| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| 1 serving (approximate serving size) (55g) | |||
| Calories | 206 | ||
| % Daily Value * | |||
| Total Fat 9.4g | 11% | ||
| Saturated Fat 2.5g | 13% | ||
| Trans Fat 1.1g | |||
| Cholesterol 32.5mg | 11% | ||
| Sodium 280.5mg | 19% | ||
| Total Carbohydrate 26.3g | 10% | ||
| Dietary Fiber 0.39g | 1% | ||
| Total Sugars 13.7g | 27% | ||
| Includes --g Added Sugars | --% | ||
| Protein 3.9g | 2% | ||
| Vitamin C 0mg | 0% | ||
| Vitamin D 0.17mcg | 1% | ||
| Iron 0.54mg | 7% | ||
| Calcium 40.2mg | 4% | ||
| Potassium 192.5mg | 6% | ||
| Phosphorus 110mg | 16% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
A donut chart showing which nutrients contribute to the caloric total. There are 206 calories in Bread, salvadoran sweet cheese (quesadilla salvadorena) coming from 8% protein, 51% carbs, 41% fat, and 0% alcohol.
A pie chart showing the macro nutrient components for Bread, salvadoran sweet cheese (quesadilla salvadorena). This food consists of 26.1% water, 7.3% protein, 49% carbs, 17.5% fat, and 0% alcohol.
| Macronutrients | ||
|---|---|---|
| -- = missing data | %DV | |
| Weight | 55g | |
| Calories (kcal) | 206 | 8% |
| Fat | 9.4g | 11% |
| Protein | 3.9g | 2% |
| Carbohydrate | 26.3g | 10% |
| Sugars | 13.7g | 27% |
| Fiber | 0.39g | 1% |
| Cholesterol | 32.5mg | 11% |
| Saturated Fats | 2.5g | 13% |
| Net-Carbs | 25.9g | |
| Trans Fatty Acids | 1.1g | |
| Minerals | ||
| -- = missing data | %DV | |
| Weight | 55g | |
| Calcium | 40.2mg | 4% |
| Iron, Fe | 0.54mg | 7% |
| Potassium, K | 192.5mg | 6% |
| Magnesium | 6.1mg | 1% |
| Phosphorus, P | 110mg | 16% |
| Sodium | 280.5mg | 19% |
| Zinc, Zn | 0.44mg | 4% |
| Copper, Cu | 0.02mg | 2% |
| Manganese | 0.13mg | 6% |
| Selenium, Se | 7.3mcg | 13% |
| Fluoride, F | --mcg | --% |
| Molybdenum | --mcg | |
| Iodine, I | --mcg | |
| Chlorine | --mg | |
| Chromium | --mcg | |
| Vitamins | ||
| -- = missing data | %DV | |
| Weight | 55g | |
| Vitamin A, RAE | 77.6mcg | 9% |
| Vitamin C | 0mg | 0% |
| Thiamin (B1) | 0.01mg | 1% |
| Riboflavin (B2) | 0.04mg | 3% |
| Niacin (B3) | 0.66mg | 4% |
| Vitamin B5 (PA) | 0.39mg | 8% |
| Vitamin B6 | 0.02mg | 2% |
| Biotin | --mcg | |
| Folate (B9) | 18.2mcg | 5% |
| Folic acid | 11.6mcg | 3% |
| Food Folate | 6.6mcg | 2% |
| Folate DFE | 26.4mcg | 7% |
| Choline | 20.1mg | 4% |
| Vitamin B12 | 0.19mcg | 8% |
| Retinol | 74.3mcg | |
| Carotene, beta | 44.6mcg | 0% |
| Carotene, alpha | 0mcg | 0% |
| Cryptoxanthin, beta | 0.55mcg | 0% |
| Vitamin A, IU | 321.2IU | |
| Lycopene | 0mcg | |
| Lut + Zeaxanthin | 22.6mcg | |
| Vitamin E | 0.53mg | 4% |
| Vitamin D | 0.17mcg | 1% |
| Vitamin D2 | --mcg | |
| Vitamin D3 | --mcg | |
| Vitamin D (IU) | 7.7IU | 1% |
| Vitamin K | 6.2mcg | 5% |
| Vitamin K1 | --mcg | |
| Menaquinone-4 (K2) | --mcg | |
| Other | ||
| -- = missing data | ||
| Weight | 55g | |
| Water | 14g | |
| Ash | 1g | |
| Alcohol | 0g | |
| Caffeine | 0mg | |
| Theobromine | 0mg | |
| PRAL score | 1.25 | |
| Carbs & Sugars | ||
| -- = missing data | %DV | |
| Weight | 55g | |
| Soluble Fiber | --g | |
| Insoluble Fiber | --g | |
| Added Sugar | --g | --% |
| Sucrose | 13.3g | |
| Glucose (Dextrose) | 0g | |
| Fructose | 0g | |
| Lactose | 0.32g | |
| Maltose | 0.13g | |
| Galactose | --g | |
| Starch | 8.8g | |
| Carbohydrate, other | --g | |
