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Canned Clams (Drained)
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Canned Clams (Drained)

Mollusks, clam, mixed species, canned, drained solids
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Nutrition Facts
Serving Size
3 oz (85g)
Calories121
% Daily Value *
Total Fat 1.4g2%
Saturated Fat 0.26g1%
Trans Fat 0.02g
Cholesterol 42.5mg14%
Sodium 95.2mg4%
Total Carbohydrate 5g2%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 20.6g41%
Vitamin C 0mg0%
Vitamin D 0.09mcg0%
Iron 2.3mg13%
Calcium 55.3mg4%
Potassium 533.8mg11%
Phosphorus 278mg22%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 7.69
  • Inflammation Index -33
  • Amino Acid Score 79%
  • Potassium/Sodium 5.61
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 121 calories in Canned Clams (Drained) coming from 72% protein, 18% carbs, 10% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Canned Clams (Drained). This food consists of 67.3% water, 25% protein, 6.1% carbs, 1.6% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight85g
Calories (kcal) 121 6%
Fat 1.4g 2%
Protein 20.6g 41%
Carbohydrate 5g 2%
Sugars 0g 0%
Fiber 0g 0%
Cholesterol 42.5mg 14%
Saturated Fats 0.26g 1%
Net-Carbs 5g
Trans Fatty Acids 0.02g
Minerals
-- = missing data %DV
Weight85g
Calcium 55.3mg 4%
Iron, Fe 2.3mg 13%
Potassium, K 533.8mg 11%
Magnesium 27.2mg 6%
Phosphorus, P 278mg 22%
Sodium 95.2mg 4%
Zinc, Zn 0.71mg 6%
Copper, Cu 0.07mg 8%
Manganese 0.12mg 5%
Selenium, Se 42.9mcg 78%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I 56.1mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight85g
Vitamin A, RAE 126.7mcg 14%
Vitamin C 0mg 0%
Thiamin (B1) 0.02mg 2%
Riboflavin (B2) 0.06mg 4%
Niacin (B3) 0.49mg 3%
Vitamin B5 (PA) 0.21mg 4%
Vitamin B6 0.01mg 1%
Biotin --mcg
Folate (B9) 6mcg 1%
Folic acid 0mcg 0%
Food Folate 6mcg 1%
Folate DFE 6mcg 1%
Choline 91.3mg 17%
Vitamin B12 15.8mcg 660%
Retinol 126.7mcg
Carotene, beta 0mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 0mcg 0%
Vitamin A, IU 421.6IU
Lycopene 0mcg
Lut + Zeaxanthin 0mcg
Vitamin E 0.95mg 6%
Vitamin D 0.09mcg 0%
Vitamin D2 --mcg
Vitamin D3 0.09mcg
Vitamin D (IU) 1.7IU 0%
Vitamin K 0.26mcg 0%
Vitamin K1 0mcg
Menaquinone-4 (K2) 0.09mcg
Other
-- = missing data
Weight85g
Water 55.5g
Ash 3g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 7.69
Carbs & Sugars
-- = missing data %DV
Weight85g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 0g
Glucose (Dextrose) 0g
Fructose 0g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 2g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight85g
Total Monounsaturated 0.168g
Total Polyunsaturated 0.27g
Omega 3s 0.021g 1%
Omega 6s 0.06g 0%
Omega 3 to Omega 6 Ratio 0.36
Omega 6 to Omega 3 Ratio 2.8
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0.06g
Docosapentaenoic Acid (DPA) 0.01g
Docosahexaenoic Acid (DHA) 0.09g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid 0.006g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0g
Lauric Acid (12:0) 0.006g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.01g
Pentadecanoic Acid (15:0) 0.003g
Palmitic Acid (16:0) 0.154g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.071g
Arachidic Acid (20:0) 0.006g
Behenic Acid (22:0) 0g
Lignoceric Acid (24:0) 0.002g
Monounsaturated Fats
Myristoleic Acid (14:1) 0g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.027g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) 0.048g
Oleic Acid (18:1) 0.083g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.009g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.06g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.021g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0.002g
Eicosatrienoic Acid (20:3) 0.001g
Eicosatetraenoic Acid 20:4 0.014g
Heneicosapentaenoic Acid 21:5 --g
22:4 0.007g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight85g
Essential Amino Acids
Histidine 422mg 60%
Isoleucine 972mg 69%
Leucine 1686mg 62%
Lysine 1577mg 75%
Methionine 593mg 81%
Phenylalanine 786mg 90%
Threonine 983mg 94%
Tryptophan 288mg 103%
Valine 1043mg 57%
Conditionally Essential Amino Acids
Arginine 1700mg
Cystine 246mg 86%
Glycine 899mg
Proline 702mg
Tyrosine 839mg 96%
Non-Essential Amino Acids
Alanine 1244mg
Aspartic acid 2258mg
Betaine --mg
Glutamic acid 3157mg
Hydroxyproline --mg
Serine 969mg
Data Source
Canned Clams (Drained)
USDA Food Data Central Standard Release (Common)Iodine data is obtained from the USDA Iodine database.