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Tuna Salad With Cheese
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Tuna Salad With Cheese

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Nutrition Facts
Serving Size
1 cup (238g)
Calories509
% Daily Value *
Total Fat 41.7g53%
Saturated Fat 9.7g48%
Trans Fat --g
Cholesterol 80.9mg27%
Sodium 1071mg45%
Total Carbohydrate 6.7g2%
Dietary Fiber 0.95g3%
Total Sugars 4.6g9%
Includes --g Added Sugars--%
Protein 27.5g55%
Vitamin C 1.7mg2%
Vitamin D 1.7mcg8%
Iron 2.1mg12%
Calcium 202.3mg16%
Potassium 352.2mg7%
Phosphorus 278.5mg22%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
-- = missing data
Settings
  • Blood Sugar Index 0 Good
  • This food is low in carbohydrates and sugar relative to the fiber, protein, and fat. It is a good choice for maintaining healthy blood sugar levels.
Weight Loss
Muscle Gain
Nutrient Density
  • PRAL score 12.7
  • Inflammation Index -101
  • Amino Acid Score --%
  • Potassium/Sodium 0.33
Where do the calories come from?

A donut chart showing which nutrients contribute to the caloric total. There are 509 calories in Tuna Salad With Cheese coming from 21% protein, 5% carbs, 74% fat, and 0% alcohol.

What is this food made of?

A pie chart showing the macro nutrient components for Tuna Salad With Cheese. This food consists of 67.5% water, 11.8% protein, 2.9% carbs, 17.9% fat, and 0% alcohol.

