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Ham, minced
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Ham, minced

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Nutrition Facts
Serving Size
1 oz (28g)
Calories75
% Daily Value *
Total Fat 5.9g8%
Saturated Fat 2g10%
Trans Fat --g
Cholesterol 19.9mg7%
Sodium 353.6mg15%
Total Carbohydrate 0.52g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 4.6g9%
Vitamin C 0mg0%
Vitamin D 0.2mcg1%
Iron 0.22mg1%
Calcium 2.8mg0%
Potassium 88.3mg2%
Phosphorus 44.6mg4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 1.9
  • Inflammation Index 18
  • Amino Acid Score 17%
  • Potassium/Sodium 0.25
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 75 calories in Ham, minced coming from 25% protein, 3% carbs, 72% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Ham, minced. This food consists of 59.6% water, 16.9% protein, 1.9% carbs, 21.5% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight28g
Calories (kcal) 75 4%
Fat 5.9g 8%
Protein 4.6g 9%
Carbohydrate 0.52g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 19.9mg 7%
Saturated Fats 2g 10%
Net-Carbs 0.52g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight28g
Calcium 2.8mg 0%
Iron, Fe 0.22mg 1%
Potassium, K 88.3mg 2%
Magnesium 4.5mg 1%
Phosphorus, P 44.6mg 4%
Sodium 353.6mg 15%
Zinc, Zn 0.54mg 5%
Copper, Cu 0.02mg 3%
Manganese 0.01mg 0%
Selenium, Se 5.7mcg 10%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight28g
Vitamin A, RAE 0mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.2mg 17%
Riboflavin (B2) 0.05mg 4%
Niacin (B3) 1.2mg 7%
Vitamin B5 (PA) 0.05mg 1%
Vitamin B6 0.07mg 4%
Biotin --mcg
Folate (B9) 0.28mcg 0%
Folic acid 0mcg 0%
Food Folate 0.28mcg 0%
Folate DFE 0.28mcg 0%
Choline 19.7mg 4%
Vitamin B12 0.27mcg 11%
Retinol 0mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 0IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.08mg 1%
Vitamin D 0.2mcg 1%
Vitamin D2 --mcg
Vitamin D3 0.2mcg
Vitamin D (IU) 7.4IU 1%
Vitamin K 0mcg 0%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight28g
Water 16.3g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 1.9
Carbs & Sugars
-- = missing data %DV
Weight28g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight28g
Total Monounsaturated 2.721g
Total Polyunsaturated 0.701g
Omega 3s 0.088g 6%
Omega 6s 0.613g 4%
Omega 3 to Omega 6 Ratio 0.14
Omega 6 to Omega 3 Ratio 6.97
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.011g
Lauric Acid (12:0) 0.009g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.08g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 1.256g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.684g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.207g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 2.514g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.613g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.088g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols 0g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight28g
Essential Amino Acids
Histidine 172mg 25%
Isoleucine 199mg 14%
Leucine 357mg 13%
Lysine 387mg 18%
Methionine 130mg 18%
Phenylalanine 182mg 21%
Threonine 208mg 20%
Tryptophan 44mg 16%
Valine 212mg 12%
Conditionally Essential Amino Acids
Arginine 291mg
Cystine 54mg 19%
Glycine 251mg
Proline 202mg
Tyrosine 152mg 17%
Non-Essential Amino Acids
Alanine 269mg
Aspartic acid 426mg
Betaine 2mg
Glutamic acid 664mg
Hydroxyproline --mg
Serine 192mg
Data Source
Ham, minced
USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.