Nutrient Ranking Tool

Use the ranking tool to sort foods by nutrient values. Filter by food group and serving size.
instructions

Ranking Tool Settings

Nutrients to Rank

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Serving size

Select data source

Beans and Lentils Highest in Eicosatrienoic Acid (20:3)

32 results
Name
Eicosatrienoic Acid (20:3)
Data source
+ 1
0.055g
Standard Release
+ 2
0.055g
Standard Release
+ 3
0.007g
Standard Release
+ 4
0.003g
Standard Release (Common)
+ 5
0.003g
Standard Release
+ 6
0.003g
Standard Release
+ 7
0.002g
Standard Release
+ 8
0.002g
Standard Release
+ 9
0g
Standard Release
+ 10
0g
Standard Release (Common)
+ 11
0g
Standard Release (Common)
+ 12
0g
Standard Release (Common)
+ 13
0g
Standard Release (Common)
+ 14
0g
Standard Release
+ 15
0g
Standard Release (Common)
+ 16
0g
Standard Release (Common)
+ 17
Tempeh 1 cup
0g
Standard Release
+ 18
0g
Standard Release (Common)
+ 19
0g
Standard Release
+ 20
0g
Standard Release (Common)
+ 21
0g
Standard Release
+ 22
0g
Standard Release (Common)
+ 23
0g
Standard Release
+ 24
0g
Standard Release
+ 25
0.001g
Standard Release
+ 26
0g
Standard Release
+ 27
0g
Standard Release
+ 28
0g
Standard Release (Common)
+ 29
0g
Standard Release (Common)
+ 30
Soy flour, low-fat 1 cup, stirred
0g
Standard Release
+ 31
Miso 1 tbsp
0g
Standard Release
+ 32
0g
Standard Release