Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
1 item (205g) | |||
Calories | 531 | ||
% Daily Value * | |||
Total Fat 27.3g | 35% | ||
Saturated Fat 8.7g | 43% | ||
Trans Fat --g | |||
Cholesterol 65.6mg | 22% | ||
Sodium 791.3mg | 33% | ||
Total Carbohydrate 46.5g | 17% | ||
Dietary Fiber 2.9g | 10% | ||
Total Sugars --g | --% | ||
Includes --g Added Sugars | --% | ||
Protein 24.9g | 50% | ||
Vitamin C 0.61mg | 1% | ||
Vitamin D --mcg | --% | ||
Iron 4.2mg | 24% | ||
Calcium 211.2mg | 16% | ||
Potassium 397.7mg | 8% | ||
Phosphorus 229.6mg | 18% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 531 calories in Fast foods, hamburger; single, regular patty; double decker bun with condiments and special sauce coming from 19% protein, 35% carbs, 46% fat, and 0% alcohol.
A pie chart showing the macro nutrient components for Fast foods, hamburger; single, regular patty; double decker bun with condiments and special sauce. This food consists of 51.1% water, 12.4% protein, 23% carbs, 13.5% fat, and 0% alcohol.
Macronutrients | ||
---|---|---|
-- = missing data | %DV | |
Weight | 205g | |
Calories (kcal) | 531 | 27% |
Fat | 27.3g | 35% |
Protein | 24.9g | 50% |
Carbohydrate | 46.5g | 17% |
Sugars | --g | --% |
Fiber | 2.9g | 10% |
Cholesterol | 65.6mg | 22% |
Saturated Fats | 8.7g | 43% |
Net-Carbs | 43.6g | |
Trans Fatty Acids | --g | |
Minerals | ||
-- = missing data | %DV | |
Weight | 205g | |
Calcium | 211.2mg | 16% |
Iron, Fe | 4.2mg | 24% |
Potassium, K | 397.7mg | 8% |
Magnesium | 49.2mg | 12% |
Phosphorus, P | 229.6mg | 18% |
Sodium | 791.3mg | 33% |
Zinc, Zn | 4.9mg | 44% |
Copper, Cu | 0.21mg | 23% |
Manganese | 0.48mg | 21% |
Selenium, Se | 51.9mcg | 94% |
Fluoride, F | --mcg | --% |
Molybdenum | --mcg | |
Iodine, I | --mcg | |
Chlorine | --mg | |
Chromium | --mcg | |
Vitamins | ||
-- = missing data | %DV | |
Weight | 205g | |
Vitamin A, RAE | --mcg | --% |
Vitamin C | 0.61mg | 1% |
Thiamin (B1) | 0.47mg | 39% |
Riboflavin (B2) | 0.47mg | 36% |
Niacin (B3) | 8.1mg | 50% |
Vitamin B5 (PA) | 0.95mg | 19% |
Vitamin B6 | 0.16mg | 9% |
Biotin | --mcg | |
Folate (B9) | 45.1mcg | 11% |
Folic acid | 34.8mcg | 9% |
Food Folate | 10.3mcg | 3% |
Folate DFE | 69.7mcg | 17% |
Choline | --mg | --% |
Vitamin B12 | 2.5mcg | 105% |
Retinol | --mcg | |
Carotene, beta | --mcg | --% |
Carotene, alpha | --mcg | --% |
Cryptoxanthin, beta | --mcg | --% |
Vitamin A, IU | --IU | |
Lycopene | --mcg | |
Lut + Zeaxanthin | --mcg | |
Vitamin E | 0.18mg | 1% |
Vitamin D | --mcg | --% |
Vitamin D2 | --mcg | |
Vitamin D3 | --mcg | |
Vitamin D (IU) | --IU | --% |
Vitamin K | 48mcg | 40% |
Vitamin K1 | 0mcg | |
Menaquinone-4 (K2) | --mcg | |
Other | ||
-- = missing data | ||
Weight | 205g | |
Water | 103.1g | |
Ash | 3g | |
Alcohol | --g | |
Caffeine | --mg | |
Theobromine | --mg | |
PRAL score | 8.29 | |
Carbs & Sugars | ||
-- = missing data | %DV | |
Weight | 205g | |
Soluble Fiber | --g | |
Insoluble Fiber | --g | |
Added Sugar | --g | --% |
Sucrose | 0.31g | |
Glucose (Dextrose) | 2.6g | |
Fructose | 2.9g | |
Lactose | 0.31g | |
Maltose | 0.8g | |
Galactose | --g | |
Starch | 33g | |
