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Cereal (General Mills Chex Cinnamon)
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Cereal (General Mills Chex Cinnamon)

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Nutrition Facts
Serving Size
1 cup (39g)
Calories157
% Daily Value *
Total Fat 2.6g3%
Saturated Fat 0.2g1%
Trans Fat --g
Cholesterol 0mg0%
Sodium 236mg10%
Total Carbohydrate 32.1g12%
Dietary Fiber 0.9g3%
Total Sugars 10.2g20%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 7.8mg9%
Vitamin D 1.3mcg6%
Iron 10.5mg59%
Calcium 129.9mg10%
Potassium 49.1mg1%
Phosphorus 26.1mg2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Quick Stats
  • Calories 157 8% DV
  • Protein 2g 4% DV
  • Carbs 32g 12% DV
  • Fat 2.6g 3% DV
  • Fiber 0.9g 3% DV
  • Sugar 10g 20% DV
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 157 calories in Cereal (General Mills Chex Cinnamon) coming from 5% protein, 81% carbs, 14% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient componenets for Cereal (General Mills Chex Cinnamon). This food consists of 2.4% water, 5.19% protein, 85.57% carbs, 6.84% fat, and 0% alcohol.

Detailed Nutrition Facts
Macronutrients
-- = missing data %DV
Weight39g
Calories 157 8%
Fat 2.6g 3%
Protein 2g 4%
Carbohydrate 32.1g 12%
Sugars 10.2g 20%
Fiber 0.9g 3%
Cholesterol 0mg 0%
Saturated Fats 0.2g 1%
Net-Carbs 31.2g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight39g
Calcium 129.9mg 10%
Iron, Fe 10.5mg 59%
Potassium, K 49.1mg 1%
Magnesium 10.5mg 3%
Phosphorus, P 26.1mg 2%
Sodium 236mg 10%
Zinc, Zn 4.9mg 44%
Copper, Cu 0.1mg 9%
Manganese --mg --%
Selenium, Se 5.4mcg 10%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight39g
Vitamin A, RAE 292.1mcg 32%
Vitamin C 7.8mg 9%
Thiamin (B1) 0.5mg 42%
Riboflavin (B2) 0.5mg 42%
Niacin (B3) 6.5mg 41%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.6mg 38%
Biotin --mcg
Folate (B9) 260.1mcg 65%
Folic acid 258.6mcg 65%
Food Folate 1.6mcg 0%
Folate DFE 441.1mcg 110%
Choline 4.8mg 1%
Vitamin B12 2mcg 81%
Retinol 292.1mcg
Carotene, beta 0.4mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0.8mcg 0%
Vitamin A, IU --IU
Lycopene 0mcg
Lut + Zeaxanthin 1.2mcg
Vitamin E 0.6mg 4%
Vitamin D 1.3mcg 6%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 2.1mcg 2%
Vitamin K1 --mcg
Menaquinone-4 --mcg
Other
-- = missing data
Weight39g
Water 0.9g
Ash --g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score -1.08
Carbs & Sugars
-- = missing data %DV
Weight39g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight39g
Total Monounsaturated 1.677g
Total Polyunsaturated 0.468g
Omega 3s 0.136g 0%
Omega 6s 0.331g 0%
Omega 3 to Omega 6 Ratio 0.41
Omega 6 to Omega 3 Ratio 2.43
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.001g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.154g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.053g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.006g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 1.638g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.033g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.331g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.136g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight39g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Cereal (General Mills Chex Cinnamon)
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