Detailed Nutrition Facts
155 nutrients
Macronutrients
-- = missing data %DV
Weight238g
Calories (kcal) 509 25%
Fat 41.7g 53%
Protein 27.5g 55%
Carbohydrate 6.7g 2%
Sugars 4.6g 9%
Fiber 0.95g 3%
Cholesterol 80.9mg 27%
Saturated Fats 9.7g 48%
Net-Carbs 5.7g
Trans Fatty Acids --g
Minerals
-- = missing data %DV
Weight238g
Calcium 202.3mg 16%
Iron, Fe 2.1mg 12%
Potassium, K 352.2mg 7%
Magnesium 38.1mg 9%
Phosphorus, P 278.5mg 22%
Sodium 1071mg 45%
Zinc, Zn 1.7mg 16%
Copper, Cu 0.1mg 11%
Manganese --mg --%
Selenium, Se 85.7mcg 156%
Fluoride, F --mcg --%
Molybdenum --mcg
Iodine, I --mcg
Chlorine --mg
Chromium --mcg
Vitamins
-- = missing data %DV
Weight238g
Vitamin A, RAE 119mcg 13%
Vitamin C 1.7mg 2%
Thiamin (B1) 0.05mg 5%
Riboflavin (B2) 0.23mg 18%
Niacin (B3) 11.4mg 71%
Vitamin B5 (PA) --mg --%
Vitamin B6 0.41mg 24%
Biotin --mcg
Folate (B9) 30.9mcg 8%
Folic acid 0mcg 0%
Food Folate 30.9mcg 8%
Folate DFE 30.9mcg 8%
Choline 54.7mg 10%
Vitamin B12 3.1mcg 130%
Retinol 100mcg
Carotene, beta 214.2mcg 2%
Carotene, alpha 16.7mcg 0%
Cryptoxanthin, beta 38.1mcg 0%
Vitamin A, IU --IU
Lycopene 0mcg
Lut + Zeaxanthin 173.7mcg
Vitamin E 2.2mg 14%
Vitamin D 1.7mcg 8%
Vitamin D2 --mcg
Vitamin D3 --mcg
Vitamin D (IU) --IU --%
Vitamin K 96.9mcg 81%
Vitamin K1 --mcg
Menaquinone-4 (K2) --mcg
Other
-- = missing data
Weight238g
Water 157.7g
Ash --g
Alcohol 0g
Caffeine 0mg
Theobromine 0mg
PRAL score 12.7
Carbs & Sugars
-- = missing data %DV
Weight238g
Soluble Fiber --g
Insoluble Fiber --g
Added Sugar --g --%
Sucrose --g
Glucose (Dextrose) --g
Fructose --g
Lactose --g
Maltose --g
Galactose --g
Starch --g
Carbohydrate, other --g
Total sugar alcohols --g
Fats
-- = missing data %AI
Weight238g
Total Monounsaturated 9.67g
Total Polyunsaturated 20.351g
Omega 3s 2.437g 152%
Omega 6s 17.555g 103%
Omega 3 to Omega 6 Ratio 0.14
Omega 6 to Omega 3 Ratio 7.2
Omega 3 Fats
alpha-Linolenic Acid (ALA) --g --%
Eicosapentaenoic Acid (EPA) 0.033g
Docosapentaenoic Acid (DPA) 0.007g
Docosahexaenoic Acid (DHA) 0.219g
n-3-Eicosatrienoic Acid (20:3) --g
Omega-6 Fats
Linoleic Acid (18:2 n-6 cis cis) --g
gamma-Linolenic Acid (GLA) --g
cis-cis-n6-Eicosadienoic Acid --g
Dihomo-gamma-linolenic acid (DGLA) --g
Arachidonic acid (AA) --g
Saturated Fats
Butyric (4:0) 0.143g
Caproic (6:0) 0.121g
Caprylic Acid (8:0) 0.076g
Capric Acid (10:0) 0.19g
Lauric Acid (12:0) 0.212g
Tridecanoic Acid (13:0) --g
Myristic Acid (14:0) 0.719g
Pentadecanoic Acid (15:0) --g
Palmitic Acid (16:0) 5.6g
Margaric Acid (17:0) --g
Stearic Acid (18:0) 2.194g
Arachidic Acid (20:0) --g
Behenic Acid (22:0) --g
Lignoceric Acid (24:0) --g
Monounsaturated Fats
Myristoleic Acid (14:1) --g
Pentadecenoic Acid (15:1) --g
Palmitoleic Acid (16:1) 0.171g
cis-Palmitoleic Acid (16:1 cis) --g
Heptadecenoic Acid (17:1) --g
Oleic Acid (18:1) 9.042g
cis-Oleic Acid (18:1 cis) --g
cis-Vaccenic acid --g
Gadoleic Acid (20:1) 0.126g
Docosenoic Acid (22:1) 0.021g
cis-Docosenoic Acid (22:1 cis) --g
cis-Tetracosenoic Acid (24:1 cis) --g
Polyunsaturated Fats
Octadecadienoic Acid (18:2) 17.555g
Conjugated Linoleic Acid (CLAs) --g
i-Octadecadienoic Acid (18:2 mixed isomers) --g
undifferentiated-Octadecatrienoic 2.437g
Octadecatrienoic Acid (mixed isomers) --g
Parinaric Acid (18:4) 0.002g
Eicosatrienoic Acid (20:3) --g
Eicosatetraenoic Acid 20:4 0.062g
Heneicosapentaenoic Acid 21:5 --g
22:4 --g
Trans Fats
Trans-Polyenoic Fats --g
Trans-Monoenoic Fats --g
trans-Palmitoleic Acid (16:1 trans) --g
trans-Oleic Acid (18:1 trans) --g
trans-Docosenoic Acid (22:1 trans) --g
trans-Octadecadienoic Acid (18:2 trans) --g
trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
Phytosterols (Plant Sterols)
Total Phytosterols --g
Stigmasterol --g
Campesterol --g
Beta-sitosterol --g
Amino Acids
-- = missing data %RDI
Weight238g
Essential Amino Acids
Histidine --mg --%
Isoleucine --mg --%
Leucine --mg --%
Lysine --mg --%
Methionine --mg --%
Phenylalanine --mg --%
Threonine --mg --%
Tryptophan --mg --%
Valine --mg --%
Conditionally Essential Amino Acids
Arginine --mg
Cystine --mg --%
Glycine --mg
Proline --mg
Tyrosine --mg --%
Non-Essential Amino Acids
Alanine --mg
Aspartic acid --mg
Betaine --mg
Glutamic acid --mg
Hydroxyproline --mg
Serine --mg
Data Source
Tuna Salad With Cheese
USDA Food Data Central FNNDSOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.