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Roasted Pork Backribs
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Roasted Pork Backribs

Pork Fresh Backribs Separable Lean And Fat Cooked Roasted
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Nutrition Facts
Serving Size
3 oz (85g)
Calories248
% Daily Value *
Total Fat 18.3g23%
Saturated Fat 6.6g33%
Trans Fat 0.2g
Cholesterol 71.4mg24%
Sodium 79.9mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes ~g Added Sugars~%
Protein 19.6g39%
Vitamin C 0mg0%
Vitamin D 1mcg5%
Iron 0.8mg4%
Calcium 39.1mg3%
Potassium 204mg4%
Phosphorus 140.3mg11%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
~ = missing data
Quick Stats
  • Calories 248 12% DV
  • Protein 20g 39% DV
  • Carbs 0g 0% DV
  • Fat 18g 23% DV
  • Fiber 0g 0% DV
  • Sugar 0g 0% DV
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 248 calories in Roasted Pork Backribs coming from 32% protein, 0% carbs, 68% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient componenets for Roasted Pork Backribs. This food consists of 55.18% water, 23.16% protein, 0% carbs, 21.65% fat, and 0% alcohol.

Detailed Nutrition Facts
Macronutrients
~ = missing data %DV
Weight85g
Calories 248 12%
Fat 18.3g 23%
Protein 19.6g 39%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 71.4mg 24%
Saturated Fats 6.6g 33%
Net-Carbs 0g
Trans Fatty Acids 0.2g
Minerals
~ = missing data %DV
Weight85g
Calcium 39.1mg 3%
Iron, Fe 0.8mg 4%
Potassium, K 204mg 4%
Magnesium 14.5mg 3%
Phosphorus, P 140.3mg 11%
Sodium 79.9mg 3%
Zinc, Zn 2.6mg 24%
Copper, Cu 0.1mg 10%
Manganese 0mg 0%
Selenium, Se 27.4mcg 50%
Fluoride, F ~mcg ~%
Molybdenum ~mcg
Iodine, I ~mcg
Chlorine ~mg
Chromium ~mcg
Vitamins
~ = missing data %DV
Weight85g
Vitamin A, RAE 5.1mcg 1%
Vitamin C 0mg 0%
Thiamin (B1) 0.4mg 33%
Riboflavin (B2) 0.3mg 22%
Niacin (B3) 6.5mg 41%
Vitamin B5 (PA) 1.1mg 21%
Vitamin B6 0.4mg 21%
Biotin ~mcg
Folate (B9) 0mcg 0%
Folic acid 0mcg 0%
Food Folate 0mcg 0%
Folate DFE 0mcg 0%
Choline 66.8mg 12%
Vitamin B12 0.6mcg 26%
Retinol 5.1mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 17IU 1%
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.2mg 1%
Vitamin D 1mcg 5%
Vitamin D2 ~mcg
Vitamin D3 1mcg
Vitamin D (IU) 40.8IU 5%
Vitamin K 0mcg 0%
Vitamin K1 0mcg
Menaquinone-4 ~mcg
Other
~ = missing data
Weight85g
Water 46.6g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 9.58
Carbs & Sugars
~ = missing data %DV
Weight85g
Soluble Fiber ~g
Insoluble Fiber ~g
Added Sugar ~g ~%
Sucrose ~g
Glucose (Dextrose) ~g
Fructose ~g
Lactose ~g
Maltose ~g
Galactose ~g
Starch ~g
Carbohydrate, other ~g
Total sugar alcohols ~g
Fats
~ = missing data %AI
Weight85g
Monounsaturated Fats 7897mg
Polyunsaturated Fats 3000mg
Omega 3s 126mg 8%
Omega 6s 2775mg 16%
Omega 3 to Omega 6 Ratio 0.05
Omega 6 to Omega 3 Ratio 22.06
18:3 n-3 c,c,c (ALA) 111mg
20:5 n-3 (EPA) 0mg
22:5 n-3 (DPA) 14mg
22:6 n-3 (DHA) 1mg
Trans-Polyenoic Fats 44mg
Stigmasterol ~mg
Campesterol ~mg
Beta-sitosterol ~mg
Phytosterols ~mg
4:0 0mg
6:0 0mg
8:0 0mg
10:0 19mg
12:0 15mg
13:0 ~mg
14:0 239mg
15:0 10mg
16:0 4059mg
17:0 64mg
18:0 2193mg
20:0 30mg
22:0 0mg
24:0 1mg
14:1 1mg
15:1 0mg
16:1 undifferentiated 380mg
16:1 c ~mg
17:1 0mg
18:1 undifferentiated 7391mg
18:1 c 7274mg
18:1-11 t (18:1t n-7) ~mg
20:1 125mg
22:1 undifferentiated 0mg
22:1 c 0mg
24:1 c ~mg
18:2 undiff 2670mg
18:2 n-6 c,c 2639mg
18:2 CLAs ~mg
18:2 i ~mg
18:3 undiff 125mg
18:3 n-6 c,c,c 0mg
18:3i 14mg
18:4 0mg
20:2 n-6 c,c 105mg
20:3 undifferentiated 13mg
20:3 n-3 ~mg
20:3 n-6 ~mg
20:4 undifferentiated 72mg
20:4 n-6 ~mg
21:5 ~mg
22:4 ~mg
Trans-Monoenoic Fats 116mg
16:1 t ~mg
18:1 t 116mg
22:1 t ~mg
18:2 t not further defined 31mg
18:2 t,t ~mg
Amino Acids
~ = missing data %RDI
Weight85g
Betaine 3mg
Tryptophan 233mg 83%
Threonine 860mg 82%
Isoleucine 926mg 66%
Leucine 1610mg 59%
Lysine 1739mg 83%
Methionine 536mg 74%
Cystine 220mg 77%
Phenylalanine 813mg 93%
Tyrosine 775mg 89%
Valine 989mg 54%
Arginine 1261mg
Histidine 796mg 114%
Alanine 1120mg
Aspartic acid 1829mg
Glutamic acid 2988mg
Glycine 884mg
Proline 791mg
Serine 817mg
Hydroxyproline 68mg
Data Source
Roasted Pork Backribs
USDA Food Data Central Standard Release (Common)
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