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Pork And Turkey Sausage Pre-Cooked
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Pork And Turkey Sausage Pre-Cooked

Sausage, pork and turkey, pre-cooked
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Nutrition Facts
Serving Size
1 serving (57g)
Calories195
% Daily Value *
Total Fat 17.5g40%
Saturated Fat 5.6g28%
Trans Fat 0.19g
Cholesterol 41mg14%
Sodium 499.3mg33%
Total Carbohydrate 2.1g2%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 6.9g7%
Vitamin C 0.4mg1%
Vitamin D --mcg--%
Iron 0.74mg4%
Calcium 42.2mg4%
Potassium 131.1mg5%
Phosphorus 77.5mg11%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 2.54
  • Inflammation Index 37
  • Amino Acid Score 7%
  • Potassium/Sodium 0.26
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 195 calories in Pork And Turkey Sausage Pre-Cooked coming from 14% protein, 4% carbs, 82% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Pork And Turkey Sausage Pre-Cooked. This food consists of 52.2% water, 12.4% protein, 3.7% carbs, 31.6% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight57g
Calories (kcal) 195 15%
Fat 17.5g 40%
Protein 6.9g 7%
Carbohydrate 2.1g 2%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 41mg 14%
Saturated Fats 5.6g 28%
Net-Carbs 2.1g
Trans Fatty Acids 0.19g
Minerals
-- = missing data %DV
Weight57g
Calcium 42.2mg 4%
Iron, Fe 0.74mg 4%
Potassium, K 131.1mg 5%
Magnesium 14.2mg 4%
Phosphorus, P 77.5mg 11%
Sodium 499.3mg 33%
Zinc, Zn 0.76mg 10%
Copper, Cu 0.06mg 7%
Manganese 0.14mg 8%
Selenium, Se 0mcg 0%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight57g
Vitamin A, RAE 12mcg 2%
Vitamin C 0.4mg 1%
Thiamin (B1) 0.05mg 5%
Riboflavin (B2) 0.06mg 5%
Niacin (B3) 1.6mg 11%
Vitamin B5 (PA) 0.28mg 6%
Vitamin B6 0.07mg 5%
Biotin --mcg
Folate (B9) 5.7mcg 1%
Folic acid 0mcg 0%
Food Folate 5.7mcg 1%
Folate DFE 5.7mcg 1%
Choline --mg --%
Vitamin B12 0.33mcg 14%
Retinol 10.8mcg
Carotene, beta 6.3mcg 0%
Carotene, alpha 6.3mcg 0%
Cryptoxanthin, beta 6.3mcg 0%
Vitamin A, IU 58.1IU
Lycopene 6.3mcg
Lut + Zeaxanthin 40.5mcg
Vitamin E 0.3mg 2%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 3.2mcg 4%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight57g
Water 28.9g
Ash 2g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 2.54
Carbs & Sugars
-- = missing data %DV
Weight57g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight57g
Total Monounsaturated 7.441g
Total Polyunsaturated 2.567g
Omega 3s 0.115g 10%
Omega 6s 2.312g 19%
Omega 3 to Omega 6 Ratio 0.05
Omega 6 to Omega 3 Ratio 20.18
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.115g 7%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) 0g
cis-cis-n6-Eicosadienoic Acid 0.08g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.203g
Pentadecanoic Acid (15:0) 0g
Palmitic Acid (16:0) 3.627g
Margaric Acid (17:0) 0.052g
Stearic Acid (18:0) 1.721g
Arachidic Acid (20:0) 0.029g
Behenic Acid (22:0) 0g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) 0g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.477g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 6.843g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.121g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 2.312g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.115g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0.06g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight57g
Essential Amino Acids
Histidine 206mg 9%
Isoleucine 298mg 10%
Leucine 520mg 8%
Lysine 521mg 9%
Methionine 129mg 4%
Phenylalanine 281mg 5%
Threonine 271mg 8%
Tryptophan 51mg 6%
Valine 338mg 9%
Conditionally Essential Amino Acids
Arginine 458mg
Cystine 80mg 3%
Glycine 448mg
Proline 349mg
Tyrosine 211mg 4%
Non-Essential Amino Acids
Alanine 409mg
Aspartic acid 671mg
Betaine --mg
Glutamic acid 1107mg
Hydroxyproline 104mg
Serine 311mg
Data Source
Pork And Turkey Sausage Pre-Cooked
USDA Food Data Central Standard Release