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DENNY'S, top sirloin steak
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DENNY'S, top sirloin steak

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Nutrition Facts
Serving Size
1 steak (107g)
Calories195
% Daily Value *
Total Fat 7.9g20%
Saturated Fat 2.8g14%
Trans Fat 0.3g
Cholesterol 87.7mg29%
Sodium 373.4mg25%
Total Carbohydrate 0.15g0%
Dietary Fiber --g--%
Total Sugars --g--%
Includes --g Added Sugars--%
Protein 30.9g34%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 3.5mg19%
Calcium 6.4mg1%
Potassium 364.9mg14%
Phosphorus 282.5mg40%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 17.15
  • Inflammation Index 51
  • Amino Acid Score 77%
  • Potassium/Sodium 0.98
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 195 calories in DENNY'S, top sirloin steak coming from 63% protein, 1% carbs, 36% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for DENNY'S, top sirloin steak. This food consists of 63% water, 29.4% protein, 0.1% carbs, 7.5% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight107g
Calories (kcal) 195 16%
Fat 7.9g 20%
Protein 30.9g 34%
Carbohydrate 0.15g 0%
Sugars --g --%
Fiber --g --%
Cholesterol 87.7mg 29%
Saturated Fats 2.8g 14%
Net-Carbs 0.15g
Trans Fatty Acids 0.3g
Minerals
-- = missing data %DV
Weight107g
Calcium 6.4mg 1%
Iron, Fe 3.5mg 19%
Potassium, K 364.9mg 14%
Magnesium 25.7mg 8%
Phosphorus, P 282.5mg 40%
Sodium 373.4mg 25%
Zinc, Zn 5.6mg 70%
Copper, Cu 0.13mg 14%
Manganese 0.02mg 1%
Selenium, Se 0mcg 0%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight107g
Vitamin A, RAE --mcg --%
Vitamin C --mg --%
Thiamin (B1) 0.05mg 5%
Riboflavin (B2) 0.24mg 21%
Niacin (B3) 5.7mg 41%
Vitamin B5 (PA) 0.79mg 16%
Vitamin B6 0.66mg 50%
Biotin --mcg
Folate (B9) --mcg --%
Folic acid --mcg --%
Food Folate --mcg --%
Folate DFE --mcg --%
Choline --mg --%
Vitamin B12 2.9mcg 120%
Retinol --mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU --IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E --mg --%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 1.1mcg 1%
Vitamin K1 0mcg
Menaquinone-4 (K2) 3.7mcg
Other
-- = missing data
Weight107g
Water 66.1g
Ash 2g
Alcohol --g
Caffeine --mg
Theobromine --mg
PRAL score 17.15
Carbs & Sugars
-- = missing data %DV
Weight107g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight107g
Total Monounsaturated 3.039g
Total Polyunsaturated 0.719g
Omega 3s 0.039g 4%
Omega 6s 0.49g 4%
Omega 3 to Omega 6 Ratio 0.08
Omega 6 to Omega 3 Ratio 12.72
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.036g 2%
Eicosapentaenoic Acid (EPA) 0.011g
Docosapentaenoic Acid (DPA) 0.021g
Docosahexaenoic Acid (DHA) 0.003g
n-3-Eicosatrienoic Acid (20:3) 0.001g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.458g
gamma-Linolenic Acid (GLA) 0.002g
cis-cis-n6-Eicosadienoic Acid 0.005g
Dihomo-gamma-linolenic acid (DGLA) 0.025g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) --g
Caproic (6:0) --g
Caprylic Acid (8:0) 0.001g
Capric Acid (10:0) 0.014g
Lauric Acid (12:0) 0.005g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.161g
Pentadecanoic Acid (15:0) 0.028g
Palmitic Acid (16:0) 1.541g
Margaric Acid (17:0) 0.075g
Stearic Acid (18:0) 0.935g
Arachidic Acid (20:0) 0.007g
Behenic Acid (22:0) 0.003g
Lignoceric Acid (24:0) 0.001g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.034g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.227g
cis-Palmitoleic Acid (16:1 cis) 0.207g
Heptadecenoic Acid (17:1) 0.002g
Oleic Acid (18:1) 2.75g
cis-Oleic Acid (18:1 cis) 2.509g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.021g
Docosenoic Acid (22:1) 0.003g
cis-Docosenoic Acid (22:1 cis) 0.003g
cis-Tetracosenoic Acid (24:1 cis) 0.001g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.52g
Conjugated Linoleic Acid (CLAs) 0.029g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.039g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0.001g
Eicosatrienoic Acid (20:3) 0.026g
Eicosatetraenoic Acid 20:4 0.085g
Heneicosapentaenoic Acid 21:5 --g
22:4 0.009g
Trans Fats
Trans-Polyenoic Fats 0.034g
Trans-Monoenoic Fats 0.261g
trans-Palmitoleic Acid (16:1 trans) 0.02g
trans-Oleic Acid (18:1 trans) 0.241g
trans-Docosenoic Acid (22:1 trans) 0g
trans-Octadecadienoic Acid (18:2 trans) 0.034g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight107g
Essential Amino Acids
Histidine 1060mg 108%
Isoleucine 1499mg 112%
Leucine 2602mg 88%
Lysine 2162mg 81%
Methionine 793mg 59%
Phenylalanine 1306mg 56%
Threonine 1467mg 104%
Tryptophan 407mg 116%
Valine 1595mg 95%
Conditionally Essential Amino Acids
Arginine 2120mg
Cystine 300mg 22%
Glycine 1595mg
Proline 1189mg
Tyrosine 1060mg 46%
Non-Essential Amino Acids
Alanine 1841mg
Aspartic acid 3041mg
Betaine --mg
Glutamic acid 4893mg
Hydroxyproline --mg
Serine 1232mg
Data Source
DENNY'S, top sirloin steak
USDA Food Data Central Standard Release