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Beef, New Zealand, imported, brisket navel end, raw
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Beef, New Zealand, imported, brisket navel end, raw

Beef, New Zealand, imported, brisket navel end, separable lean only, raw
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Nutrition Facts
Serving Size
4 oz (114g)
Calories221
% Daily Value *
Total Fat 14.5g19%
Saturated Fat 5g25%
Trans Fat 0.27g
Cholesterol 60.4mg20%
Sodium 75.2mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 22.5g45%
Vitamin C 0mg0%
Vitamin D 0.23mcg1%
Iron 1.6mg9%
Calcium 5.7mg0%
Potassium 315.8mg7%
Phosphorus 168.7mg13%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 10.02
  • Inflammation Score 47
  • Amino Acid Score --%
  • Potassium/Sodium 4.2
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 221 calories in Beef, New Zealand, imported, brisket navel end, raw coming from 41% protein, 0% carbs, 59% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Beef, New Zealand, imported, brisket navel end, raw. This food consists of 67.7% water, 19.7% protein, 0% carbs, 12.7% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight114g
Calories (kcal) 221 11%
Fat 14.5g 19%
Protein 22.5g 45%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 60.4mg 20%
Saturated Fats 5g 25%
Net-Carbs 0g
Trans Fatty Acids 0.27g
Minerals
-- = missing data %DV
Weight114g
Calcium 5.7mg 0%
Iron, Fe 1.6mg 9%
Potassium, K 315.8mg 7%
Magnesium 19.4mg 5%
Phosphorus, P 168.7mg 13%
Sodium 75.2mg 3%
Zinc, Zn 4.1mg 38%
Copper, Cu 0.05mg 6%
Manganese 0mg 0%
Selenium, Se 3mcg 5%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight114g
Vitamin A, RAE 14.8mcg 2%
Vitamin C 0mg 0%
Thiamin (B1) 0.04mg 3%
Riboflavin (B2) 0.11mg 9%
Niacin (B3) 4.1mg 25%
Vitamin B5 (PA) 0.37mg 7%
Vitamin B6 0.27mg 16%
Biotin --mcg
Folate (B9) --mcg --%
Folic acid --mcg --%
Food Folate --mcg --%
Folate DFE --mcg --%
Choline --mg --%
Vitamin B12 2.2mcg 94%
Retinol 14.8mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 49IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.49mg 3%
Vitamin D 0.23mcg 1%
Vitamin D2 --mcg
Vitamin D3 0.23mcg
Vitamin D (IU) 6.8IU 1%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight114g
Water 77.5g
Ash 0.96g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 10.02
Carbs & Sugars
-- = missing data %DV
Weight114g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight114g
Total Monounsaturated 6.252g
Total Polyunsaturated 0.439g
Omega 3s 0.087g 5%
Omega 6s 0.284g 2%
Omega 3 to Omega 6 Ratio 0.31
Omega 6 to Omega 3 Ratio 3.28
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.087g 5%
Eicosapentaenoic Acid (EPA) 0.011g
Docosapentaenoic Acid (DPA) 0.021g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) 0g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.15g
gamma-Linolenic Acid (GLA) 0g
cis-cis-n6-Eicosadienoic Acid 0g
Dihomo-gamma-linolenic acid (DGLA) 0.009g
Arachidonic acid (AA) 0.017g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.008g
Lauric Acid (12:0) 0.008g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.356g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 3.031g
Margaric Acid (17:0) 0.16g
Stearic Acid (18:0) 1.386g
Arachidic Acid (20:0) 0.011g
Behenic Acid (22:0) 0g
Lignoceric Acid (24:0) 0g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.163g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.701g
cis-Palmitoleic Acid (16:1 cis) 0.652g
Heptadecenoic Acid (17:1) 0g
Oleic Acid (18:1) 5.364g
cis-Oleic Acid (18:1 cis) 5.14g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.024g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) 0g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.284g
Conjugated Linoleic Acid (CLAs) 0.133g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.087g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.009g
Eicosatetraenoic Acid 20:4 0.017g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats 0g
Trans-Monoenoic Fats 0.274g
trans-Palmitoleic Acid (16:1 trans) 0.049g
trans-Oleic Acid (18:1 trans) 0.223g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) 0g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight114g
Essential Amino Acids
Histidine 811mg 116%
Isoleucine 936mg 67%
Leucine 1697mg 62%
Lysine 1782mg 85%
Methionine 740mg 102%
Phenylalanine 876mg 100%
Threonine 815mg 78%
Tryptophan 236mg 84%
Valine 993mg 55%
Conditionally Essential Amino Acids
Arginine 1481mg
Cystine --mg --%
Glycine 1226mg
Proline 723mg
Tyrosine 757mg 87%
Non-Essential Amino Acids
Alanine 1171mg
Aspartic acid --mg
Betaine --mg
Glutamic acid 3138mg
Hydroxyproline --mg
Serine 791mg
Data Source
Beef, New Zealand, imported, brisket navel end, raw
USDA Food Data Central Standard Release