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Black Walnuts (Dried)
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Black Walnuts (Dried)

Nuts, walnuts, black, dried
Serving Size:
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Nutrition Facts
Serving Size
100 grams (100g)
Calories619
% Daily Value *
Total Fat 59.3g76%
Saturated Fat 3.5g17%
Trans Fat --g
Cholesterol 0mg0%
Sodium 2mg0%
Total Carbohydrate 9.6g3%
Dietary Fiber 6.8g24%
Total Sugars 1.1g2%
Includes --g Added Sugars--%
Protein 24.1g48%
Vitamin C 1.7mg2%
Vitamin D 0mcg0%
Iron 3.1mg17%
Calcium 61mg5%
Potassium 523mg11%
Phosphorus 513mg41%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 13.66
  • Inflammation Index -16
  • Amino Acid Score 77%
  • Potassium/Sodium 261.5
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 619 calories in Black Walnuts (Dried) coming from 14% protein, 6% carbs, 80% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Black Walnuts (Dried). This food consists of 4.7% water, 24.7% protein, 9.8% carbs, 60.8% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight100g
Calories (kcal) 619 31%
Fat 59.3g 76%
Protein 24.1g 48%
Carbohydrate 9.6g 3%
Sugars 1.1g 2%
Fiber 6.8g 24%
Cholesterol 0mg 0%
Saturated Fats 3.5g 17%
Net-Carbs 2.8g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight100g
Calcium 61mg 5%
Iron, Fe 3.1mg 17%
Potassium, K 523mg 11%
Magnesium 201mg 48%
Phosphorus, P 513mg 41%
Sodium 2mg 0%
Zinc, Zn 3.4mg 31%
Copper, Cu 1.4mg 151%
Manganese 3.9mg 169%
Selenium, Se 17mcg 31%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 2mcg 0%
Vitamin C 1.7mg 2%
Thiamin (B1) 0.06mg 5%
Riboflavin (B2) 0.13mg 10%
Niacin (B3) 0.47mg 3%
Vitamin B5 (PA) 1.7mg 33%
Vitamin B6 0.58mg 34%
Biotin --mcg
Folate (B9) 31mcg 8%
Folic acid 0mcg 0%
Food Folate 31mcg 8%
Folate DFE 31mcg 8%
Choline 32.1mg 6%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta 24mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 40IU
Lycopene 0mcg
Lut + Zeaxanthin 9mcg
Vitamin E 2.1mg 14%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 2.7mcg 2%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight100g
Water 4.6g
Ash 2g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 13.66
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 1g
Glucose (Dextrose) 0.05g
Fructose 0.05g
Lactose 0g
Maltose 0g
Galactose --g
Starch 0.24g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 15.442g
Total Polyunsaturated 36.437g
Omega 3s 2.677g 167%
Omega 6s 33.76g 199%
Omega 3 to Omega 6 Ratio 0.08
Omega 6 to Omega 3 Ratio 12.61
Omega 3 Fats
alpha-Linolenic Acid (ALA) 2.677g 167%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 33.76g
gamma-Linolenic Acid (GLA) 0g
cis-cis-n6-Eicosadienoic Acid 0g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0g
Pentadecanoic Acid (15:0) 0g
Palmitic Acid (16:0) 1.934g
Margaric Acid (17:0) 0g
Stearic Acid (18:0) 1.549g
Arachidic Acid (20:0) 0g
Behenic Acid (22:0) 0g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) 0g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.042g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) 0g
Oleic Acid (18:1) 15.128g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.272g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 33.76g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 2.677g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol 0.001g
Campesterol 0.005g
Beta-sitosterol 0.115g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine 672mg 96%
Isoleucine 966mg 69%
Leucine 1684mg 62%
Lysine 713mg 34%
Methionine 467mg 64%
Phenylalanine 1094mg 125%
Threonine 721mg 69%
Tryptophan 318mg 114%
Valine 1271mg 70%
Conditionally Essential Amino Acids
Arginine 3618mg
Cystine 462mg 161%
Glycine 1189mg
Proline 926mg
Tyrosine 740mg 85%
Non-Essential Amino Acids
Alanine 1048mg
Aspartic acid 2433mg
Betaine 0.5mg
Glutamic acid 5152mg
Hydroxyproline --mg
Serine 1225mg
Data Source
Black Walnuts (Dried)
USDA Food Data Central Standard Release (Common)