Carbohydrate, other | --g | |
Total sugar alcohols | --g | |
Fats | ||
-- = missing data | %AI | |
Weight | 205g | |
Total Monounsaturated | 9.799g | |
Total Polyunsaturated | 8.405g | |
Omega 3s | 0.984g | 61% |
Omega 6s | 7.298g | 43% |
Omega 3 to Omega 6 Ratio | 0.13 | |
Omega 6 to Omega 3 Ratio | 7.42 | |
Omega 3 Fats | ||
alpha-Linolenic Acid (ALA) | --g | --% |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
n-3-Eicosatrienoic Acid (20:3) | --g | |
Omega-6 Fats | ||
Linoleic Acid (18:2 n-6 cis cis) | --g | |
gamma-Linolenic Acid (GLA) | --g | |
cis-cis-n6-Eicosadienoic Acid | 0g | |
Dihomo-gamma-linolenic acid (DGLA) | --g | |
Arachidonic acid (AA) | --g | |
Saturated Fats | ||
Butyric (4:0) | --g | |
Caproic (6:0) | --g | |
Caprylic Acid (8:0) | 0g | |
Capric Acid (10:0) | 0g | |
Lauric Acid (12:0) | 0g | |
Tridecanoic Acid (13:0) | --g | |
Myristic Acid (14:0) | 0.492g | |
Pentadecanoic Acid (15:0) | 0.082g | |
Palmitic Acid (16:0) | 5.105g | |
Margaric Acid (17:0) | 0.184g | |
Stearic Acid (18:0) | 2.706g | |
Arachidic Acid (20:0) | 0.061g | |
Behenic Acid (22:0) | 0.061g | |
Lignoceric Acid (24:0) | 0g | |
Monounsaturated Fats | ||
Myristoleic Acid (14:1) | 0.123g | |
Pentadecenoic Acid (15:1) | 0g | |
Palmitoleic Acid (16:1) | --g | |
cis-Palmitoleic Acid (16:1 cis) | --g | |
Heptadecenoic Acid (17:1) | 0g | |
Oleic Acid (18:1) | 9.533g | |
cis-Oleic Acid (18:1 cis) | --g | |
cis-Vaccenic acid | --g | |
Gadoleic Acid (20:1) | 0.103g | |
Docosenoic Acid (22:1) | 0.041g | |
cis-Docosenoic Acid (22:1 cis) | --g | |
cis-Tetracosenoic Acid (24:1 cis) | --g | |
Polyunsaturated Fats | ||
Octadecadienoic Acid (18:2) | 7.298g | |
Conjugated Linoleic Acid (CLAs) | --g | |
i-Octadecadienoic Acid (18:2 mixed isomers) | --g | |
undifferentiated-Octadecatrienoic | 0.984g | |
Octadecatrienoic Acid (mixed isomers) | --g | |
Parinaric Acid (18:4) | 0.082g | |
Eicosatrienoic Acid (20:3) | 0g | |
Eicosatetraenoic Acid 20:4 | 0.041g | |
Heneicosapentaenoic Acid 21:5 | --g | |
22:4 | --g | |
Trans Fats | ||
Trans-Polyenoic Fats | --g | |
Trans-Monoenoic Fats | --g | |
trans-Palmitoleic Acid (16:1 trans) | --g | |
trans-Oleic Acid (18:1 trans) | --g | |
trans-Docosenoic Acid (22:1 trans) | --g | |
trans-Octadecadienoic Acid (18:2 trans) | --g | |
trans-trans-Octadecadienoic Acid (18:2 trans trans) | --g | |
Phytosterols (Plant Sterols) | ||
Total Phytosterols | --g | |
Stigmasterol | --g | |
Campesterol | --g | |
Beta-sitosterol | --g | |
Amino Acids | ||
-- = missing data | %RDI | |
Weight | 205g | |
Essential Amino Acids | ||
Histidine | 574mg | 82% |
Isoleucine | 881mg | 63% |
Leucine | 1578mg | 58% |
Lysine | 1312mg | 62% |
Methionine | 430mg | 59% |
Phenylalanine | 902mg | 103% |
Threonine | 799mg | 76% |
Tryptophan | 225mg | 81% |
Valine | 1025mg | 56% |
Conditionally Essential Amino Acids | ||
Arginine | 1210mg | |
Cystine | 308mg | 107% |
Glycine | 1537mg | |
Proline | 1660mg | |
Tyrosine | 451mg | 52% |
Non-Essential Amino Acids | ||
Alanine | 1312mg | |
Aspartic acid | 1517mg | |
Betaine | --mg | |
Glutamic acid | 4920mg | |
Hydroxyproline | --mg | |
Serine | 861mg |