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Canned Sockeye Salmon (With Skin And Bones)
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Canned Sockeye Salmon (With Skin And Bones)

Salmon, sockeye, canned, total can contents
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Nutrition Facts
Serving Size
200 calorie serving (131g)
Calories200
% Daily Value *
Total Fat 9.4g23%
Saturated Fat 1.9g10%
Trans Fat 0.05g
Cholesterol 87.6mg29%
Sodium 566mg38%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 27g30%
Vitamin C 0mg0%
Vitamin D 24.8mcg166%
Iron 0.75mg4%
Calcium 258.8mg26%
Potassium 430.1mg17%
Phosphorus 419.6mg60%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 15.27
  • Inflammation Index 2.34
  • Amino Acid Score 71%
  • Potassium/Sodium 0.76
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 200 calories in Canned Sockeye Salmon (With Skin And Bones) coming from 56% protein, 0% carbs, 44% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Canned Sockeye Salmon (With Skin And Bones). This food consists of 71.9% water, 20.9% protein, 0% carbs, 7.3% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight131g
Calories (kcal) 200 17%
Fat 9.4g 23%
Protein 27g 30%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 87.6mg 29%
Saturated Fats 1.9g 10%
Net-Carbs 0g
Trans Fatty Acids 0.05g
Minerals
-- = missing data %DV
Weight131g
Calcium 258.8mg 26%
Iron, Fe 0.75mg 4%
Potassium, K 430.1mg 17%
Magnesium 39.2mg 12%
Phosphorus, P 419.6mg 60%
Sodium 566mg 38%
Zinc, Zn 0.88mg 11%
Copper, Cu 0.08mg 9%
Manganese 0.03mg 2%
Selenium, Se 39.3mcg 72%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight131g
Vitamin A, RAE 51mcg 7%
Vitamin C 0mg 0%
Thiamin (B1) 0.03mg 2%
Riboflavin (B2) 0.26mg 24%
Niacin (B3) 7.8mg 56%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.43mg 33%
Biotin --mcg
Folate (B9) --mcg --%
Folic acid 0mcg 0%
Food Folate 3.9mcg 1%
Folate DFE 3.9mcg 1%
Choline 97.8mg 23%
Vitamin B12 0.52mcg 22%
Retinol 51mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 168.6IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 2.5mg 16%
Vitamin D 24.8mcg 166%
Vitamin D2 --mcg
Vitamin D3 24.8mcg
Vitamin D (IU) 994.8IU 124%
Vitamin K 0.13mcg 0%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight131g
Water 92.9g
Ash 3g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 15.27
Carbs & Sugars
-- = missing data %DV
Weight131g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight131g
Total Monounsaturated 3.23g
Total Polyunsaturated 2.28g
Omega 3s 1.864g 169%
Omega 6s 0.176g 1%
Omega 3 to Omega 6 Ratio 10.56
Omega 6 to Omega 3 Ratio 0.09
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.073g 5%
Eicosapentaenoic Acid (EPA) 0.695g
Docosapentaenoic Acid (DPA) 0.175g
Docosahexaenoic Acid (DHA) 0.908g
n-3-Eicosatrienoic Acid (20:3) 0.012g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.154g
gamma-Linolenic Acid (GLA) 0.007g
cis-cis-n6-Eicosadienoic Acid 0.026g
Dihomo-gamma-linolenic acid (DGLA) 0.01g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.007g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0.001g
Capric Acid (10:0) 0.026g
Lauric Acid (12:0) 0.005g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.311g
Pentadecanoic Acid (15:0) 0.037g
Palmitic Acid (16:0) 1.278g
Margaric Acid (17:0) 0.021g
Stearic Acid (18:0) 0.205g
Arachidic Acid (20:0) 0.013g
Behenic Acid (22:0) 0.004g
Lignoceric Acid (24:0) 0.001g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.005g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.422g
cis-Palmitoleic Acid (16:1 cis) 0.408g
Heptadecenoic Acid (17:1) 0.022g
Oleic Acid (18:1) 1.742g
cis-Oleic Acid (18:1 cis) 1.725g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.931g
Docosenoic Acid (22:1) 0.094g
cis-Docosenoic Acid (22:1 cis) 0.09g
cis-Tetracosenoic Acid (24:1 cis) 0.013g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.176g
Conjugated Linoleic Acid (CLAs) 0.004g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.08g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0.152g
Eicosatrienoic Acid (20:3) 0.022g
Eicosatetraenoic Acid 20:4 0.034g
Heneicosapentaenoic Acid 21:5 --g
22:4 0.005g
Trans Fats
Trans-Polyenoic Fats 0.018g
Trans-Monoenoic Fats 0.035g
trans-Palmitoleic Acid (16:1 trans) 0.014g
trans-Oleic Acid (18:1 trans) 0.018g
trans-Docosenoic Acid (22:1 trans) 0.004g
trans-Octadecadienoic Acid (18:2 trans) 0.018g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight131g
Essential Amino Acids
Histidine 731mg 74%
Isoleucine 1292mg 97%
Leucine 2095mg 71%
Lysine 2354mg 88%
Methionine 796mg 60%
Phenylalanine 1146mg 49%
Threonine 1451mg 103%
Tryptophan 324mg 92%
Valine 1493mg 88%
Conditionally Essential Amino Acids
Arginine 1695mg
Cystine 205mg 15%
Glycine 1650mg
Proline 1105mg
Tyrosine 991mg 43%
Non-Essential Amino Acids
Alanine 1737mg
Aspartic acid 3139mg
Betaine --mg
Glutamic acid 3795mg
Hydroxyproline --mg
Serine 1210mg
Data Source
Canned Sockeye Salmon (With Skin And Bones)
USDA Food Data Central Standard Release (Common)