Nutrition Facts Search Tool

Get detailed nutrition data for over 800,000 foods.
instructions
Scan Bar Code
POST Raisin Bran Cereal
×

POST Raisin Bran Cereal

Cereals ready-to-eat, POST Raisin Bran Cereal
Serving Size:
×
Log Save Share
Change Log Save
Nutrition Facts
Serving Size
100 grams (100g)
Calories324
% Daily Value *
Total Fat 1.6g2%
Saturated Fat 0.3g1%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 382mg16%
Total Carbohydrate 78.9g29%
Dietary Fiber 13.7g49%
Total Sugars 32.9g66%
Includes --g Added Sugars--%
Protein 7.6g15%
Vitamin C 0.9mg1%
Vitamin D 1.7mcg9%
Iron 18.3mg102%
Calcium 44mg3%
Potassium 525mg11%
Phosphorus 339mg27%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 0.2
  • Inflammation Score -259
  • Amino Acid Score 16%
  • Potassium/Sodium 1.37
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 324 calories in POST Raisin Bran Cereal coming from 8% protein, 88% carbs, 4% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for POST Raisin Bran Cereal. This food consists of 8.9% water, 7.9% protein, 81.6% carbs, 1.7% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight100g
Calories (kcal) 324 16%
Fat 1.6g 2%
Protein 7.6g 15%
Carbohydrate 78.9g 29%
Sugars 32.9g 66%
Fiber 13.7g 49%
Cholesterol 0mg 0%
Saturated Fats 0.3g 1%
Net-Carbs 65.2g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight100g
Calcium 44mg 3%
Iron, Fe 18.3mg 102%
Potassium, K 525mg 11%
Magnesium 168mg 40%
Phosphorus, P 339mg 27%
Sodium 382mg 16%
Zinc, Zn 3.8mg 35%
Copper, Cu 0.4mg 44%
Manganese 3.2mg 140%
Selenium, Se 5.9mcg 11%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 380mcg 42%
Vitamin C 0.9mg 1%
Thiamin (B1) 0.6mg 50%
Riboflavin (B2) 0.7mg 54%
Niacin (B3) 8.5mg 53%
Vitamin B5 (PA) 0.21mg 4%
Vitamin B6 0.8mg 47%
Biotin --mcg
Folate (B9) 339mcg 85%
Folic acid 320mcg 80%
Food Folate 19mcg 5%
Folate DFE 563mcg 141%
Choline 27.3mg 5%
Vitamin B12 2.5mcg 104%
Retinol 380mcg
Carotene, beta 2mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 1271IU
Lycopene 0mcg
Lut + Zeaxanthin 101mcg
Vitamin E 0.54mg 4%
Vitamin D 1.7mcg 9%
Vitamin D2 --mcg
Vitamin D3 1.7mcg
Vitamin D (IU) 68IU 9%
Vitamin K 1.9mcg 2%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight100g
Water 8.6g
Ash 3g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 0.2
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 0.349g
Total Polyunsaturated 0.796g
Omega 3s 0.061g 4%
Omega 6s 0.735g 4%
Omega 3 to Omega 6 Ratio 0.08
Omega 6 to Omega 3 Ratio 12.05
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid 0g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0g
Pentadecanoic Acid (15:0) 0g
Palmitic Acid (16:0) 0.273g
Margaric Acid (17:0) 0g
Stearic Acid (18:0) 0.023g
Arachidic Acid (20:0) 0g
Behenic Acid (22:0) 0g
Lignoceric Acid (24:0) 0g
Monounsaturated Fats
Myristoleic Acid (14:1) 0g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) 0g
Oleic Acid (18:1) 0.341g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.008g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.735g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.061g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine 149mg 21%
Isoleucine 206mg 15%
Leucine 413mg 15%
Lysine 157mg 7%
Methionine 83mg 11%
Phenylalanine 305mg 35%
Threonine 206mg 20%
Tryptophan 116mg 41%
Valine 289mg 16%
Conditionally Essential Amino Acids
Arginine 347mg
Cystine 149mg 52%
Glycine 297mg
Proline 561mg
Tyrosine 83mg 9%
Non-Essential Amino Acids
Alanine 272mg
Aspartic acid 388mg
Betaine --mg
Glutamic acid 1634mg
Hydroxyproline --mg
Serine 297mg
Data Source
POST Raisin Bran Cereal
USDA Food Data Central Standard Release (Common)