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Milk substitutes, fluid, with lauric acid oil
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Milk substitutes, fluid, with lauric acid oil

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Nutrition Facts
Serving Size
1 cup (244g)
Calories149
% Daily Value *
Total Fat 8.3g11%
Saturated Fat 7.4g37%
Trans Fat --g
Cholesterol 0mg0%
Sodium 190.3mg8%
Total Carbohydrate 15g5%
Dietary Fiber 0g0%
Total Sugars --g--%
Includes --g Added Sugars--%
Protein 4.3g9%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.95mg5%
Calcium 80.5mg6%
Potassium 278.2mg6%
Phosphorus 180.6mg14%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 1.47
  • Inflammation Score 25
  • Amino Acid Score 20%
  • Potassium/Sodium 1.46
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 149 calories in Milk substitutes, fluid, with lauric acid oil coming from 11% protein, 40% carbs, 49% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Milk substitutes, fluid, with lauric acid oil. This food consists of 88.6% water, 1.8% protein, 6.2% carbs, 3.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight244g
Calories (kcal) 149 7%
Fat 8.3g 11%
Protein 4.3g 9%
Carbohydrate 15g 5%
Sugars --g --%
Fiber 0g 0%
Cholesterol 0mg 0%
Saturated Fats 7.4g 37%
Net-Carbs 15g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight244g
Calcium 80.5mg 6%
Iron, Fe 0.95mg 5%
Potassium, K 278.2mg 6%
Magnesium 14.6mg 3%
Phosphorus, P 180.6mg 14%
Sodium 190.3mg 8%
Zinc, Zn 2.9mg 26%
Copper, Cu 0.12mg 14%
Manganese 0.24mg 10%
Selenium, Se 4.6mcg 8%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight244g
Vitamin A, RAE 0mcg 0%
Vitamin C 0mg 0%
Thiamin (B1) 0.03mg 2%
Riboflavin (B2) 0.21mg 17%
Niacin (B3) 0mg 0%
Vitamin B5 (PA) 0mg 0%
Vitamin B6 0mg 0%
Biotin --mcg
Folate (B9) 0mcg 0%
Folic acid 0mcg 0%
Food Folate 0mcg 0%
Folate DFE 0mcg 0%
Choline --mg --%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU 0IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E --mg --%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight244g
Water 215.2g
Ash 1g
Alcohol --g
Caffeine --mg
Theobromine --mg
PRAL score 1.47
Carbs & Sugars
-- = missing data %DV
Weight244g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight244g
Total Monounsaturated 0.429g
Total Polyunsaturated 0.02g
Omega 3s 0g 0%
Omega 6s 0.02g 0%
Omega 3 to Omega 6 Ratio 0
Omega 6 to Omega 3 Ratio --
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) --g
Docosapentaenoic Acid (DPA) --g
Docosahexaenoic Acid (DHA) --g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0.468g
Capric Acid (10:0) 0.429g
Lauric Acid (12:0) 3.467g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 1.444g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.795g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.761g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 0.429g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) --g
Docosenoic Acid (22:1) --g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.02g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) --g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols 0.007g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight244g
Essential Amino Acids
Histidine 127mg 18%
Isoleucine 261mg 19%
Leucine 422mg 15%
Lysine 344mg 16%
Methionine 129mg 18%
Phenylalanine 229mg 26%
Threonine 181mg 17%
Tryptophan 59mg 21%
Valine 305mg 17%
Conditionally Essential Amino Acids
Arginine 168mg
Cystine 20mg 7%
Glycine 85mg
Proline 481mg
Tyrosine 244mg 28%
Non-Essential Amino Acids
Alanine 134mg
Aspartic acid 303mg
Betaine --mg
Glutamic acid 971mg
Hydroxyproline --mg
Serine 264mg
Data Source
Milk substitutes, fluid, with lauric acid oil
USDA Food Data Central Standard ReleaseOmega-3 data was extrapolated from undifferentiated-Octadecatrienoic acid.Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.