| Total sugar alcohols | --g | |
| Fats | ||
| -- = missing data | %AI | |
| Weight | 55g | |
| Total Monounsaturated | 3.737g | |
| Total Polyunsaturated | 2.435g | |
| Omega 3s | 0.279g | 17% |
| Omega 6s | 2.029g | 12% |
| Omega 3 to Omega 6 Ratio | 0.14 | |
| Omega 6 to Omega 3 Ratio | 7.28 | |
| Omega 3 Fats | ||
| alpha-Linolenic Acid (ALA) | 0.269g | 17% |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0.002g | |
| Docosahexaenoic Acid (DHA) | 0.008g | |
| n-3-Eicosatrienoic Acid (20:3) | 0g | |
| Omega-6 Fats | ||
| Linoleic Acid (18:2 n-6 cis cis) | 2.001g | |
| gamma-Linolenic Acid (GLA) | 0.02g | |
| cis-cis-n6-Eicosadienoic Acid | 0.004g | |
| Dihomo-gamma-linolenic acid (DGLA) | 0.003g | |
| Arachidonic acid (AA) | --g | |
| Saturated Fats | ||
| Butyric (4:0) | 0.088g | |
| Caproic (6:0) | 0.015g | |
| Caprylic Acid (8:0) | 0.009g | |
| Capric Acid (10:0) | 0.033g | |
| Lauric Acid (12:0) | 0.025g | |
| Tridecanoic Acid (13:0) | --g | |
| Myristic Acid (14:0) | 0.096g | |
| Pentadecanoic Acid (15:0) | 0.011g | |
| Palmitic Acid (16:0) | 1.318g | |
| Margaric Acid (17:0) | 0.015g | |
| Stearic Acid (18:0) | 0.87g | |
| Arachidic Acid (20:0) | 0.025g | |
| Behenic Acid (22:0) | 0.023g | |
| Lignoceric Acid (24:0) | 0.008g | |
| Monounsaturated Fats | ||
| Myristoleic Acid (14:1) | 0.008g | |
| Pentadecenoic Acid (15:1) | 0g | |
| Palmitoleic Acid (16:1) | 0.057g | |
| cis-Palmitoleic Acid (16:1 cis) | 0.052g | |
| Heptadecenoic Acid (17:1) | 0.006g | |
| Oleic Acid (18:1) | 3.633g | |
| cis-Oleic Acid (18:1 cis) | 2.608g | |
| cis-Vaccenic acid | --g | |
| Gadoleic Acid (20:1) | 0.033g | |
| Docosenoic Acid (22:1) | 0g | |
| cis-Docosenoic Acid (22:1 cis) | 0g | |
| cis-Tetracosenoic Acid (24:1 cis) | 0g | |
| Polyunsaturated Fats | ||
| Octadecadienoic Acid (18:2) | 2.098g | |
| Conjugated Linoleic Acid (CLAs) | 0.012g | |
| i-Octadecadienoic Acid (18:2 mixed isomers) | --g | |
| undifferentiated-Octadecatrienoic | 0.289g | |
| Octadecatrienoic Acid (mixed isomers) | --g | |
| Parinaric Acid (18:4) | 0g | |
| Eicosatrienoic Acid (20:3) | 0.003g | |
| Eicosatetraenoic Acid 20:4 | 0.029g | |
| Heneicosapentaenoic Acid 21:5 | --g | |
| 22:4 | 0.003g | |
| Trans Fats | ||
| Trans-Polyenoic Fats | 0.085g | |
| Trans-Monoenoic Fats | 1.03g | |
| trans-Palmitoleic Acid (16:1 trans) | 0.005g | |
| trans-Oleic Acid (18:1 trans) | 1.025g | |
| trans-Docosenoic Acid (22:1 trans) | 0g | |
| trans-Octadecadienoic Acid (18:2 trans) | 0.085g | |
| trans-trans-Octadecadienoic Acid (18:2 trans trans) | --g | |
| Phytosterols (Plant Sterols) | ||
| Total Phytosterols | --g | |
| Stigmasterol | --g | |
| Campesterol | --g | |
| Beta-sitosterol | --g | |
| Amino Acids | ||
| -- = missing data | %RDI | |
| Weight | 55g | |
| Essential Amino Acids | ||
| Histidine | 83mg | 12% |
| Isoleucine | 165mg | 12% |
| Leucine | 358mg | 13% |
| Lysine | 275mg | 13% |
| Methionine | 154mg | 21% |
| Phenylalanine | 204mg | 23% |
| Threonine | 116mg | 11% |
| Tryptophan | 39mg | 14% |
| Valine | 237mg | 13% |
| Conditionally Essential Amino Acids | ||
| Arginine | 138mg | |
| Cystine | 33mg | 11% |
| Glycine | 110mg | |
| Proline | 457mg | |
| Tyrosine | 127mg | 14% |
| Non-Essential Amino Acids | ||
| Alanine | 198mg | |
| Aspartic acid | 325mg | |
| Betaine | --mg | |
| Glutamic acid | 732mg | |
| Hydroxyproline | 0mg | |
| Serine | 248mg | |