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Chicken Broilers Or Fryers Breast Skinless Boneless Meat Only With Added Solution Raw
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Chicken Broilers Or Fryers Breast Skinless Boneless Meat Only With Added Solution Raw

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Nutrition Facts
Serving Size
3 oz (85g)
Calories92
% Daily Value *
Total Fat 2.6g3%
Saturated Fat 0.46g2%
Trans Fat 0.01g
Cholesterol 54.4mg18%
Sodium 147mg6%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 17.3g35%
Vitamin C 0mg0%
Vitamin D 0mcg0%
Iron 0.29mg2%
Calcium 4.3mg0%
Potassium 282.2mg6%
Phosphorus 168.3mg13%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Quick Stats
  • Calories 92 5% DV
  • Protein 17g 35% DV
  • Carbs 0g 0% DV
  • Fat 2.6g 3% DV
  • Fiber 0g 0% DV
  • Sugar 0g 0% DV
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 92 calories in Chicken Broilers Or Fryers Breast Skinless Boneless Meat Only With Added Solution Raw coming from 75% protein, 0% carbs, 25% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient componenets for Chicken Broilers Or Fryers Breast Skinless Boneless Meat Only With Added Solution Raw. This food consists of 76.42% water, 20.54% protein, 0% carbs, 3.03% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight85g
Calories 92 5%
Fat 2.6g 3%
Protein 17.3g 35%
Carbohydrate 0g 0%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 54.4mg 18%
Saturated Fats 0.46g 2%
Net-Carbs 0g
Trans Fatty Acids 0.01g
Minerals
-- = missing data %DV
Weight85g
Calcium 4.3mg 0%
Iron, Fe 0.29mg 2%
Potassium, K 282.2mg 6%
Magnesium 21.3mg 5%
Phosphorus, P 168.3mg 13%
Sodium 147mg 6%
Zinc, Zn 0.54mg 5%
Copper, Cu 0.02mg 3%
Manganese 0.01mg 0%
Selenium, Se 22.4mcg 41%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight85g
Vitamin A, RAE 9.4mcg 1%
Vitamin C 0mg 0%
Thiamin (B1) 0.06mg 5%
Riboflavin (B2) 0.11mg 8%
Niacin (B3) 6.4mg 40%
Vitamin B5 (PA) 1mg 21%
Vitamin B6 0.65mg 38%
Biotin --mcg
Folate (B9) 6.8mcg 2%
Folic acid 0mcg 0%
Food Folate 6.8mcg 2%
Folate DFE 6.8mcg 2%
Choline 63.1mg 11%
Vitamin B12 0.16mcg 7%
Retinol 9.4mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 30.6IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.16mg 1%
Vitamin D 0mcg 0%
Vitamin D2 --mcg
Vitamin D3 0mcg
Vitamin D (IU) 1.7IU 0%
Vitamin K 0mcg 0%
Vitamin K1 0mcg
Menaquinone-4 (K2) 8.9mcg
Other
-- = missing data
Weight85g
Water 64.3g
Ash 1g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 8.12
Carbs & Sugars
-- = missing data %DV
Weight85g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight85g
Total Monounsaturated 0.572g
Total Polyunsaturated 0.326g
Omega 3s 0.009g 1%
Omega 6s 0.26g 2%
Omega 3 to Omega 6 Ratio 0.04
Omega 6 to Omega 3 Ratio 27.82
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.009g 1%
Eicosapentaenoic Acid (EPA) 0.002g
Docosapentaenoic Acid (DPA) 0.005g
Docosahexaenoic Acid (DHA) 0.003g
n-3-Eicosatrienoic Acid (20:3) 0g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 0.247g
gamma-Linolenic Acid (GLA) 0g
cis-cis-n6-Eicosadienoic Acid 0.004g
Dihomo-gamma-linolenic acid (DGLA) 0.009g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.014g
Lauric Acid (12:0) 0.003g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.009g
Pentadecanoic Acid (15:0) 0.003g
Palmitic Acid (16:0) 0.326g
Margaric Acid (17:0) 0.002g
Stearic Acid (18:0) 0.104g
Arachidic Acid (20:0) 0.001g
Behenic Acid (22:0) 0.002g
Lignoceric Acid (24:0) 0g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.003g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.072g
cis-Palmitoleic Acid (16:1 cis) 0.072g
Heptadecenoic Acid (17:1) 0g
Oleic Acid (18:1) 0.489g
cis-Oleic Acid (18:1 cis) 0.484g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.009g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) 0g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.247g
Conjugated Linoleic Acid (CLAs) 0g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.009g
Octadecatrienoic Acid (mixed isomers) 0g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0.009g
Eicosatetraenoic Acid 20:4 0.037g
Heneicosapentaenoic Acid 21:5 --g
22:4 0.01g
Trans Fats
Trans-Polyenoic Fats 0g
Trans-Monoenoic Fats 0.005g
trans-Palmitoleic Acid (16:1 trans) 0g
trans-Oleic Acid (18:1 trans) 0.005g
trans-Docosenoic Acid (22:1 trans) 0g
trans-Octadecadienoic Acid (18:2 trans) 0g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight85g
Essential Amino Acids
Histidine 626mg 89%
Isoleucine 824mg 59%
Leucine 1389mg 51%
Lysine 1614mg 77%
Methionine 437mg 60%
Phenylalanine 677mg 77%
Threonine 753mg 72%
Tryptophan 212mg 76%
Valine 869mg 48%
Conditionally Essential Amino Acids
Arginine 1135mg
Cystine 176mg 61%
Glycine 743mg
Proline 533mg
Tyrosine 604mg 69%
Non-Essential Amino Acids
Alanine 980mg
Aspartic acid 1579mg
Betaine 2mg
Glutamic acid 2486mg
Hydroxyproline --mg
Serine 640mg
Data Source
Chicken Broilers Or Fryers Breast Skinless Boneless Meat Only With Added Solution Raw
USDA Food Data Central Standard Release
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