Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
1 cup, chopped or diced (140g) | |||
Calories | 281 | ||
% Daily Value * | |||
Total Fat 15.7g | 20% | ||
Saturated Fat 5.5g | 28% | ||
Trans Fat ~g | |||
Cholesterol 124.6mg | 42% | ||
Sodium 91mg | 4% | ||
Total Carbohydrate 0g | 0% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars 0g | 0% | ||
Includes ~g Added Sugars | ~% | ||
Protein 32.9g | 66% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 0.1mcg | 1% | ||
Iron 3.8mg | 21% | ||
Calcium 16.8mg | 1% | ||
Potassium 352.8mg | 8% | ||
Phosphorus 284.2mg | 23% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
A donut chart showing which nutrients contribute to the caloric total. There are 281 calories in Roast Duck coming from 48% protein, 0% carbs, 52% fat, and 0% alcohol.
A pie chart showing the macro nutrient componenets for Roast Duck. This food consists of 64.93% water, 23.74% protein, 0% carbs, 11.32% fat, and 0% alcohol.
~ = missing data | %DV | |
Weight | 140g | |
Calories | 281 | 14% |
Fat | 15.7g | 20% |
Protein | 32.9g | 66% |
Carbohydrate | 0g | 0% |
Sugars | 0g | 0% |
Fiber | 0g | 0% |
Cholesterol | 124.6mg | 42% |
Saturated Fats | 5.5g | 28% |
Net-Carbs | 0g | |
Trans Fatty Acids | ~g |
~ = missing data | %DV | |
Weight | 140g | |
Calcium | 16.8mg | 1% |
Iron, Fe | 3.8mg | 21% |
Potassium, K | 352.8mg | 8% |
Magnesium | 28mg | 7% |
Phosphorus, P | 284.2mg | 23% |
Sodium | 91mg | 4% |
Zinc, Zn | 3.6mg | 33% |
Copper, Cu | 0.3mg | 36% |
Manganese | 0mg | 1% |
Selenium, Se | 31.4mcg | 57% |
Fluoride, F | ~mcg | ~% |
Molybdenum | ~mcg | |
Iodine, I | ~mcg | |
Chlorine | ~mg | |
Chromium | ~mcg |
~ = missing data | %DV | |
Weight | 140g | |
Vitamin A, RAE | 32.2mcg | 4% |
Vitamin C | 0mg | 0% |
Thiamin (B1) | 0.4mg | 30% |
Riboflavin (B2) | 0.7mg | 51% |
Niacin (B3) | 7.1mg | 45% |
Vitamin B5 (PA) | 2.1mg | 42% |
Vitamin B6 | 0.4mg | 21% |
Biotin | ~mcg | |
Folate (B9) | 14mcg | 4% |
Folic acid | 0mcg | 0% |
Food Folate | 14mcg | 4% |
Folate DFE | 14mcg | 4% |
Choline | 91mg | 17% |
Vitamin B12 | 0.6mcg | 23% |
Retinol | 32.2mcg | |
Carotene, beta | 0mcg | 0% |
Carotene, alpha | 0mcg | 0% |
Cryptoxanthin, beta | 0mcg | 0% |
Vitamin A, IU | 107.8IU | 4% |
Lycopene | 0mcg | |
Lut + Zeaxanthin | 0mcg | |
Vitamin E | 1mg | 7% |
Vitamin D | 0.1mcg | 1% |
Vitamin D2 | ~mcg | |
Vitamin D3 | 0.1mcg | |
Vitamin D (IU) | 5.6IU | 1% |
Vitamin K | 5.3mcg | 4% |
Vitamin K1 | 0mcg | |
Menaquinone-4 | ~mcg |
~ = missing data | ||
Weight | 140g | |
Water | 89.9g | |
Ash | 2g | |
Alcohol | 0g | |
Caffeine | 0mg | |
Theobromine | 0mg | |
PRAL score | 18.22 |
~ = missing data | %DV | |
Weight | 140g | |
Soluble Fiber | ~g | |
Insoluble Fiber | ~g | |
Added Sugar | ~g | ~% |
Sucrose | ~g | |
Glucose (Dextrose) | ~g | |
Fructose | ~g | |
Lactose | ~g | |
Maltose | ~g | |
Galactose | ~g | |
Starch | ~g | |
Carbohydrate, other | ~g | |
Total sugar alcohols | ~g |
~ = missing data | %AI | |
Weight | 140g | |
Monounsaturated Fats | 5401mg | |
Polyunsaturated Fats | 2082mg | |
Omega 3s | 204mg | 13% |
Omega 6s | 1877mg | 11% |
Omega 3 to Omega 6 Ratio | 0.11 | |
Omega 6 to Omega 3 Ratio | 9.18 | |
18:3 n-3 c,c,c (ALA) | ~mg | |
20:5 n-3 (EPA) | 0mg | |
22:5 n-3 (DPA) | 0mg | |
22:6 n-3 (DHA) | 0mg | |
Trans-Polyenoic Fats | ~mg | |
Stigmasterol | ~mg | |
Campesterol | ~mg | |
Beta-sitosterol | ~mg | |
Phytosterols | ~mg | |
4:0 | 0mg | |
6:0 | 0mg | |
8:0 | 0mg | |
10:0 | 0mg | |
12:0 | 59mg | |
13:0 | ~mg | |
14:0 | 73mg | |
15:0 | ~mg | |
16:0 | 3552mg | |
17:0 | ~mg | |
18:0 | 1849mg | |
20:0 | ~mg | |
22:0 | ~mg | |
24:0 | ~mg | |
14:1 | ~mg | |
15:1 | ~mg | |
16:1 undifferentiated | 626mg | |
16:1 c | ~mg | |
17:1 | ~mg | |
18:1 undifferentiated | 4717mg | |
18:1 c | ~mg | |
18:1-11 t (18:1t n-7) | ~mg | |
20:1 | 59mg | |
22:1 undifferentiated | 0mg | |
22:1 c | ~mg | |
24:1 c | ~mg | |
18:2 undiff | 1877mg | |
18:2 n-6 c,c | ~mg | |
18:2 CLAs | ~mg | |
18:2 i | ~mg | |
18:3 undiff | 204mg | |
18:3 n-6 c,c,c | ~mg | |
18:3i | ~mg | |
18:4 | 0mg | |
20:2 n-6 c,c | ~mg | |
20:3 undifferentiated | ~mg | |
20:3 n-3 | ~mg | |
20:3 n-6 | ~mg | |
20:4 undifferentiated | 0mg | |
20:4 n-6 | ~mg | |
21:5 | ~mg | |
22:4 | ~mg | |
Trans-Monoenoic Fats | ~mg | |
16:1 t | ~mg | |
18:1 t | ~mg | |
22:1 t | ~mg | |
18:2 t not further defined | ~mg | |
18:2 t,t | ~mg |
~ = missing data | %RDI | |
Weight | 140g | |
Betaine | 12mg | |
Tryptophan | 458mg | 163% |
Threonine | 1404mg | 134% |
Isoleucine | 1688mg | 121% |
Leucine | 2776mg | 102% |
Lysine | 2813mg | 134% |
Methionine | 889mg | 122% |
Cystine | 505mg | 176% |
Phenylalanine | 1378mg | 157% |
Tyrosine | 1252mg | 143% |
Valine | 1719mg | 94% |
Arginine | 2099mg | |
Histidine | 868mg | 124% |
Alanine | 2082mg | |
Aspartic acid | 3219mg | |
Glutamic acid | 5142mg | |
Glycine | 1841mg | |
Proline | 1614mg | |
Serine | 1414mg | |
Hydroxyproline | ~mg |