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Bread, stuffing, cornbread, dry mix
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Bread, stuffing, cornbread, dry mix

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Nutrition Facts
Serving Size
1 oz (28g)
Calories110
% Daily Value *
Total Fat 1.2g2%
Saturated Fat 0.26g1%
Trans Fat --g
Cholesterol 0mg0%
Sodium 405.8mg17%
Total Carbohydrate 21.8g8%
Dietary Fiber 4.1g15%
Total Sugars 3.7g7%
Includes --g Added Sugars--%
Protein 2.8g6%
Vitamin C 0.99mg1%
Vitamin D --mcg--%
Iron 0.92mg5%
Calcium 22.2mg2%
Potassium 57.9mg1%
Phosphorus 32.1mg3%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 0.74
  • Inflammation Score -0.96
  • Amino Acid Score 5%
  • Potassium/Sodium 0.14
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 110 calories in Bread, stuffing, cornbread, dry mix coming from 10% protein, 80% carbs, 10% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Bread, stuffing, cornbread, dry mix. This food consists of 4.8% water, 10.5% protein, 80.3% carbs, 4.4% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight28g
Calories (kcal) 110 6%
Fat 1.2g 2%
Protein 2.8g 6%
Carbohydrate 21.8g 8%
Sugars 3.7g 7%
Fiber 4.1g 15%
Cholesterol 0mg 0%
Saturated Fats 0.26g 1%
Net-Carbs 17.7g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight28g
Calcium 22.2mg 2%
Iron, Fe 0.92mg 5%
Potassium, K 57.9mg 1%
Magnesium 12.5mg 3%
Phosphorus, P 32.1mg 3%
Sodium 405.8mg 17%
Zinc, Zn 0.21mg 2%
Copper, Cu 0.06mg 7%
Manganese 0.15mg 7%
Selenium, Se 8.4mcg 15%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight28g
Vitamin A, RAE 2.3mcg 0%
Vitamin C 0.99mg 1%
Thiamin (B1) 0.14mg 12%
Riboflavin (B2) 0.1mg 8%
Niacin (B3) 1.4mg 9%
Vitamin B5 (PA) 0.08mg 2%
Vitamin B6 0.04mg 2%
Biotin --mcg
Folate (B9) 49.7mcg 12%
Folic acid 37.8mcg 9%
Food Folate 11.9mcg 3%
Folate DFE 76.4mcg 19%
Choline --mg --%
Vitamin B12 0mcg 0%
Retinol 0mcg
Carotene, beta --mcg --%
Carotene, alpha --mcg --%
Cryptoxanthin, beta --mcg --%
Vitamin A, IU 44.6IU
Lycopene --mcg
Lut + Zeaxanthin --mcg
Vitamin E --mg --%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K --mcg --%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight28g
Water 1.3g
Ash 1g
Alcohol 0g
Caffeine --mg
Theobromine --mg
PRAL score 0.74
Carbs & Sugars
-- = missing data %DV
Weight28g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight28g
Total Monounsaturated 0.472g
Total Polyunsaturated 0.305g
Omega 3s 0.013g 1%
Omega 6s 0.291g 2%
Omega 3 to Omega 6 Ratio 0.05
Omega 6 to Omega 3 Ratio 21.81
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) --g
Docosapentaenoic Acid (DPA) --g
Docosahexaenoic Acid (DHA) --g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) --g
Caproic (6:0) --g
Caprylic Acid (8:0) --g
Capric Acid (10:0) --g
Lauric Acid (12:0) 0.001g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.005g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 0.177g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 0.078g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.019g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 0.451g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.003g
Docosenoic Acid (22:1) --g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 0.291g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.013g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) --g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight28g
Essential Amino Acids
Histidine 71mg 10%
Isoleucine 103mg 7%
Leucine 248mg 9%
Lysine 79mg 4%
Methionine 53mg 7%
Phenylalanine 141mg 16%
Threonine 91mg 9%
Tryptophan 30mg 11%
Valine 127mg 7%
Conditionally Essential Amino Acids
Arginine 125mg
Cystine 56mg 19%
Glycine 108mg
Proline 289mg
Tyrosine 98mg 11%
Non-Essential Amino Acids
Alanine 137mg
Aspartic acid 155mg
Betaine --mg
Glutamic acid 777mg
Hydroxyproline --mg
Serine 138mg
Data Source
Bread, stuffing, cornbread, dry mix
USDA Food Data Central Standard ReleaseOmega-3 data was extrapolated from undifferentiated-Octadecatrienoic acid.Omega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.