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CHICK-FIL-A, chicken sandwich
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CHICK-FIL-A, chicken sandwich

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Nutrition Facts
Serving Size
1 sandwich (187g)
Calories466
% Daily Value *
Total Fat 20.9g15%
Saturated Fat 4g20%
Trans Fat 0.06g
Cholesterol 65.5mg22%
Sodium 1408.1mg61%
Total Carbohydrate 39.1g9%
Dietary Fiber 2.6g10%
Total Sugars 6.8g14%
Includes --g Added Sugars--%
Protein 30.4g10%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 3.3mg7%
Calcium 108.5mg4%
Potassium 458.2mg20%
Phosphorus 346mg9%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 13 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 15.46
  • Inflammation Index 53
  • Amino Acid Score --%
  • Potassium/Sodium 0.33
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 466 calories in CHICK-FIL-A, chicken sandwich coming from 26% protein, 34% carbs, 40% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for CHICK-FIL-A, chicken sandwich. This food consists of 50.3% water, 16.7% protein, 21.5% carbs, 11.5% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight187g
Calories (kcal) 466 11%
Fat 20.9g 15%
Protein 30.4g 10%
Carbohydrate 39.1g 9%
Sugars 6.8g 14%
Fiber 2.6g 10%
Cholesterol 65.5mg 22%
Saturated Fats 4g 20%
Net-Carbs 36.4g
Trans Fatty Acids 0.06g
Minerals
-- = missing data %DV
Weight187g
Calcium 108.5mg 4%
Iron, Fe 3.3mg 7%
Potassium, K 458.2mg 20%
Magnesium 44.9mg 12%
Phosphorus, P 346mg 9%
Sodium 1408.1mg 61%
Zinc, Zn 1.1mg 3%
Copper, Cu 0.13mg 2%
Manganese 0.41mg 26%
Selenium, Se 37.2mcg 9%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight187g
Vitamin A, RAE --mcg --%
Vitamin C --mg --%
Thiamin (B1) 0.43mg 43%
Riboflavin (B2) 0.56mg 56%
Niacin (B3) 14.4mg 48%
Vitamin B5 (PA) 2.2mg 45%
Vitamin B6 0.72mg 1%
Biotin --mcg
Folate (B9) 87.9mcg 11%
Folic acid --mcg --%
Food Folate --mcg --%
Folate DFE --mcg --%
Choline 66.6mg 17%
Vitamin B12 0.24mcg 10%
Retinol --mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU --IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E --mg --%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight187g
Water 91.5g
Ash 5g
Alcohol --g
Caffeine --mg
Theobromine --mg
PRAL score 15.46
Carbs & Sugars
-- = missing data %DV
Weight187g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 2.2g
Glucose (Dextrose) 1.5g
Fructose 1.8g
Lactose 0g
Maltose 1.4g
Galactose 0g
Starch 30.9g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight187g
Total Monounsaturated 8.379g
Total Polyunsaturated 5.941g
Omega 3s 0.385g 35%
Omega 6s 5.436g 49%
Omega 3 to Omega 6 Ratio 0.07
Omega 6 to Omega 3 Ratio 14.11
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.368g 23%
Eicosapentaenoic Acid (EPA) 0.006g
Docosapentaenoic Acid (DPA) 0.006g
Docosahexaenoic Acid (DHA) 0.006g
n-3-Eicosatrienoic Acid (20:3) 0g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 5.393g
gamma-Linolenic Acid (GLA) 0.017g
cis-cis-n6-Eicosadienoic Acid 0.011g
Dihomo-gamma-linolenic acid (DGLA) 0.015g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0.021g
Capric Acid (10:0) 0.006g
Lauric Acid (12:0) 0.309g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.116g
Pentadecanoic Acid (15:0) 0.007g
Palmitic Acid (16:0) 2.098g
Margaric Acid (17:0) 0.015g
Stearic Acid (18:0) 0.699g
Arachidic Acid (20:0) 0.161g
Behenic Acid (22:0) 0.355g
Lignoceric Acid (24:0) 0.187g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.004g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.107g
cis-Palmitoleic Acid (16:1 cis) 0.107g
Heptadecenoic Acid (17:1) 0.009g
Oleic Acid (18:1) 8.032g
cis-Oleic Acid (18:1 cis) 8.011g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.202g
Docosenoic Acid (22:1) 0.024g
cis-Docosenoic Acid (22:1 cis) 0.024g
cis-Tetracosenoic Acid (24:1 cis) 0.004g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 5.44g
Conjugated Linoleic Acid (CLAs) 0.011g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.385g
Octadecatrienoic Acid (mixed isomers) 0g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.015g
Eicosatetraenoic Acid 20:4 0.056g
Heneicosapentaenoic Acid 21:5 --g
22:4 0.015g
Trans Fats
Trans-Polyenoic Fats 0.036g
Trans-Monoenoic Fats 0.021g
trans-Palmitoleic Acid (16:1 trans) 0g
trans-Oleic Acid (18:1 trans) 0.021g
trans-Docosenoic Acid (22:1 trans) 0g
trans-Octadecadienoic Acid (18:2 trans) 0.036g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight187g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine 42mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
CHICK-FIL-A, chicken sandwich
USDA Food Data Central Standard Release