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Plain Roast Beef Sandwich
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Plain Roast Beef Sandwich

Fast foods, roast beef sandwich, plain
Serving Size:
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Nutrition Facts
Serving Size
200 calorie serving (82g)
Calories200
% Daily Value *
Total Fat 8.4g21%
Saturated Fat 2.8g14%
Trans Fat 0.32g
Cholesterol 24.6mg8%
Sodium 535.2mg36%
Total Carbohydrate 18.2g15%
Dietary Fiber 1.1g4%
Total Sugars 3.1g6%
Includes --g Added Sugars--%
Protein 12.4g14%
Vitamin C 0mg0%
Vitamin D 0mcg0%
Iron 2.2mg12%
Calcium 45.1mg5%
Potassium 183.6mg7%
Phosphorus 163.9mg23%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 18 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 7.2
  • Inflammation Index 24
  • Amino Acid Score --%
  • Potassium/Sodium 0.34
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 200 calories in Plain Roast Beef Sandwich coming from 25% protein, 37% carbs, 38% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Plain Roast Beef Sandwich. This food consists of 51.1% water, 15.5% protein, 22.8% carbs, 10.6% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight82g
Calories (kcal) 200 17%
Fat 8.4g 21%
Protein 12.4g 14%
Carbohydrate 18.2g 15%
Sugars 3.1g 6%
Fiber 1.1g 4%
Cholesterol 24.6mg 8%
Saturated Fats 2.8g 14%
Net-Carbs 17.1g
Trans Fatty Acids 0.32g
Minerals
-- = missing data %DV
Weight82g
Calcium 45.1mg 5%
Iron, Fe 2.2mg 12%
Potassium, K 183.6mg 7%
Magnesium 18.9mg 6%
Phosphorus, P 163.9mg 23%
Sodium 535.2mg 36%
Zinc, Zn 1.9mg 23%
Copper, Cu 0.09mg 10%
Manganese 0.19mg 11%
Selenium, Se 14.9mcg 27%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight82g
Vitamin A, RAE 1.6mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.18mg 16%
Riboflavin (B2) 0.24mg 21%
Niacin (B3) 3.6mg 25%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.18mg 14%
Biotin --mcg
Folate (B9) 41.8mcg 10%
Folic acid 9.8mcg 2%
Food Folate 32mcg 8%
Folate DFE 49.2mcg 12%
Choline 32.9mg 8%
Vitamin B12 0.79mcg 33%
Retinol 1.6mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 6.6IU
Lycopene 0mcg
Lut + Zeaxanthin 15.6mcg
Vitamin E 0.35mg 2%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) 0.82IU 0%
Vitamin K 2.3mcg 3%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight82g
Water 40.9g
Ash 2g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 7.2
Carbs & Sugars
-- = missing data %DV
Weight82g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 0g
Glucose (Dextrose) 1.1g
Fructose 1.2g
Lactose 0g
Maltose 0.82g
Galactose 0g
Starch 14.5g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight82g
Total Monounsaturated 3.268g
Total Polyunsaturated 1.444g
Omega 3s 0.13g 12%
Omega 6s 1.216g 10%
Omega 3 to Omega 6 Ratio 0.11
Omega 6 to Omega 3 Ratio 9.33
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.125g 8%
Eicosapentaenoic Acid (EPA) 0.004g
Docosapentaenoic Acid (DPA) 0.007g
Docosahexaenoic Acid (DHA) 0g
n-3-Eicosatrienoic Acid (20:3) 0g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 1.201g
gamma-Linolenic Acid (GLA) 0.006g
cis-cis-n6-Eicosadienoic Acid 0.002g
Dihomo-gamma-linolenic acid (DGLA) 0.008g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.164g
Pentadecanoic Acid (15:0) 0.026g
Palmitic Acid (16:0) 1.599g
Margaric Acid (17:0) 0.065g
Stearic Acid (18:0) 0.908g
Arachidic Acid (20:0) 0.012g
Behenic Acid (22:0) 0.007g
Lignoceric Acid (24:0) 0.003g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.051g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.229g
cis-Palmitoleic Acid (16:1 cis) 0.211g
Heptadecenoic Acid (17:1) 0.043g
Oleic Acid (18:1) 2.919g
cis-Oleic Acid (18:1 cis) 2.652g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.028g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) 0g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 1.272g
Conjugated Linoleic Acid (CLAs) 0.036g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.13g
Octadecatrienoic Acid (mixed isomers) 0g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.008g
Eicosatetraenoic Acid 20:4 0.018g
Heneicosapentaenoic Acid 21:5 --g
22:4 0.003g
Trans Fats
Trans-Polyenoic Fats 0.035g
Trans-Monoenoic Fats 0.284g
trans-Palmitoleic Acid (16:1 trans) 0.016g
trans-Oleic Acid (18:1 trans) 0.267g
trans-Docosenoic Acid (22:1 trans) 0g
trans-Octadecadienoic Acid (18:2 trans) 0.035g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight82g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine 17mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Plain Roast Beef Sandwich
USDA Food Data Central Standard Release (Common)