0 | 6mg | |
13:0 | --mg | |
14:0 | 184mg | |
15:0 | --mg | |
16:0 | 1454mg | |
17:0 | --mg | |
18:0 | 820mg | |
20:0 | --mg | |
22:0 | --mg | |
24:0 | --mg | |
14:1 | --mg | |
15:1 | --mg | |
16:1 undifferentiated | 231mg | |
16:1 c | --mg | |
17:1 | --mg | |
18:1 undifferentiated | 2542mg | |
18:1 c | --mg | |
18:1-11 t (18:1t n-7) | --mg | |
20:1 | 3mg | |
22:1 undifferentiated | 0mg | |
22:1 c | --mg | |
24:1 c | --mg | |
18:2 undiff | 187mg | |
18:2 n-6 c,c | --mg | |
18:2 CLAs | --mg | |
18:2 i | --mg | |
18:3 undiff | 15mg | |
18:3 n-6 c,c,c | --mg | |
18:3i | --mg | |
18:4 | 0mg | |
20:2 n-6 c,c | --mg | |
20:3 undifferentiated | --mg | |
20:3 n-3 | --mg | |
20:3 n-6 | --mg | |
20:4 undifferentiated | 25mg | |
20:4 n-6 | --mg | |
21:5 | --mg | |
22:4 | --mg | |
Trans-Monoenoic Fats | --mg | |
16:1 t | --mg | |
18:1 t | --mg | |
22:1 t | --mg | |
18:2 t not further defined | --mg | |
18:2 t,t | --mg |
-- = missing data | %RDI | |
Weight | 85g | |
Essential Amino Acids | ||
Histidine | 905mg | 129% |
Isoleucine | 1290mg | 92% |
Leucine | 2256mg | 83% |
Lysine | 2397mg | 114% |
Methionine | 739mg | 101% |
Phenylalanine | 1120mg | 128% |
Threonine | 1133mg | 108% |
Tryptophan | 186mg | 66% |
Valine | 1407mg | 77% |
Conditionally Essential Amino Acids | ||
Arginine | 1833mg | |
Cystine | 366mg | 128% |
Glycine | 1727mg | |
Proline | 1352mg | |
Tyrosine | 904mg | 103% |
Non-Essential Amino Acids | ||
Alanine | 1724mg | |
Aspartic acid | 2583mg | |
Betaine | 14mg | |
Glutamic acid | 4258mg | |
Hydroxyproline | 298mg | |
Serine | 1117mg |