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Pastry, Pastelitos de Guava (guava pastries)
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Pastry, Pastelitos de Guava (guava pastries)

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Nutrition Facts
Serving Size
1 piece (86g)
Calories326
% Daily Value *
Total Fat 15.9g20%
Saturated Fat 4.8g24%
Trans Fat 2.5g
Cholesterol 8.6mg3%
Sodium 198.7mg8%
Total Carbohydrate 41.1g15%
Dietary Fiber 1.9g7%
Total Sugars 14.6g29%
Includes --g Added Sugars--%
Protein 4.7g9%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 12mg1%
Potassium 88.6mg2%
Phosphorus 48.2mg4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 1.73
  • Inflammation Score 51
  • Amino Acid Score --%
  • Potassium/Sodium 0.45
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 326 calories in Pastry, Pastelitos de Guava (guava pastries) coming from 6% protein, 50% carbs, 44% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Pastry, Pastelitos de Guava (guava pastries). This food consists of 27.5% water, 5.5% protein, 48.2% carbs, 18.7% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight86g
Calories (kcal) 326 16%
Fat 15.9g 20%
Protein 4.7g 9%
Carbohydrate 41.1g 15%
Sugars 14.6g 29%
Fiber 1.9g 7%
Cholesterol 8.6mg 3%
Saturated Fats 4.8g 24%
Net-Carbs 39.2g
Trans Fatty Acids 2.5g
Minerals
-- = missing data %DV
Weight86g
Calcium 12mg 1%
Iron, Fe 1.8mg 10%
Potassium, K 88.6mg 2%
Magnesium 12.9mg 3%
Phosphorus, P 48.2mg 4%
Sodium 198.7mg 8%
Zinc, Zn 0.36mg 3%
Copper, Cu 0.07mg 8%
Manganese 0.23mg 10%
Selenium, Se 15.1mcg 27%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight86g
Vitamin A, RAE --mcg --%
Vitamin C --mg --%
Thiamin (B1) 0.16mg 14%
Riboflavin (B2) 0.1mg 8%
Niacin (B3) 2.1mg 13%
Vitamin B5 (PA) 0.23mg 5%
Vitamin B6 0.05mg 3%
Biotin --mcg
Folate (B9) --mcg --%
Folic acid --mcg --%
Food Folate --mcg --%
Folate DFE --mcg --%
Choline --mg --%
Vitamin B12 --mcg --%
Retinol --mcg
Carotene, beta 14.6mcg 0%
Carotene, alpha 0mcg 0%
Cryptoxanthin, beta 2.6mcg 0%
Vitamin A, IU --IU
Lycopene 299.3mcg
Lut + Zeaxanthin 12mcg
Vitamin E 0.82mg 5%
Vitamin D --mcg --%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 10.8mcg 9%
Vitamin K1 25mcg
Menaquinone-4 (K2) 0mcg
Other
-- = missing data
Weight86g
Water 23.4g
Ash 0.85g
Alcohol --g
Caffeine --mg
Theobromine --mg
PRAL score 1.73
Carbs & Sugars
-- = missing data %DV
Weight86g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose 10.6g
Glucose (Dextrose) 2g
Fructose 1.2g
Lactose 0g
Maltose 0.8g
Galactose 0g
Starch 21.2g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight86g
Total Monounsaturated 7.347g
Total Polyunsaturated 2.438g
Omega 3s 0.14g 9%
Omega 6s 1.845g 11%
Omega 3 to Omega 6 Ratio 0.08
Omega 6 to Omega 3 Ratio 13.16
Omega 3 Fats
alpha-Linolenic Acid (ALA) 0.14g 9%
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Docosahexaenoic Acid (DHA) 0.001g
n-3-Eicosatrienoic Acid (20:3) 0g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) 1.842g
gamma-Linolenic Acid (GLA) 0g
cis-cis-n6-Eicosadienoic Acid 0.003g
Dihomo-gamma-linolenic acid (DGLA) 0g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) --g
Caproic (6:0) 0g
Caprylic Acid (8:0) 0g
Capric Acid (10:0) 0.018g
Lauric Acid (12:0) 0.006g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.055g
Pentadecanoic Acid (15:0) 0.009g
Palmitic Acid (16:0) 1.944g
Margaric Acid (17:0) 0.03g
Stearic Acid (18:0) 2.592g
Arachidic Acid (20:0) 0.049g
Behenic Acid (22:0) 0.042g
Lignoceric Acid (24:0) 0.015g
Monounsaturated Fats
Myristoleic Acid (14:1) 0.009g
Pentadecenoic Acid (15:1) 0g
Palmitoleic Acid (16:1) 0.049g
cis-Palmitoleic Acid (16:1 cis) 0.046g
Heptadecenoic Acid (17:1) 0g
Oleic Acid (18:1) 7.253g
cis-Oleic Acid (18:1 cis) 5.231g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.036g
Docosenoic Acid (22:1) 0g
cis-Docosenoic Acid (22:1 cis) 0g
cis-Tetracosenoic Acid (24:1 cis) 0g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 2.288g
Conjugated Linoleic Acid (CLAs) 0.018g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 0.14g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0g
Eicosatrienoic Acid (20:3) 0g
Eicosatetraenoic Acid 20:4 0.003g
Heneicosapentaenoic Acid 21:5 --g
22:4 0.003g
Trans Fats
Trans-Polyenoic Fats 0.428g
Trans-Monoenoic Fats 2.025g
trans-Palmitoleic Acid (16:1 trans) 0.003g
trans-Oleic Acid (18:1 trans) 2.023g
trans-Docosenoic Acid (22:1 trans) 0g
trans-Octadecadienoic Acid (18:2 trans) 0.428g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight86g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Pastry, Pastelitos de Guava (guava pastries)
USDA Food Data Central Standard Release