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Peas, green, canned, no salt added, drained solids
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Peas, green, canned, no salt added, drained solids

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Nutrition Facts
Serving Size
1/2 cup (85g)
Calories59
% Daily Value *
Total Fat 0.3g0%
Saturated Fat 0.05g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 1.7mg0%
Total Carbohydrate 10.7g4%
Dietary Fiber 3.5g12%
Total Sugars 3.5g7%
Includes --g Added Sugars--%
Protein 3.8g8%
Vitamin C 8.2mg9%
Vitamin D 0mcg0%
Iron 0.81mg4%
Calcium 17mg1%
Potassium 147mg3%
Phosphorus 57mg5%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 12 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 0.24
  • Inflammation Index -178
  • Amino Acid Score 10%
  • Potassium/Sodium 86.47
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 59 calories in Peas, green, canned, no salt added, drained solids coming from 25% protein, 71% carbs, 4% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Peas, green, canned, no salt added, drained solids. This food consists of 82.5% water, 4.5% protein, 12.7% carbs, 0.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight85g
Calories (kcal) 59 3%
Fat 0.3g 0%
Protein 3.8g 8%
Carbohydrate 10.7g 4%
Sugars 3.5g 7%
Fiber 3.5g 12%
Cholesterol 0mg 0%
Saturated Fats 0.05g 0%
Net-Carbs 7.2g
Trans Fatty Acids 0g
Minerals
-- = missing data %DV
Weight85g
Calcium 17mg 1%
Iron, Fe 0.81mg 4%
Potassium, K 147mg 3%
Magnesium 14.5mg 3%
Phosphorus, P 57mg 5%
Sodium 1.7mg 0%
Zinc, Zn 0.6mg 5%
Copper, Cu 0.07mg 8%
Manganese 0.26mg 11%
Selenium, Se 1.4mcg 3%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight85g
Vitamin A, RAE 23mcg 3%
Vitamin C 8.2mg 9%
Thiamin (B1) 0.1mg 9%
Riboflavin (B2) 0.07mg 5%
Niacin (B3) 0.62mg 4%
Vitamin B5 (PA) 0.11mg 2%
Vitamin B6 0.05mg 3%
Biotin --mcg
Folate (B9) 37.4mcg 9%
Folic acid 0mcg 0%
Food Folate 37.4mcg 9%
Folate DFE 37.4mcg 9%
Choline --mg --%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta 272mcg 3%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 453.1IU
Lycopene 0mcg
Lut + Zeaxanthin 1147.5mcg
Vitamin E 0.03mg 0%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 18.2mcg 15%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight85g
Water 69.4g
Ash 0.82g
Alcohol 0g
Caffeine --mg
Theobromine --mg
PRAL score 0.24
Carbs & Sugars
-- = missing data %DV
Weight85g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 3.3g
Glucose (Dextrose) 0.09g
Fructose 0.11g
Lactose 0g
Maltose 0.08g
Galactose 0g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight85g
Total Monounsaturated 0.026g
Total Polyunsaturated 0.139g
Omega 3s 0.026g 2%
Omega 6s 0.112g 1%
Omega 3 to Omega 6 Ratio 0.23
Omega 6 to Omega 3 Ratio 4.26
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) --g
Docosapentaenoic Acid (DPA) --g
Docosahexaenoic Acid (DHA) --g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) --g
Caproic (6:0) --g
Caprylic Acid (8:0) --g
Capric Acid (10:0) --g
Lauric Acid (12:0) --g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) --g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.048g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.005g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) --g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 0.026g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) --g
Docosenoic Acid (22:1) --g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.112g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.026g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) --g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 --g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight85g
Essential Amino Acids
Histidine 74mg 11%
Isoleucine 135mg 10%
Leucine 224mg 8%
Lysine 220mg 10%
Methionine 57mg 8%
Phenylalanine 139mg 16%
Threonine 140mg 13%
Tryptophan 26mg 9%
Valine 163mg 9%
Conditionally Essential Amino Acids
Arginine 297mg
Cystine 22mg 8%
Glycine 128mg
Proline 120mg
Tyrosine 79mg 9%
Non-Essential Amino Acids
Alanine 167mg
Aspartic acid 343mg
Betaine --mg
Glutamic acid 513mg
Hydroxyproline --mg
Serine 126mg
Data Source
Peas, green, canned, no salt added, drained solids
USDA Food Data Central Standard ReleaseOmega-3 data was extrapolated from undifferentiated-Octadecatrienoic acid.Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.