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Dried Pilinuts
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Dried Pilinuts

Nuts, pilinuts, dried
Serving Size:
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Nutrition Facts
Serving Size
100 grams (100g)
Calories719
% Daily Value *
Total Fat 79.6g150%
Saturated Fat 31.2g156%
Trans Fat --g
Cholesterol 0mg0%
Sodium 3mg0%
Total Carbohydrate 4g2%
Dietary Fiber --g--%
Total Sugars --g--%
Includes --g Added Sugars--%
Protein 10.8g9%
Vitamin C 0.6mg0%
Vitamin D --mcg--%
Iron 3.5mg8%
Calcium 145mg5%
Potassium 507mg22%
Phosphorus 575mg14%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 6.04
  • Inflammation Index 1.59
  • Amino Acid Score 44%
  • Potassium/Sodium 169
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 719 calories in Dried Pilinuts coming from 6% protein, 2% carbs, 92% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Dried Pilinuts. This food consists of 2.9% water, 11.1% protein, 4.1% carbs, 81.9% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight100g
Calories (kcal) 719 45%
Fat 79.6g 150%
Protein 10.8g 9%
Carbohydrate 4g 2%
Sugars --g --%
Fiber --g --%
Cholesterol 0mg 0%
Saturated Fats 31.2g 156%
Net-Carbs 4g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight100g
Calcium 145mg 5%
Iron, Fe 3.5mg 8%
Potassium, K 507mg 22%
Magnesium 302mg 84%
Phosphorus, P 575mg 14%
Sodium 3mg 0%
Zinc, Zn 3mg 9%
Copper, Cu 0.96mg 12%
Manganese 2.3mg 145%
Selenium, Se --mcg --%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight100g
Vitamin A, RAE 2mcg 0%
Vitamin C 0.6mg 0%
Thiamin (B1) 0.91mg 91%
Riboflavin (B2) 0.09mg 9%
Niacin (B3) 0.52mg 2%
Vitamin B5 (PA) 0.48mg 10%
Vitamin B6 0.12mg 0%
Biotin --mcg
Folate (B9) 60mcg 8%
Folic acid 0mcg 0%
Food Folate 60mcg 15%
Folate DFE 60mcg 15%
Choline --mg --%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU 41IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E --mg --%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight100g
Water 2.8g
Ash 3g
Alcohol --g
Caffeine --mg
Theobromine --mg
PRAL score 6.04
Carbs & Sugars
-- = missing data %DV
Weight100g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight100g
Total Monounsaturated 37.229g
Total Polyunsaturated 7.605g
Omega 3s --g --%
Omega 6s 7.605g 69%
Omega 3 to Omega 6 Ratio --
Omega 6 to Omega 3 Ratio --
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) --g
Docosapentaenoic Acid (DPA) --g
Docosahexaenoic Acid (DHA) --g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) --g
Caproic (6:0) --g
Caprylic Acid (8:0) --g
Capric Acid (10:0) --g
Lauric Acid (12:0) --g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) --g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 22.035g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 9.148g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) --g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 37.229g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) --g
Docosenoic Acid (22:1) --g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 7.605g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic --g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) --g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 --g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight100g
Essential Amino Acids
Histidine 255mg 36%
Isoleucine 483mg 35%
Leucine 890mg 33%
Lysine 369mg 18%
Methionine 395mg 54%
Phenylalanine 497mg 57%
Threonine 407mg 39%
Tryptophan 189mg 68%
Valine 701mg 39%
Conditionally Essential Amino Acids
Arginine 1516mg
Cystine 189mg 66%
Glycine 650mg
Proline 471mg
Tyrosine 381mg 44%
Non-Essential Amino Acids
Alanine 509mg
Aspartic acid 1222mg
Betaine --mg
Glutamic acid 2393mg
Hydroxyproline --mg
Serine 599mg
Data Source
Dried Pilinuts
USDA Food Data Central Standard Release (Common)Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.