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QUAKER, Oatmeal Squares
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QUAKER, Oatmeal Squares

Cereals ready-to-eat, QUAKER, Oatmeal Squares
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Nutrition Facts
Serving Size
100 grams (100g)
Calories379
% Daily Value *
Total Fat 4.8g6%
Saturated Fat 0.87g4%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 347mg14%
Total Carbohydrate 77.8g28%
Dietary Fiber 8.3g30%
Total Sugars 16.7g33%
Includes --g Added Sugars--%
Protein 11.4g23%
Vitamin C 11.5mg13%
Vitamin D 0mcg0%
Iron 29.3mg163%
Calcium 201mg15%
Potassium 357mg8%
Phosphorus 371mg30%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 6.13
  • Inflammation Score -296
  • Amino Acid Score --%
  • Potassium/Sodium 1.03
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 379 calories in QUAKER, Oatmeal Squares coming from 12% protein, 77% carbs, 11% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for QUAKER, Oatmeal Squares. This food consists of 2.8% water, 11.8% protein, 80.4% carbs, 5% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight100g
Calories (kcal) 379 19%
Fat 4.8g 6%
Protein 11.4g 23%
Carbohydrate 77.8g 28%
Sugars 16.7g 33%
Fiber 8.3g 30%
Cholesterol 0mg 0%
Saturated Fats 0.87g 4%
Net-Carbs 69.5g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight100g
Calcium 201mg 15%
Iron, Fe 29.3mg 163%
Potassium, K 357mg 8%
Magnesium 115mg 27%
Phosphorus, P 371mg 30%
Sodium 347mg 14%
Zinc, Zn 7.2mg 65%
Copper, Cu 0.47mg 53%
Manganese 3mg 132%
Selenium, Se 6.9mcg 13%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 356mcg 40%
Vitamin C 11.5mg 13%
Thiamin (B1) 0.68mg 57%
Riboflavin (B2) 0.85mg 65%
Niacin (B3) 9.6mg 60%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.88mg 52%
Biotin --mcg
Folate (B9) 722mcg 181%
Folic acid 703mcg 176%
Food Folate 19mcg 5%
Folate DFE 1214mcg 304%
Choline 31.6mg 6%
Vitamin B12 0mcg 0%
Retinol 356mcg
Carotene, beta 1mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 1188IU
Lycopene 0mcg
Lut + Zeaxanthin 136mcg
Vitamin E 4.9mg 32%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 1.6mcg 1%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight100g
Water 2.8g
Ash 3g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 6.13
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 1.594g
Total Polyunsaturated 1.523g
Omega 3s 0.068g 4%
Omega 6s 1.452g 9%
Omega 3 to Omega 6 Ratio 0.05
Omega 6 to Omega 3 Ratio 21.35
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0.015g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.007g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.744g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.047g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.008g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 1.583g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.001g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 1.452g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.068g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
QUAKER, Oatmeal Squares
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.