Nutrition Facts Search Tool

Get detailed nutrition data for over 800,000 foods.
instructions
Scan Bar Code
Walnuts
×

Walnuts

Nuts, walnuts, english
Serving Size:
×
Log Save Share
Change Log Save
Nutrition Facts
Serving Size
1 cup, ground (80g)
Calories523
% Daily Value *
Total Fat 52.2g67%
Saturated Fat 4.9g25%
Trans Fat --g
Cholesterol 0mg0%
Sodium 1.6mg0%
Total Carbohydrate 11g4%
Dietary Fiber 5.4g19%
Total Sugars 2.1g4%
Includes --g Added Sugars--%
Protein 12.2g24%
Vitamin C 1mg1%
Vitamin D 0mcg0%
Iron 2.3mg13%
Calcium 78.4mg6%
Potassium 352.8mg8%
Phosphorus 276.8mg22%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 4.42
  • Inflammation Score 2.46
  • Amino Acid Score 33%
  • Potassium/Sodium 220.5
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 523 calories in Walnuts coming from 9% protein, 8% carbs, 83% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Walnuts. This food consists of 4.1% water, 15.5% protein, 14% carbs, 66.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight80g
Calories (kcal) 523 26%
Fat 52.2g 67%
Protein 12.2g 24%
Carbohydrate 11g 4%
Sugars 2.1g 4%
Fiber 5.4g 19%
Cholesterol 0mg 0%
Saturated Fats 4.9g 25%
Net-Carbs 5.6g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight80g
Calcium 78.4mg 6%
Iron, Fe 2.3mg 13%
Potassium, K 352.8mg 8%
Magnesium 126.4mg 30%
Phosphorus, P 276.8mg 22%
Sodium 1.6mg 0%
Zinc, Zn 2.5mg 22%
Copper, Cu 1.3mg 141%
Manganese 2.7mg 119%
Selenium, Se 3.9mcg 7%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I 0mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight80g
Vitamin A, RAE 0.8mcg 0%
Vitamin C 1mg 1%
Thiamin (B1) 0.27mg 23%
Riboflavin (B2) 0.12mg 9%
Niacin (B3) 0.9mg 6%
Vitamin B5 (PA) 0.46mg 9%
Vitamin B6 0.43mg 25%
Biotin --mcg
Folate (B9) 78.4mcg 20%
Folic acid 0mcg 0%
Food Folate 78.4mcg 20%
Folate DFE 78.4mcg 20%
Choline 31.4mg 6%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta 9.6mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 16IU
Lycopene 0mcg
Lut + Zeaxanthin 7.2mcg
Vitamin E 0.56mg 4%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0IU 0%
Vitamin K 2.2mcg 2%
Vitamin K1 0mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight80g
Water 3.3g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 4.42
Carbs & Sugars
-- = missing data %DV
Weight80g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 1.9g
Glucose (Dextrose) 0.06g
Fructose 0.07g
Lactose 0g
Maltose 0g
Galactose --g
Starch 0.05g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight80g
Total Monounsaturated 7.146g
Total Polyunsaturated 37.739g
Omega 3s 7.264g 454%
Omega 6s 30.474g 179%
Omega 3 to Omega 6 Ratio 0.24
Omega 6 to Omega 3 Ratio 4.2
Omega 3 Fats
alpha-Linolenic Acid (ALA) 7.264g 454%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid 0g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) 0g
Myristic Acid (14:0) 0g
Pentadecanoic Acid (15:0) 0g
Palmitic Acid (16:0) 3.523g
Margaric Acid (17:0) 0g
Stearic Acid (18:0) 1.327g
Arachidic Acid (20:0) 0.05g
Behenic Acid (22:0) 0g
Lignoceric Acid (24:0) 0g
Monounsaturated Fats
Myristoleic Acid (14:1) 0g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 7.039g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.107g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 30.474g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 7.264g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol 0g
Campesterol 0.004g
Beta-sitosterol 0.07g
Amino Acids
-- = missing data %RDI
Weight80g
Essential Amino Acids
Histidine 313mg 45%
Isoleucine 500mg 36%
Leucine 936mg 34%
Lysine 339mg 16%
Methionine 189mg 26%
Phenylalanine 569mg 65%
Threonine 477mg 45%
Tryptophan 136mg 49%
Valine 602mg 33%
Conditionally Essential Amino Acids
Arginine 1822mg
Cystine 166mg 58%
Glycine 653mg
Proline 565mg
Tyrosine 325mg 37%
Non-Essential Amino Acids
Alanine 557mg
Aspartic acid 1463mg
Betaine 0.24mg
Glutamic acid 2253mg
Hydroxyproline --mg
Serine 747mg
Data Source
Walnuts
USDA Food Data Central Standard Release (Common)Iodine data is obtained from the USDA Iodine database.