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WENDY'S, french fries
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WENDY'S, french fries

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Nutrition Facts
Serving Size
1 medium serving (142g)
Calories427
% Daily Value *
Total Fat 20g26%
Saturated Fat 4g20%
Trans Fat 0.09g
Cholesterol --mg--%
Sodium 311mg13%
Total Carbohydrate 56.4g21%
Dietary Fiber 5.7g20%
Total Sugars 0.57g1%
Includes --g Added Sugars--%
Protein 5.3g11%
Vitamin C 5.4mg6%
Vitamin D --mcg--%
Iron 1.3mg7%
Calcium 22.7mg2%
Potassium 887.5mg19%
Phosphorus 178.9mg14%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score -11.04
  • Inflammation Score 50
  • Amino Acid Score --%
  • Potassium/Sodium 2.85
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 427 calories in WENDY'S, french fries coming from 5% protein, 53% carbs, 42% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for WENDY'S, french fries. This food consists of 41.4% water, 3.8% protein, 40.5% carbs, 14.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight142g
Calories (kcal) 427 21%
Fat 20g 26%
Protein 5.3g 11%
Carbohydrate 56.4g 21%
Sugars 0.57g 1%
Fiber 5.7g 20%
Cholesterol --mg --%
Saturated Fats 4g 20%
Net-Carbs 50.7g
Trans Fatty Acids 0.09g
Minerals
-- = missing data %DV
Weight142g
Calcium 22.7mg 2%
Iron, Fe 1.3mg 7%
Potassium, K 887.5mg 19%
Magnesium 46.9mg 11%
Phosphorus, P 178.9mg 14%
Sodium 311mg 13%
Zinc, Zn 0.77mg 7%
Copper, Cu 0.23mg 25%
Manganese 0.38mg 17%
Selenium, Se 1.1mcg 2%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight142g
Vitamin A, RAE --mcg --%
Vitamin C 5.4mg 6%
Thiamin (B1) 0.22mg 19%
Riboflavin (B2) 0.08mg 6%
Niacin (B3) 4.3mg 27%
Vitamin B5 (PA) 0.89mg 18%
Vitamin B6 0.55mg 32%
Biotin --mcg
Folate (B9) --mcg --%
Folic acid --mcg --%
Food Folate --mcg --%
Folate DFE --mcg --%
Choline 46.9mg 9%
Vitamin B12 --mcg --%
Retinol --mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU --IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E 2.8mg 19%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 9.1mcg 8%
Vitamin K1 30.5mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight142g
Water 57.7g
Ash 3g
Alcohol --g
Caffeine --mg
Theobromine --mg
PRAL score -11.04
Carbs & Sugars
-- = missing data %DV
Weight142g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 0g
Glucose (Dextrose) 0.57g
Fructose 0g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 50g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight142g
Total Monounsaturated 4.537g
Total Polyunsaturated 10.588g
Omega 3s 0.91g 57%
Omega 6s 9.581g 56%
Omega 3 to Omega 6 Ratio 0.1
Omega 6 to Omega 3 Ratio 10.53
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.907g 57%
Eicosapentaenoic Acid (EPA) 0.001g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) 0.001g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 9.527g
gamma-Linolenic Acid (GLA) 0.047g
cis-cis-n6-Eicosadienoic Acid 0.007g
Dihomo-gamma-linolenic acid (DGLA) 0g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.195g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0.047g
Capric Acid (10:0) 0.031g
Lauric Acid (12:0) 0.004g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.045g
Pentadecanoic Acid (15:0) 0.006g
Palmitic Acid (16:0) 2.509g
Margaric Acid (17:0) 0.02g
Stearic Acid (18:0) 0.959g
Arachidic Acid (20:0) 0.07g
Behenic Acid (22:0) 0.051g
Lignoceric Acid (24:0) 0.026g
Monounsaturated Fats
Myristoleic Acid (14:1) 0g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.037g
cis-Palmitoleic Acid (16:1 cis) 0.037g
Heptadecenoic Acid (17:1) 0.01g
Oleic Acid (18:1) 4.436g
cis-Oleic Acid (18:1 cis) 4.412g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.045g
Docosenoic Acid (22:1) 0.004g
cis-Docosenoic Acid (22:1 cis) 0.003g
cis-Tetracosenoic Acid (24:1 cis) 0.004g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 9.615g
Conjugated Linoleic Acid (CLAs) 0.027g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.954g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.001g
Eicosatetraenoic Acid 20:4 0.007g
Heneicosapentaenoic Acid 21:5 --g
22:4 0g
Trans Fats
Trans-Polyenoic Fats 0.061g
Trans-Monoenoic Fats 0.026g
trans-Palmitoleic Acid (16:1 trans) 0g
trans-Oleic Acid (18:1 trans) 0.024g
trans-Docosenoic Acid (22:1 trans) 0.001g
trans-Octadecadienoic Acid (18:2 trans) 0.061g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight142g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine 0.57mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
WENDY'S, french fries
USDA Food Data Central Standard Release