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Raw Sesame Butter (Tahini)
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Raw Sesame Butter (Tahini)

Seeds, sesame butter, tahini, from raw and stone ground kernels
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Nutrition Facts
Serving Size
100 grams (100g)
Calories570
% Daily Value *
Total Fat 48g62%
Saturated Fat 6.7g34%
Trans Fat --g
Cholesterol 0mg0%
Sodium 74mg3%
Total Carbohydrate 26.2g10%
Dietary Fiber 9.3g33%
Total Sugars --g--%
Includes --g Added Sugars--%
Protein 17.8g36%
Vitamin C 0mg0%
Vitamin D 0mcg0%
Iron 2.5mg14%
Calcium 420mg32%
Potassium 414mg9%
Phosphorus 752mg60%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 19.83
  • Inflammation Index 30
  • Amino Acid Score 73%
  • Potassium/Sodium 5.59
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 570 calories in Raw Sesame Butter (Tahini) coming from 12% protein, 17% carbs, 71% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Raw Sesame Butter (Tahini). This food consists of 3.2% water, 18.7% protein, 27.6% carbs, 50.5% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight100g
Calories (kcal) 570 28%
Fat 48g 62%
Protein 17.8g 36%
Carbohydrate 26.2g 10%
Sugars --g --%
Fiber 9.3g 33%
Cholesterol 0mg 0%
Saturated Fats 6.7g 34%
Net-Carbs 16.9g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight100g
Calcium 420mg 32%
Iron, Fe 2.5mg 14%
Potassium, K 414mg 9%
Magnesium 96mg 23%
Phosphorus, P 752mg 60%
Sodium 74mg 3%
Zinc, Zn 4.6mg 42%
Copper, Cu 1.6mg 180%
Manganese 1.5mg 63%
Selenium, Se --mcg --%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 3mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 1.3mg 107%
Riboflavin (B2) 0.51mg 39%
Niacin (B3) 5.9mg 37%
Vitamin B5 (PA) 0.69mg 14%
Vitamin B6 0.15mg 9%
Biotin --mcg
Folate (B9) 98mcg 25%
Folic acid 0mcg 0%
Food Folate 98mcg 25%
Folate DFE 98mcg 25%
Choline --mg --%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU 67IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E --mg --%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight100g
Water 3g
Ash 5g
Alcohol --g
Caffeine --mg
Theobromine --mg
PRAL score 19.83
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 18.127g
Total Polyunsaturated 21.039g
Omega 3s 0.363g 23%
Omega 6s 20.654g 121%
Omega 3 to Omega 6 Ratio 0.02
Omega 6 to Omega 3 Ratio 56.9
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) --g
Docosapentaenoic Acid (DPA) --g
Docosahexaenoic Acid (DHA) --g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) --g
Caproic (6:0) --g
Caprylic Acid (8:0) --g
Capric Acid (10:0) --g
Lauric Acid (12:0) --g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.12g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 4.292g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 2.019g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.144g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 17.897g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.067g
Docosenoic Acid (22:1) --g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 20.654g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.363g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) --g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 --g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine 524mg 75%
Isoleucine 766mg 55%
Leucine 1364mg 50%
Lysine 571mg 27%
Methionine 588mg 81%
Phenylalanine 944mg 108%
Threonine 739mg 70%
Tryptophan 390mg 139%
Valine 995mg 55%
Conditionally Essential Amino Acids
Arginine 2641mg
Cystine 360mg 125%
Glycine 1220mg
Proline 813mg
Tyrosine 746mg 85%
Non-Essential Amino Acids
Alanine 931mg
Aspartic acid 1653mg
Betaine --mg
Glutamic acid 3972mg
Hydroxyproline --mg
Serine 971mg
Data Source
Raw Sesame Butter (Tahini)
USDA Food Data Central Standard Release (Common)Omega-3 data was extrapolated from undifferentiated-Octadecatrienoic acid.Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.